arrow_upward

Barres au son d'avoine - Monoprix - 150 g

Barres au son d'avoine - Monoprix - 150 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Monoprix.

Barcode: 3350033507814 (EAN / EAN-13)

Quantity: 150 g

Packaging: Bag, Individual bag

Brands: Monoprix

Categories: Snacks, Sweet snacks, Bars, Cereal bars

Labels, certifications, awards: Source of fibre, Source of proteins, Excessive consumption can have laxative effects, High fibres, High proteins, Triman

Traceability code: 45008A, EMB 45008A - Artenay (Loiret, France)

Stores: Monoprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

16 ingredients

French: Son d'AVOINE 40% - édulcorant : sirop de maltitol - flocons d'AVOINE complet 9,3% - AMANDES grillées hachées 5,5% - protéines de SOJA - huile de tournesol - farine de riz - fibres d'AVOINE 1,1% - extrait de MALT D'ORGE - antioxydant : extrait riche en tocophérols - émulsifiant : lécithines de SOJA - sel - arôme naturel. Traces de LAIT, ARACHIDES et autres FRUITS À COQUE. Une consommation excessive peut avoir des effets laxatifs.

Allergens: Gluten, Nuts, Soybeans

Traces: Milk, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E965 - Maltitol

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E306 - Tocopherol-rich extract

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E965 - Maltitol

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia

E965ii - Maltitol syrup

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Maybe vegan

Ingredients that may not be vegan: Natural flavouring

Maybe vegetarian

Ingredients that may not be vegetarian: Natural flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Son d'AVOINE 40%, édulcorant (sirop de maltitol), flocons d'AVOINE complet 9.3%, AMANDES grillées 5.5%, protéines de SOJA, huile de tournesol, farine de riz, fibres d'AVOINE 1.1%, extrait de MALT D'ORGE, antioxydant (extrait riche en tocophérols), émulsifiant (lécithines de SOJA), sel, arôme naturel
Son d'AVOINE -> en:oat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9640 - percent_min: 40 - percent: 40 - percent_max: 40

édulcorant -> en:sweetener - percent_min: 23.94 - percent_max: 40

sirop de maltitol -> en:e965ii - vegan: yes - vegetarian: yes - percent_min: 23.94 - percent_max: 40

flocons d'AVOINE complet -> en:whole-grain-oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 9.3 - percent: 9.3 - percent_max: 9.3

AMANDES grillées -> en:dry-roasted-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5

protéines de SOJA -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 1.1 - percent_max: 5.5

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1.1 - percent_max: 5.5

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 1.1 - percent_max: 5.5

fibres d'AVOINE -> en:oat-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1

extrait de MALT D'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.1

extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.1

lécithines de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.1

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.18

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.18

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 10

Proteins: 5 / 5 (value: 12, rounded value: 12)

Fiber: 5 / 5 (value: 7, rounded value: 7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.5, rounded value: 5.5)

Negative points: 5

Energy: 4 / 10 (value: 1438, rounded value: 1438)

Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)

Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)

Sodium: 0 / 10 (value: 72, rounded value: 72)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 10)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.18%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25g)	Compared to: Cereal bars
Energy	1,438 kj (343 kcal)	360 kj (85 kcal)	-18%
Fat	10 g	2.5 g	-35%
Saturated fat	1.1 g	0.275 g	-79%
Carbohydrates	57 g	14.2 g	-3%
Sugars	0.9 g	0.225 g	-96%
Fiber	7 g	1.75 g	+9%
Proteins	12 g	3 g	+48%
Salt	0.18 g	0.045 g	-56%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5.5 %	5.5 %

Serving size: 25g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a medium impact

Packaging parts

Individual bag

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on February 15, 2018, 2:38:25 PM CET by openfoodfacts-contributors
Last edit of product page on December 5, 2023, 10:37:26 AM CET by mariacastiel.
Product page also edited by juliedlt, kiliweb, org-monoprix, packbot, quechoisir, roboto-app, teolemon, vitaly, yuka.UUtrbUtxNE12Y0k2aDh3N3dCUDcxdFpzN0pTelFXMjNJY0VTSVE9PQ, yuka.UmFzRUZJY29wOVF1aDhRUW8wdnA2dnhrbHMvemVFaXhETUV4SUE9PQ, yuka.VDRkZkRxMVFoUFl0cWMwUzd4cnYwWUpYMWI3eGQxT1BBdVlYSWc9PQ, yuka.ZmFVeUVMOWYrT2dPb2NkZzN3SFQydUpvbXNTeWJHaTFKczBBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk8ZTcT6_zaUNB7gkmSk3NaOBbDCWfpu3aH9CKs, yuka.sY2b0xO6T85zoF3NwEKvlkBKSoaGhzbFFR3mvlHa5O2fE8TRW_h22rTYYqo, yuka.sY2b0xO6T85zoF3NwEKvlmAXWOSFhGnCNADhgnG5wMeIJ7bvYY1W3Y3iH6s, yuka.sY2b0xO6T85zoF3NwEKvlmlAY9DioA7FPBDkkHOWnsytJaTYQ4pQ7rKiFas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Barres au son d'avoine - Monoprix - 150 g