Le fleurier sans huile de palme 500g doux offre decouverte - st Hubert - 500 g

Barcode: 3366321054076 (EAN / EAN-13)

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Some of the data for this product has been provided directly by the manufacturer SAINT HUBERT.

Product characteristics

Common name: Mélange de matières grasses à tartiner et à cuire allégée à 52%MG

Quantity: 500 g

Packaging: Barquette, Plastique

Brands: st Hubert, Le fleurier

Categories: Plant-based foods and beverages, Plant-based foods, Fats, Spreads, Salted spreads, Spreadable fats, Vegetable fats, Plant-based spreads, Margarines, Salted margarines

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Huiles et stéarine végétales 38% (colza, coco, karité), eau, beurre (14,8%), lait écrémé réhydraté, émulsifiants (mono et diglycérides d'acide gras, lécithine de soja), sel, arôme, conservateur (sorbate de potassium), correcteur d'acidité (acide lactique), colorant (bêta-carotène).

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Substances or products causing allergies or intolerances: Milk, Soybeans

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 D

⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12%

Nutrient levels for 100 g

52 g Fat in high quantity
22 g Saturated fat in high quantity
0.6 g Sugars in low quantity
0.42 g Salt in moderate quantity

Serving size: 10 g (10)


Comparison to average values of products in the same category:

(47 products)
(1138 products)
(3920 products)
(8912 products)
(15056 products)
(19693 products)
(20130 products)
(40174 products)
(204868 products)
(236487 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (10 g (10))
Salted margarines Margarines Spreadable fats Salted spreads Vegetable fats Plant-based spreads Fats Spreads Plant-based foods Plant-based foods and beverages
Energy (kJ) 1,924 kj 192 kj -23% -11% -28% +53% -43% +60% -40% +33% +73% +97%
Energy (kcal) 468 kcal 46.8 kcal -16% -11% -29% +57% -41% +69% -39% +43% +71% +96%
Energy 1,924 kj
(468 kcal)
192 kj
(46 kcal)
-17% -13% -30% +54% -42% +66% -40% +40% +70% +94%
Fat 52 g 5.2 g -13% -10% -28% +95% -39% +441% -38% +197% +448% +574%
- Saturated fat 22 g 2.2 g +11% +30% -45% +181% +58% +1,136% +9% +284% +1,187% +1,377%
- Monounsaturated fat 21 g 2.1 g -3% -5% +10% -57% -1% -55% +4% +78% +84%
- Polyunsaturated fat 8.5 g 0.85 g -54% -47% -48% -57% -40% -56% -31% +79% +86%
Carbohydrates 0.6 g 0.06 g +6% +40% -3% -85% -73% -99% -68% -98% -98% -98%
- Sugars 0.6 g 0.06 g +39% +124% +23% -56% -40% -98% -32% -98% -93% -93%
Proteins 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100% -100% -100%
Salt 0.42 g 0.042 g -61% -31% -41% -67% +347% +88% +83% -6% -13% +1%
Sodium 0.168 g 0.017 g -61% -31% -41% -67% +347% +88% +83% -6% -13% +1%
Vitamin E 10 mg 1 mg -35% -27% -33% -57% -30% -55% -19% -39% -25%
Nutrition score - France 12 12 -23% +1% -33% +2% +44% +30% +10% -1% +396% +305%
Nutri-Score D D -23% +1% -33% +2% +44% +30% +10% -1% +396% +305%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Tray Plastic

Other information

Conservation conditions: A conserver entre 0°C et +8°C.

Customer service: ST HUBERT, 13-15 rue du Pont des Halles 94526 RUNGIS

Data sources

The manufacturer SAINT HUBERT uses Equadis to automatically transmit data and photos for its products.

Product added on by elemanalize
Last edit of product page on by org-saint-hubert.
Product page also edited by openfoodfacts-contributors, roboto-app, sebleouf.

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