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Colombo de porc et riz basmati - Le Petit Cuisinier - 300 g

Colombo de porc et riz basmati - Product - fr

Colombo de porc et riz basmati - Le Petit Cuisinier - 300 g

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Barcode: 3356067784320 (EAN / EAN-13)

Common name: Sauté de porc traité en salaison, blanchi et précuit dans une sauce à base de lait de coco épicée et accompagné de riz long basmati cuit. - Colombo de Porc et Riz Basmati

Quantity: 300 g

Packaging: Plastic, Fresh

Brands: Le Petit Cuisinier

Categories: Meats and their products, Meals, Meals with meat, Pork meals, Refrigerated foods, Microwave meals, Refrigerated meals

Labels, certifications, awards: Made in France

Origin of ingredients: European Union

Manufacturing or processing places: France

Countries where sold: France

Matching with your preferences

Health

Ingredients

53 ingredients

: Riz basmati cuit 33,3% (eau , riz long basmati 13,9 %, se, sauté de porc traité en salaison, blanchi et précuit 26,7% [sauté de porc 17 % (Origine: UE), eau, fécule de pomme de terre, protéines de LAIT, arômes naturels, maltodextrine, antioxydant: ascorbate de sodium, sel, eau, lait de noix de coco 11,3 % (extrait de noix de coco, eau), oignon en cube 3,0%, fond blanc de veau (arômes, amidon transformé de pomme de terre, sirop de glucose, LAIT écrémé, matière grasse végétale fractionnée, sel, légumes, matière grasse animale, extrait de levure, épices, viande de veau 0,01 %. gélifiant: gomme de guar), amidon modifié de mais, miel de fleurs précuit 0,9%, huile de colza, préparation aromatique colombo 0,7 % (épices, dextrose, arômes naturels, colorant: extrait de curcuma), arôme (contient LAIT, BLÉ, CÉLERI), sel, gélatine de bœuf, extrait de malt (gluten, cumin moulu 0,06 %, épaississant: gomme xanthane, arôme naturel cannelle, curcuma.

Allergens: Celery, Gluten, Milk

Traces: Crustaceans, Eggs, Fish, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E14XX - Modified Starch

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Additive: E428 - Gelatine

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Gluten

Ingredient: Maltodextrin

Ingredient: Milk proteins

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E14XX - Modified Starch

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E428 - Gelatine

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:se, fr:blanchi-et-precuit, fr:oignon-en-cube, fr:fond-blanc-de-veau, fr:matiere-grasse-vegetale-fractionnee, fr:matiere-grasse-animale, fr:preparation-aromatique-colombo
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Non-vegan
Non-vegan ingredients: Pork, Pork, Milk proteins, Skimmed milk, Veal meat, Flower honey, Beef gelatin
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork, Pork, Veal meat, Beef gelatin
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Riz basmati cuit 33.3%, eau, riz long basmati 13.9%, se, de porc, blanchi et précuit 26.7%, de porc 17%, eau, fécule de pomme de terre, protéines de LAIT, arômes naturels, maltodextrine, antioxydant (ascorbate de sodium), sel, eau, lait de noix de coco 11.3% (noix de coco, eau), oignon en cube 3%, fond blanc de veau (arômes, amidon transformé de pomme de terre, sirop de glucose, LAIT écrémé, matière grasse végétale fractionnée, sel, légumes, matière grasse animale, extrait de levure, épices, viande de veau 0.01%, gélifiant (gomme de guar)), amidon modifié de mais, miel de fleurs 0.9%, huile de colza, préparation aromatique colombo 0.7% (épices, dextrose, arômes naturels, colorant (extrait de curcuma)), arôme (), sel, gélatine de bœuf, extrait de malt, _gluten_, cumin 0.06%, épaississant (gomme xanthane), arôme naturel cannelle, curcuma
Riz basmati cuit -> fr:riz-basmati-cuit - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent: 33.3

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

riz long basmati -> en:long-grain-basmati-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent: 13.9

se -> fr:se

de porc -> en:pork - vegan: no - vegetarian: no

blanchi et précuit -> fr:blanchi-et-precuit - percent: 26.7

de porc -> en:pork - vegan: no - vegetarian: no - percent: 17

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

lait de noix de coco -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent: 11.3

noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

oignon en cube -> fr:oignon-en-cube - percent: 3

fond blanc de veau -> fr:fond-blanc-de-veau

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

LAIT écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

matière grasse végétale fractionnée -> fr:matiere-grasse-vegetale-fractionnee

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

légumes -> en:vegetable - vegan: yes - vegetarian: yes

matière grasse animale -> fr:matiere-grasse-animale

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes

épices -> en:spice - vegan: yes - vegetarian: yes

viande de veau -> en:veal-meat - vegan: no - vegetarian: no - percent: 0.01

gélifiant -> en:gelling-agent

gomme de guar -> en:e412 - vegan: yes - vegetarian: yes

amidon modifié de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

miel de fleurs -> en:flower-honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent: 0.9

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

préparation aromatique colombo -> fr:preparation-aromatique-colombo - percent: 0.7

épices -> en:spice - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

colorant -> en:colour

extrait de curcuma -> en:e100 - vegan: yes - vegetarian: yes

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

gélatine de bœuf -> en:beef-gelatin - vegan: no - vegetarian: no

extrait de malt -> en:malt-extract - vegan: yes - vegetarian: yes

_gluten_ -> en:gluten - vegan: yes - vegetarian: yes

cumin -> en:cumin - vegan: yes - vegetarian: yes - percent: 0.06

épaississant -> en:thickener

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes

arôme naturel cannelle -> en:natural-cinammon-flavouring - vegan: maybe - vegetarian: maybe

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 5.5, rounded value: 5.5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.3, rounded value: 11.3)

Negative points: 5

Energy: 1 / 10 (value: 485, rounded value: 485)

Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)

Saturated fat: 1 / 10 (value: 1.7, rounded value: 1.7)

Sodium: 3 / 10 (value: 348, rounded value: 348)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.87%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Refrigerated meals
Energy	485 kj (116 kcal)	-33%
Fat	3.8 g	-56%
Saturated fat	1.7 g	-36%
Carbohydrates	15 g	+2%
Sugars	1.5 g	-32%
Fiber	?
Proteins	5.5 g	-21%
Salt	0.87 g	-14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.3 %
Carbon footprint from meat or fish	0.205 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

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Data sources

Product added on August 31, 2018, 7:32:40 AM CEST by kiliweb
Last edit of product page on February 11, 2022, 3:52:53 AM CET by packbot.
Product page also edited by beniben, cyn, openfoodfacts-contributors, yuka.WTc0ckQ0TUlxZnRXdGZjVTF4TDI0ZkpQenNXcFJHaWJlc1UvSVE9PQ, yuka.WXI4K0gva28rK1Fzdi9jeit5THIyL1J3d1krcFUzeVZNT3dKSWc9PQ.

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Colombo de porc et riz basmati - Le Petit Cuisinier - 300 g