Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Dinde houmous a la menthe - Monoprix

Dinde houmous a la menthe - Monoprix

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Monoprix.

Barcode: 3350033720763 (EAN / EAN-13)

Brands: Monoprix

Stores: Monoprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    46 ingredients


    : Pain spécial aux tomates déshydratées et aux herbes 63,6% (farine de BLÉ, eau, tomates déshydratées 1,4%, semoule de BLÉ dur, huile de colza, sel, levure, GLUTEN DE BLÉ, farine de BLÉ MALTÉ, levure désactivée, origan 0,05%, thym 0,03%, basilic 0,03%) - filet de dinde traité en salaison cuit 13,6% [filet de dinde 12,2% (origine : France), eau, sel, sirop de glucose, acidifiant : citrate de sodium, gélifiant : carraghénanes, antioxydant : érythorbate de sodium, huile de colza] - tomates mi - séchées marinées 6,8% (tomates mi - séchées 6,1%, huile de tournesol, sel, ail, origan) - pois chiches 6,4% (pois chiches 4,9%, eau, sel) - pousses de betterave 4,6% - huile de colza - petits pois - jus de citron concentré - oignons - sel - ail - menthe 0,05% - persil - épices. Fabriqué dans un atelier qui utilise GRAINES DE SÉSAMES, ŒUFS, POISSONS, CRUSTACÉS, MOLLUSQUES, FRUITS À COQUE, SOJA, MOUTARDE, CÉLERI, LAIT.
    Allergens: Gluten
    Traces: Celery, Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E316 - Sodium erythorbate


    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pain-special-aux-tomates-deshydratees-et-aux-herbes, fr:tomates-mi, fr:sechees-marinees, fr:oignons-sel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Turkey breast, Turkey breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Turkey breast, Turkey breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pain spécial aux tomates déshydratées et aux herbes 63.6% (farine de BLÉ, eau, tomates 1.4%, semoule de BLÉ dur, huile de colza, sel, levure, GLUTEN DE BLÉ, farine de BLÉ MALTÉ, levure désactivée, origan 0.05%, thym 0.03%, basilic 0.03%), filet de dinde 13.6% (filet de dinde 12.2%, eau, sel, sirop de glucose, acidifiant (citrate de sodium), gélifiant (carraghénanes), antioxydant (érythorbate de sodium), huile de colza), tomates mi, séchées marinées 6.8% (tomates mi-séchées 6.1%, huile de tournesol, sel, ail, origan), pois chiches 6.4% (pois chiches 4.9%, eau, sel), pousses de betterave 4.6%, huile de colza, petits pois, jus de citron concentré, oignons-sel, ail, menthe 0.05%, persil, épices
    1. Pain spécial aux tomates déshydratées et aux herbes -> fr:pain-special-aux-tomates-deshydratees-et-aux-herbes - percent: 63.6
      1. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 1.4
      4. semoule de BLÉ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
      5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. levure -> en:yeast - vegan: yes - vegetarian: yes
      8. GLUTEN DE BLÉ -> en:wheat-gluten - vegan: yes - vegetarian: yes
      9. farine de BLÉ MALTÉ -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      10. levure désactivée -> en:deactivated-yeast - vegan: yes - vegetarian: yes
      11. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent: 0.05
      12. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent: 0.03
      13. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 0.03
    2. filet de dinde -> en:turkey-breast - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 13.6
      1. filet de dinde -> en:turkey-breast - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 12.2
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. acidifiant -> en:acid
        1. citrate de sodium -> en:sodium-citrate
      6. gélifiant -> en:gelling-agent
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
      7. antioxydant -> en:antioxidant
        1. érythorbate de sodium -> en:e316 - vegan: yes - vegetarian: yes
      8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    3. tomates mi -> fr:tomates-mi
    4. séchées marinées -> fr:sechees-marinees - percent: 6.8
      1. tomates mi-séchées -> fr:tomates-semi-sechees - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 6.1
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      5. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
    5. pois chiches -> en:chickpea - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent: 6.4
      1. pois chiches -> en:chickpea - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent: 4.9
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. pousses de betterave -> en:beetroot-sprouts - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent: 4.6
    7. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    8. petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072
    9. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    10. oignons-sel -> fr:oignons-sel
    11. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    12. menthe -> en:mint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent: 0.05
    13. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    14. épices -> en:spice - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (pour 1 portion de 220 g)
    Energy 944 kj
    (224 kcal)
    2,080 kj
    (493 kcal)
    Fat 5.1 g 11.2 g
    Saturated fat 0.7 g 1.54 g
    Carbohydrates 33 g 72.6 g
    Sugars 3.3 g 7.26 g
    Fiber 3.2 g 7.04 g
    Proteins 9.9 g 21.8 g
    Salt 1.1 g 2.42 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 22.234 % 22.234 %
Serving size: pour 1 portion de 220 g

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by org-monoprix.
Product page also edited by charlesnepote, teolemon, yuka.KOBrAcGzD9YBGcHs07As0R-LBcb-OeJ_F18pog.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.