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Buchettes glacées - Monoprix Gourmet - 150 g

Buchettes glacées - Monoprix Gourmet - 150 g

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Barcode: 3350033780880 (EAN / EAN-13)

Quantity: 150 g

Packaging: fr:Boîte en plastique, fr:Etui en carton

Brands: Monoprix Gourmet, Monoprix

Categories: Desserts, Festive foods, Frozen foods, Christmas foods and drinks, Frozen desserts, Yule log, Ice cream log

Labels, certifications, awards: Triman

Traceability code: EMB 68201A - Masevaux (Haut-Rhin, France)

Stores: Monoprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    52 ingredients


    : Crème glacée parfum crème brûlée (77,4%) : eau - crème fraîche - sucre - lactose et protéines de lait - lait écrémé en poudre - sirop de glucose déshydraté - jaune d'oeuf - arôme naturel - émulsifiant : mono - et diglycérides d'acides gras - stabilisants : farine de graines de caroube, gomme guar - colorant : caroténoïdes - gousse de vanille épuisée en poudre. Enrobage au caramel (12,8%): eau - caramel 2,8% (sucre, eau) - sucre - sirop de glucose-fructose - sirop de glucose - gélifiant : pectines - acidifiant: acide citrique - colorant: caramel ordinaire. Morceaux de nougatine (7,2%): sucre - sirop de glucose - amande effilée - stabilisant : disulfite de sodium. Éclats de caramel enrobés de beurre de cacao (1,3%): caramel 1,1% (sucre, sirop de glucose) - beurre de cacao. Glaçage au chocolat blanc (1,3%) : chocolat blanc 0,8% (sucre, beurre de cacao, lait entier en poudre, lactosérum en poudre, émulsifiant : lécithines de soja, arôme naturel de vanille) - beurre concentré - huile de tournesol. Traces d'autres fruits à coque, céréales contenant du gluten, arachides et graines de sésame.
    Allergens: Eggs, Milk
    Traces: Gluten, Nuts, Peanuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E150a - Plain caramel
    • Additive: E160 - Carotenoids
    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Fresh cream, Lactose and milk proteins, Skimmed milk powder, Egg yolk, Whole milk powder, Whey powder, Butterfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:creme-glacee-parfum-creme-brulee, fr:arome-naturel-emulsifiant, fr:enrobage-au-caramel, Crocant, fr:eclats-de-caramel-enrobes-de-beurre-de-cacao, fr:glacage-au-chocolat-blanc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Crème glacée parfum crème brûlée 77.4% (eau), crème fraîche, sucre, lactose et protéines de lait, lait écrémé en poudre, sirop de glucose déshydraté, jaune d'oeuf, arôme naturel-émulsifiant (mono- et diglycérides d'acides gras), stabilisants (farine de graines de caroube), gomme guar, colorant (caroténoïdes), gousse de vanille épuisée, Enrobage au caramel 12.8% (eau), caramel 2.8% (sucre, eau), sucre, sirop de glucose-fructose, sirop de glucose, gélifiant (pectines), acidifiant (acide citrique), colorant (caramel ordinaire, nougatine 7.2%), sucre, sirop de glucose, amande effilée, stabilisant (disulfite de sodium, Éclats de caramel enrobés de beurre de cacao 1.3%), caramel 1.1% (sucre, sirop de glucose), beurre de cacao, Glaçage au chocolat blanc 1.3% (chocolat blanc 0.8%, sucre), beurre de cacao, lait entier en poudre, lactosérum en poudre, émulsifiant (lécithines de soja), arôme naturel de vanille, beurre concentré, huile de tournesol
    1. Crème glacée parfum crème brûlée -> fr:creme-glacee-parfum-creme-brulee - percent: 77.4
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. lactose et protéines de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes
    5. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    6. sirop de glucose déshydraté -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. jaune d'oeuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    8. arôme naturel-émulsifiant -> fr:arome-naturel-emulsifiant
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    9. stabilisants -> en:stabiliser
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    10. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    11. colorant -> en:colour
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    12. gousse de vanille épuisée -> en:exhausted-vanilla-pod - vegan: yes - vegetarian: yes
    13. Enrobage au caramel -> fr:enrobage-au-caramel - percent: 12.8
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    14. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 2.8
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    16. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    17. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    18. gélifiant -> en:gelling-agent
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes
    19. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    20. colorant -> en:colour
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes
      2. nougatine -> en:crocant - percent: 7.2
    21. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    22. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    23. amande effilée -> en:flaked-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    24. stabilisant -> en:stabiliser
      1. disulfite de sodium -> en:e223 - vegan: yes - vegetarian: yes
      2. Éclats de caramel enrobés de beurre de cacao -> fr:eclats-de-caramel-enrobes-de-beurre-de-cacao - percent: 1.3
    25. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 1.1
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    26. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    27. Glaçage au chocolat blanc -> fr:glacage-au-chocolat-blanc - percent: 1.3
      1. chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 0.8
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    28. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    29. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    30. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    31. émulsifiant -> en:emulsifier
      1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    32. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    33. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    34. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Nutrition

  • icon

    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.9, rounded value: 2.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 2 / 10 (value: 979, rounded value: 979)
    • Sugars: 6 / 10 (value: 28, rounded value: 28)
    • Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)
    • Sodium: 0 / 10 (value: 48, rounded value: 48)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Ice cream log
    Energy 979 kj
    (234 kcal)
    +17%
    Fat 9.1 g +10%
    Saturated fat 5.6 g +6%
    Carbohydrates 35 g +23%
    Sugars 28 g +14%
    Fiber ?
    Proteins 2.9 g +18%
    Salt 0.12 g -6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by ecoscore-impact-estimator, moon-rabbit, packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkxjS8qDkzf2MQXUpF2h--uUF7r1PvZ-7dL0Das, yuka.sY2b0xO6T85zoF3NwEKvlnRjcdmBqyiYMw3mlGqM74ffALvWOdQr-bfYb6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.