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*maxi plateau asiatique - Collection Saveurs D'asie - 500 g

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*maxi plateau asiatique - Collection Saveurs D'asie - 500 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3366760008548 (EAN / EAN-13)

Quantity: 500 g

Packaging: fr:Sachet plastique

Brands: Collection Saveurs D'asie, Carrefour

Categories: Meats and their products, Meals, Fresh foods, Meals with meat, Fresh meals, Nems

Traceability code: FR 69.243.004 CE - Tarare (Rhône, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

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Health

Ingredients

  • icon

    111 ingredients

    : 6 Acras de morue : Pulpe de morue 25%, purée de pomme de terre (pomme de terre, émulsifiant (E471), huile de tournesol, oignon. lait demi écrémé, protéine et amidon de blé (dont sulfites), crème (dont stabilisant (E407), œufs entier en poudre, huile d'olive, ail, oignon déshydraté, persil, farine de blé blanc d'oeuf en poudre, poudre à lever (E450i, E500ii, amidon de blé), sel, piment, poivre. 4 Beignets de crevette : crevette 40% (crevette, sel) (contient sulfites), eau, fécule de pomme de terre, farine de blé, huile de tournesol, amidon de blé amidon modifié de pomme de terre, sel, poudres à lever : E450 et E500ii, sel, sucre, œuf entier en poudre, épaississants : E412; E40i; E4015, curcuma. 4 Nems poulet : Galette de riz 44.4% (eau, farine de riz, huile de tournesol, sel), viande de poulet (origine UE), verrnicef!es de pois réhydratés, Oignon, carotte, protéine de soja, peau de poulet rôti 3.3%, champignon noir réhydraté, fécule de manioc, sauce soja (eau, soja, farine de blé, sel), sel, poivre. 4 Nems porc : Galette de riz 44.4% (eau, farine de riz, huile de tournesol, sel), viande de porc 19% (origine UE), vermicelles de pois réhydratés, carotte, oignon, champignon noir réhydraté, gras de porc 3.1%, fécule de manioc, sel, gingembre, poivre. Sauces nuoc mam : Eau, sucre, nuoc mam 14% (poisson, sel), vinaigre, sel. Sauce aigre douce : Eau, sucre, vinaigre dalcool, ananas, poivron rouge, amidon modflé de maïs, huile de tournesol, sel, acide citrique: E330, épices furry (dont moutarde), gingembre), stabilisants: E412, E415)
    Allergens: Crustaceans, Eggs, Fish, Gluten, Milk, Mustard, Soybeans, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Cod, Semi-skimmed milk, Cream, Whole egg, Shrimp, Shrimp, Whole egg, Chicken meat, Chicken skin, Pork meat, Pork fat, Nuoc-mam, Nuoc-mam, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Cod, Shrimp, Shrimp, Chicken meat, Chicken skin, Pork meat, Pork fat, Nuoc-mam, Nuoc-mam, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : 6 Acras de morue (_morue_ 25%), purée de pomme de terre, pomme de terre, émulsifiant (e471), huile de tournesol, oignon, _lait_ demi écrémé, protéine, amidon de _blé_ (dont _sulfites_), _crème_ (dont stabilisant (e407), _œufs_ entier, huile d'olive, ail, oignon déshydraté, persil, farine de _blé_ blanc d'_oeuf_ en poudre, poudre à lever (e450i, e500ii, amidon de _blé_), sel, piment, poivre, 4 Beignets de crevette (_crevette_, _crevette_), sel, eau, fécule de pomme de terre, farine de _blé_, huile de tournesol, amidon de _blé_ amidon modifié de pomme de terre, sel, poudres à lever (e450), e500ii, sel, sucre, _œuf_ entier, épaississants (e412), E40i, e4015, curcuma, 4 Nems poulet (Galette de riz, eau), farine de riz, huile de tournesol, sel, viande de poulet, verrnicef!es de pois réhydratés, Oignon, carotte, protéine de _soja_, peau de poulet, champignon noir réhydraté, fécule de manioc, sauce _soja_ (eau, _soja_, farine de _blé_, sel), sel, poivre, 4 Nems porc (Galette de riz, eau), farine de riz, huile de tournesol, sel, viande de porc, vermicelles de pois réhydratés, carotte, oignon, champignon noir réhydraté, gras de porc, fécule de manioc, sel, gingembre, poivre, Sauces nuoc mam (Eau), sucre, nuoc mam (_poisson_, sel), vinaigre, sel, Sauce aigre douce (Eau), sucre, vinaigre dalcool, ananas, poivron rouge, amidon modflé de maïs, huile de tournesol, sel, acide citrique (e330), épices furry (dont _moutarde_), gingembre), stabilisants (e412), e415
    1. 6 Acras de morue -> fr:6-acras-de-morue - percent_min: 25 - percent_max: 25
      1. _morue_ -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent_min: 25 - percent: 25 - percent_max: 25
    2. purée de pomme de terre -> en:mashed-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 6.81818181818182 - percent_max: 25
    3. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 5 - percent_max: 25
    4. émulsifiant -> en:emulsifier - percent_min: 2.77777777777778 - percent_max: 25
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 2.77777777777778 - percent_max: 25
    5. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 20
    6. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 16.3510101010101
    7. _lait_ demi écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 0 - percent_max: 13.0808080808081
    8. protéine -> en:protein - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10.9006734006734
    9. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 9.34343434343434
      1. dont _sulfites_ -> en:sulfite - percent_min: 0 - percent_max: 9.34343434343434
    10. _crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 8.17550505050505
      1. dont stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 8.17550505050505
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.17550505050505
      2. _œufs_ entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 4.08775252525253
      3. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 2.72516835016835
      4. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.04387626262626
      5. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 1.63510101010101
      6. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.36258417508417
      7. farine de _blé_ blanc d'_oeuf_ en poudre -> fr:farine-de-ble-blanc-d-oeuf-en-poudre - percent_min: 0 - percent_max: 1.16792929292929
      8. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 1.02193813131313
        1. e450i -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.02193813131313
        2. e500ii -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.510969065656566
        3. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.416666666666667
      9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.908389450056117
      10. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.817550505050505
      11. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.743227731864096
      12. 4 Beignets de crevette -> fr:4-beignets-de-crevette - percent_min: 0 - percent_max: 0.666666666666667
        1. _crevette_ -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 0.333333333333333
        2. _crevette_ -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 0.333333333333333
      13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.666666666666667
      14. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.666666666666667
      15. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.54503367003367
      16. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.510969065656566
      17. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.480912061794415
      18. amidon de _blé_ amidon modifié de pomme de terre -> fr:amidon-de-ble-amidon-modifie-de-pomme-de-terre - percent_min: 0 - percent_max: 0.454194725028058
      19. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.430289739500266
      20. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.430289739500266
        1. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.430289739500266
      21. e500ii -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.430289739500266
      22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.430289739500266
      23. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.430289739500266
      24. _œuf_ entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.340646043771044
      25. épaississants -> en:thickener - percent_min: 0 - percent_max: 0.327020202020202
        1. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.327020202020202
      26. E40i -> fr:e40i - percent_min: 0 - percent_max: 0.327020202020202
      27. e4015 -> fr:e4015 - percent_min: 0 - percent_max: 0.327020202020202
      28. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.327020202020202
      29. 4 Nems poulet -> fr:4-nems-poulet - percent_min: 0 - percent_max: 0.327020202020202
        1. Galette de riz -> fr:galette-de-riz - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.164444444444444
        2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.164444444444444
      30. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.327020202020202
      31. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.327020202020202
      32. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.255484532828283
      33. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 0 - percent_max: 0.247742577288032
      34. verrnicef!es de pois réhydratés -> fr:verrnicef-es-de-pois-rehydrates - percent_min: 0 - percent_max: 0.247742577288032
      35. Oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.247742577288032
      36. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.247742577288032
      37. protéine de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 0.247742577288032
      38. peau de poulet -> en:chicken-skin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.247742577288032
      39. champignon noir réhydraté -> fr:champignon-noir-rehydrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.247742577288032
      40. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.247742577288032
      41. sauce _soja_ -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 0.247742577288032
        1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.247742577288032
        2. _soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.165
        3. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.11
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.11
      42. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.247742577288032
      43. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.247742577288032
      44. 4 Nems porc -> fr:4-nems-porc - percent_min: 0 - percent_max: 0.227272727272727
        1. Galette de riz -> fr:galette-de-riz - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.100909090909091
        2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.100909090909091
      45. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.222222222222222
      46. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.222222222222222
      47. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.222222222222222
      48. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 0.222222222222222
      49. vermicelles de pois réhydratés -> fr:vermicelle-de-pois-rehydrate - percent_min: 0 - percent_max: 0.222222222222222
      50. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.222222222222222
      51. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.222222222222222
      52. champignon noir réhydraté -> fr:champignon-noir-rehydrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.222222222222222
      53. gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 0 - percent_max: 0.208333333333333
      54. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.208333333333333
      55. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.208333333333333
      56. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.208333333333333
      57. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.208333333333333
      58. Sauces nuoc mam -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194 - percent_min: 0 - percent_max: 0.208333333333333
        1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.208333333333333
      59. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.208333333333333
      60. nuoc mam -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194 - percent_min: 0 - percent_max: 0.208333333333333
        1. _poisson_ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.208333333333333
        2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.104166666666667
      61. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.208333333333333
      62. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.208333333333333
      63. Sauce aigre douce -> en:sweet-and-sour-sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.208333333333333
        1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.208333333333333
      64. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.208333333333333
      65. vinaigre dalcool -> fr:vinaigre-dalcool - percent_min: 0 - percent_max: 0.208333333333333
      66. ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.208333333333333
      67. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.208333333333333
      68. amidon modflé de maïs -> fr:amidon-modfle-de-mais - percent_min: 0 - percent_max: 0.208333333333333
      69. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.208333333333333
      70. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.208333333333333
      71. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.208333333333333
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.208333333333333
      72. épices furry -> fr:epices-furry - percent_min: 0 - percent_max: 0.208333333333333
        1. dont _moutarde_ -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.208333333333333
      73. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.208333333333333
    11. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 7.26711560044893
      1. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.26711560044893
    12. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.54040404040404

Nutrition

  • icon

    Average nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7, rounded value: 7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.35240874631042, rounded value: 8.4)

    Negative points: 10

    • Energy: 2 / 10 (value: 941, rounded value: 941)
    • Sugars: 1 / 10 (value: 5.4, rounded value: 5.4)
    • Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 4)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Nems
    Energy 941 kj
    (225 kcal)     		+13%
    Fat 12.2 g +40%
    Saturated fat 2.2 g +36%
    Carbohydrates 21.2 g -7%
    Sugars 5.4 g +84%
    Fiber ?
    Proteins 7 g +4%
    Salt 1.3 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.352 %
    Carbon footprint from meat or fish 140.6 g

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by org-carrefour.
Product page also edited by date-limite-app, driveoff, fgouget, openfoodfacts-contributors, packbot, raphael0202, roboto-app, teolemon, yuka.V29sY0tZaGJxTkl0c2ZNTXBVL00wTjU1NnJpUkFtbm9BYlZLSUE9PQ, yuka.WUpvNFM0SXZyY2RRbzhRVTBCN1MvbzVSeThhT2ZFV3ZEdVV4SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnBVTuqBvC3kFAHVi23U4vK3c7q0MddT346jEKs.

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