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Sauce Nuoc Mam - Agis - 100 ml

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Sauce Nuoc Mam - Agis - 100 ml

Barcode: 3366760017960 (EAN / EAN-13)

Quantity: 100 ml

Packaging: fr:Bouteille plastique

Brands: Agis

Categories: Condiments, Sauces, Nuoc mam sauce, fr:Sauces pour nems, Groceries, fr:Sauces asiatiques

Labels, certifications, awards: Green Dot

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: EMB 84016K - Bédarrides (Vaucluse, France)

Stores: Auchan

Countries where sold: France

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Health

Ingredients

16 ingredients

: Eau, sucre, vinaigre, sel, sauce poisson 3% (poisson, sel, eau), sauce soja (eau, graines de soja, sel, farine de blé), conservateur : E202, arôme naturel de piment.

Allergens: Fish, Gluten, Soybeans

Traces: Celery, Fish, Gluten, Milk, Mustard, Nuts, Soybeans, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Fish sauce, Fish

Non-vegetarian

Non-vegetarian ingredients: Fish sauce, Fish

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Eau, sucre, vinaigre, sel, sauce _poisson_ 3% (_poisson_, sel, eau), sauce _soja_ (eau, graines de _soja_, sel, farine de _blé_), conservateur (e202), arôme naturel de piment
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.5 - percent_max: 88

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 45.5

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 3 - percent_max: 31.3333333333333

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3 - percent_max: 24.25

sauce _poisson_ -> en:fish-sauce - vegan: no - vegetarian: no - percent_min: 3 - percent: 3 - percent_max: 3

_poisson_ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 1 - percent_max: 3

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1

sauce _soja_ -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 3

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3

graines de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 1.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.75

conservateur -> en:preservative - percent_min: 0 - percent_max: 3

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

arôme naturel de piment -> en:natural-hot-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 96/100)

Category: Nuoc mam sauce or fish sauce, prepacked

PEF environmental score: 0.13 (the lower the score, the lower the impact)
including impact on climate change: 0.84 kg CO2 eq/kg of product

Stage	Impact
Agriculture	20.6 %
Processing	32.0 %
Packaging	25.1 %
Transportation	13.0 %
Distribution	7.3 %
Consumption	1.9 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bottle	Plastic		High

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Product: Sauce Nuoc Mam - Agis - 100 ml

Life cycle analysis score: 96
Sum of bonuses and maluses: -6

Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.4 km in a petrol car

84 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Nuoc mam sauce or fish sauce, prepacked (Source: ADEME Agribalyse Database)