St Hubert Oméga 3 (Doux, Tartine et Cuisson), (54 % MG) - 510 g

Barcode: 3366321051624 (EAN / EAN-13)

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Huiles végétales (54 %), eau, émulsifiants végétaux : E471 et lécithine, sel (0,4%), arômes, colorant : bêta-carotène. Contient : lait, soja.

Substances or products causing allergies or intolerances: Milk, Soybeans

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity54 g Fat in high quantity
high quantity15.4 g Saturated fat in high quantity
low quantity0.1 g Sugars in low quantity
moderate quantity0.356 g Salt in moderate quantity

Serving size: 10 g (Cette barquette contient 51 portions de 10 g)

Comparison to average values of products in the same category:

(28 products)
(88 products)
(257 products)
(1000 products)
(1026 products)
(1283 products)
(1644 products)
(2677 products)
(3911 products)
(6086 products)
(6188 products)
(31191 products)
(36545 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts for 100 g / 100 mlper servingfr:Matiere-grasse-a-tartiner-et-a-cuire-allegeeLight margarinesMargarinesSpreadable fatsPlant-based pâtésVegetable fatsSalted spreadsPlant-based spreadsFatsFresh foodsSpreadsPlant-based foodsPlant-based foods and beverages
Energy 2004 kj
(479 kcal)
200 kj
(48 kcal)
Fat 54 g5.4 g-3%-0%-1%-24%+382%-37%+83%+260%-32%+374%+109%+366%+441%
- Saturated fat 15.4 g1.54 g+7%+1%-7%-63%+504%-17%+51%+320%-43%+163%+39%+511%+597%
- Monounsaturated fat 24.8 g2.48 g+17%+22%+18%+16%+15%-43%+25%+10%-42%+238%+14%+15%+16%
- Polyunsaturated fat 12.9 g1.29 g-36%-35%-31%-27%-34%-49%-26%-24%-48%+87%-16%+2%+2%
- Omega 3 fatty acids 5.3 g0.53 g?-4%+12%+16%+3%-25%+36%+13%-25%+151%+40%-18%-18%
- Omega 6 fatty acids 7.6 g0.76 g?-56%-56%-56%-53%-72%-56%-56%-72%+51%-54%-65%-65%
- Trans fat < 1 g< 0.1 g+4%+5%+19%+22%+11%+122%+44%+195%+101%+55%+200%+1182%+1584%
Carbohydrate 0.1 g0.01 g-82%-79%-88%-90%-100%-77%-97%-100%-96%-99%-100%-100%-100%
- Sugars 0.1 g0.01 g-57%-63%-73%-83%-100%-43%-95%-100%-94%-97%-100%-99%-99%
Dietary fiber 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Proteins 0.1 g0.01 g-66%-60%-76%-86%-96%-54%-99%-97%-96%-99%-98%-98%-98%
Salt 0.3556 g0.0356 g-50%-44%-46%-58%+32%-82%-74%-60%-67%-63%-62%-66%-61%
Sodium 0.14 g0.014 g-50%-44%-46%-58%+32%-82%-74%-60%-67%-63%-62%-66%-61%
Vitamin E 12 mg1.2 mg-15%-94%-94%-92%-93%-87%-93%-94%-90%-51%-92%-85%-81%

Product added on by gyrostat.
Last edit of product page on by openfoodfacts-contributors.
Product page also edited by jacob80, scanbot.

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