Caramel Pork Fragrant Rice - Marie - 300 g
Some of the data for this product has been provided directly by the manufacturer groupe-ldc.
Barcode: 3356531160001 (EAN / EAN-13)
Common name: Emincés de porc sauce au caramel et nuoc mam et riz parfumé
Quantity: 300 g
Packaging: fr:1 étui en carton à recycler 1 barquette en plastique à recycler 1 film en plastique à recycler
Brands: Marie
Categories: Meals, Meals with meat, Rice dishes, Pork meals, Microwave meals, Caramel pork, fr:B
Labels, certifications, awards:
French meat, No preservatives, Cooked in France, French pork, No additives, No colorings, Nutriscore, Nutriscore Grade B, Triman, fr:Recette-sans-additif-ajoute
Origin of ingredients: fr:Porc origine France, fr:Riz origine non-UE
Producer: MARIE Sablé
Manufacturing or processing places: Marie (Filiale Groupe Lambert Dodard Chancereul - LDC) - ZI de l'Aubrée - 72300 Sablé-sur-Sarthe, Sarthe, Pays de la Loire, France
Traceability code: FR 72.264.003 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264J - Sablé-sur-Sarthe (Sarthe, France), EMB 72264 - Sablé-sur-Sarthe (Sarthe, France)
Link to the product page on the official site of the producer: https://www.marie.fr/plats-prepares/plat...
Stores: Carrefour, Franprix, carrefour.fr
Countries where sold: France, Switzerland
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Salt
- Ingredient: Sugar
- Ingredient: Vegetable oil
- Ingredient: Sauce
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Pork meat
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Non-vegetarian
Non-vegetarian ingredients: Pork meat
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Details of the analysis of the ingredients
fr: Riz cuit 41.2% (eau, riz parfumé 17.2%, riz sauvage), eau, de viande de porc 16.6%, caramel 7.9% (sucre, eau), oignons préfrits 3.9% (oignons, huile de tournesol), carottes jaunes, sauce _soja_ 2.4% (eau, graines de _soja_, _blé_, sel, alcool, vinaigre), huile de colza, farine de _blé_, oignons 0.9%, vinaigre d'alcool, coriandre 0.4%, sel, gingembre, ail, poivre- Riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 41.2 - percent: 41.2 - percent_max: 41.2
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 17.2 - percent_max: 24
- riz parfumé -> en:thai-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 17.2 - percent: 17.2 - percent_max: 17.2
- riz sauvage -> en:wild-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9108 - percent_min: 0 - percent_max: 6.8
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 16.6 - percent_max: 22.1
- de viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 16.6 - percent: 16.6 - percent_max: 16.6
- caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 7.9 - percent: 7.9 - percent_max: 7.9
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.95 - percent_max: 7
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.9 - percent_max: 3.95
- oignons préfrits -> en:pre-fried-onions - percent_min: 3.9 - percent: 3.9 - percent_max: 3.9
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.95 - percent_max: 3.9
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.95
- carottes jaunes -> en:yellow-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 2.4 - percent_max: 3.9
- sauce _soja_ -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.4 - percent_max: 2.4
- graines de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 1.2
- _blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.8
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.53
- alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.53
- vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.4
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.9 - percent_max: 2.4
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.9 - percent_max: 2.4
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.4 - percent_max: 0.9
- coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
- gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.4
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.4
- poivre -> en:pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015 - percent_min: 0 - percent_max: 0.4
en:meat -> en:meat
en:pork -> en:pork
- Riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 41.2 - percent: 41.2 - percent_max: 41.2
Nutrition
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Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 3 / 5 (value: 6.4, rounded value: 6.4)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 9.1, rounded value: 9.1)
Negative points: 4
- Energy: 1 / 10 (value: 635, rounded value: 635)
- Sugars: 1 / 10 (value: 7, rounded value: 7)
- Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
- Sodium: 2 / 10 (value: 212, rounded value: 212)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 3)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (4.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.53%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 20/100)
Category: Pork with caramel sauce
Category: Pork with caramel sauce
- PEF environmental score: 1.51 (the lower the score, the lower the impact)
- including impact on climate change: 10.46 kg CO2 eq/kg of product
Stage Impact 
Agriculture
77.4 %
Processing
16.3 %
Packaging
4.1 %
Transportation
1.2 %
Distribution
0.6 %
Consumption
0.4 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -12
Shape Material Recycling Impact 1 Tray Plastic Recycle in sorting bin High 1 Sleeve Cardboard Recycle in sorting bin Low 1 Film Plastic Recycle in sorting bin High
Eco-Score for this product
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Impact for this product: E (Score: 3/100)
Product: Caramel Pork Fragrant Rice - Marie - 300 g
Life cycle analysis score: 20
Sum of bonuses and maluses: -17
Final score: 3/100
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Carbon footprint
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Equal to driving 5.4 km in a petrol car
1046 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pork with caramel sauce (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
80.6 %
Processing
10.8 %
Packaging
5.8 %
Transportation
2.2 %
Distribution
0.4 %
Consumption
0.2 %
Packaging
-
Packaging with a medium impact
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Packaging parts
1 x Tray 300 g (Plastic: 22.69 g)
1 x Sleeve 300 g (Cardboard: 14.42 g)
1 x Film 300 g (Plastic: 1.76 g)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by saiyanriku
Last edit of product page on by fgouget.
Product page also edited by aleene, date-limite-app, dorado, driveoff, ecoscore-impact-estimator, foodrepo, jacob80, kalepom, kiliweb, ldc, legnac, moon-rabbit, openfood-ch-import, openfoodfacts-contributors, org-groupe-ldc, packbot, quechoisir, roboto-app, scanparty-franprix-05-2016, smoothie-app, tacite, tacite-mass-editor, teolemon, yogoff, yuka.SGJrblFhRmVoL1lWdE1NWDRBbm4rTUJ3NXFPb1pYam1FOUU3SVE9PQ, yuka.UnB3aURmVWtuK01JeC9RZS9DanU2LzlFeHFXcloyMklLT0VBSVE9PQ, yuka.V3BBOU5xbGEvZFV2ZzhjR3prbjc5dlJKM0xPM1hEdVBBZWtBSVE9PQ, yuka.VDVnT0cvOWZvT1kxZ2MwWjR4RDM1dU5zbXNXaVhEaStETXdPSWc9PQ, yuka.VlB3c1BhVXVxZWtYbi9ReDNSM0YvNDh1eDdhQVpuNk5LZWdJSWc9PQ, yuka.YUpzK09ZNFovZGtqbWNVZG94R04yZTVWbTZYd1hVeW5JTTBmSVE9PQ, yuka.Yi93Qk1Zc2grOGNQb3ZFNS9ESEU1TXRGbmEvNVdFWHRGZUV6SUE9PQ, yuka.ZHFwUU03b1RyOVlzbC9jd3JqalpvZGhWNXJtN2NqcVJNOFEvSVE9PQ.