Epaule de lapin chasseur et tagliatelles - Le Petit Cuisinier

Barcode: 3356067769532 (EAN / EAN-13)

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Product characteristics

Brands: Le Petit Cuisinier

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Ingrédtens : cuites 40% [eau, 15,1% (semoule de BLE dur, ŒUF frais), huile de colza, sen, épaule de lapin blanchie et braisée 26% (Origine : France), eau, champignons de Paris émincés 6% (champignons Agaricus btsporus, eau, sel, acidifiant acide cmque, antioxydant : acide ascorbique), tomate pelée concassée au jus 5% (tomate 3,7%, jus de tomate 1 sel, acidifiant : acide citique, affennissant : chlorure de calcium), échau en cube 2%, vin blanc 2% (contient SULFITES), BEURRE, amidon c maïs, gélatine de bœuf, arôme (arôme, acidifiant : E330, contient LAIT), sel, arômes naturels de de thym et de laurier, persil plat émincé, colorant : caramel (E150c, contient SULFITES), extrait de LEVURE, arôme. Traces éventuelles de soja, céleri, poisson, mo"usques, moutarde, graine de sésame et fruits à coque. pourcentages exprimés sur le total de la recette

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Sulphur dioxide and sulphites

Traces: Celery, Fish, Mustard, Nuts, Sesame seeds, Soybeans

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts


Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 132 kcal
Energy 552 kj
(132 kcal)
Fat 5.7 g
- Saturated fat 2.3 g
Carbohydrates 12 g
- Sugars 1 g
Fibers 0.8 g
Proteins 7.9 g
Salt 0.5 g
Sodium 0.2 g

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Last edit of product page on by kiliweb.
Product page also edited by autorotate-bot, openfoodfacts-contributors, yuka.SDZrRElyMElvOWdqdTh3UTgwamMwKzFJOXNLRlJWNm9jZkFZSVE9PQ, yuka.YjdrWUdic0svUFFudXZRWjdENkl5dE5Vd3A3MVYwbnZKT2dPSVE9PQ.

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