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Chips à la Crevette - Sans marque - 60 g e

Chips à la Crevette - Sans marque - 60 g e

Barcode: 3366760029451 (EAN / EAN-13)

Quantity: 60 g e

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Crisps, Potato crisps, Flavoured potato crisps, Cassava crisps, Prawn cocktail crisps, Prawn crackers

Labels, certifications, awards: Triman

Origin of ingredients: fr:Crevette origine non-UE, fr:Huile de tournesol origine UE, fr:Manioc origine non-UE

Manufacturing or processing places: France

Traceability code: EMB 13005C - Aubagne (Bouches-du-Rhône, France), EMB 07055 - Charmes-sur-Rhône (Ardèche, France)

Stores: Id Stock, Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

9 ingredients

cassava flour 43%, sunflower oil, shrimp pulpit 17%, sugar, salt, garlic, acidifier: citric acids, lifting powder: sodium acid carbonate

Allergens: Crustaceans

Traces: Celery, Eggs, Fish, Gluten, Milk, Mustard, Nuts, Peanuts, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Salty snacks

Ingredient: Salt

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:chair-de-crevette, fr:non-ue
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:chair-de-crevette, fr:non-ue
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:chair-de-crevette, fr:non-ue
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Farine de manioc 46.5%, huile de tournesol 31%, chair de crevette 18.6%, non UE, sucre, sel, poudre à lever (carbonates de sodium), ail
Farine de manioc -> en:cassava-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 54031 - percent_min: 46.5 - percent: 46.5 - percent_max: 46.5

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 31 - percent: 31 - percent_max: 31

chair de crevette -> fr:chair-de-crevette - percent_min: 18.6 - percent: 18.6 - percent_max: 18.6

non UE -> fr:non-ue - percent_min: 0.780000000000001 - percent_max: 3.90000000000001

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.12

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.47

poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 2.47

carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.47

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.47

Nutrition

Poor nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)

Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 19

Energy: 6 / 10 (value: 2155, rounded value: 2155)

Sugars: 1 / 10 (value: 7.5, rounded value: 7.5)

Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)

Sodium: 10 / 10 (value: 988, rounded value: 988)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (19 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (27.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (7.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.47%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25g)	Compared to: Prawn cocktail crisps
Energy	2,155 kj (515 kcal)	539 kj (129 kcal)	+2%
Fat	27.6 g	6.9 g	-
Saturated fat	2.2 g	0.55 g	-22%
Carbohydrates	65 g	16.2 g	+11%
Sugars	7.5 g	1.88 g	+31%
Fiber	1.1 g	0.275 g	-40%
Proteins	1.2 g	0.3 g	-59%
Salt	2.47 g	0.617 g	+34%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.195 %	0.195 %

Serving size: 25g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 71/100)

Category: Prawn crackers

PEF environmental score: 0.34 (the lower the score, the lower the impact)
including impact on climate change: 2.51 kg CO2 eq/kg of product

Stage	Impact
Agriculture	65.1 %
Processing	15.3 %
Packaging	7.0 %
Transportation	11.2 %
Distribution	1.4 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	69 %	High
European Union	31 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
1 Bag	Plastic	Recycle in sorting bin	High

Eco-Score for this product

Impact for this product: C (Score: 56/100)
Product: Chips à la Crevette - Sans marque - 60 g e

Life cycle analysis score: 71
Sum of bonuses and maluses: -15

Final score: 56/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.3 km in a petrol car

251 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Prawn crackers (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	58.0 %
Processing	14.4 %
Packaging	11.2 %
Transportation	15.7 %
Distribution	0.8 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Bag 60 g (Plastic: 4 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic	100%	4 g	6.7 g

Chips à la Crevette - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	69 %	High
European Union	31 %	High

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Complete or correct product information

Data sources

Product added on March 20, 2015, 2:20:39 PM CET by stitch0166
Last edit of product page on October 8, 2023, 9:26:20 PM CEST by fgouget.
Product page also edited by chris92000b, driveoff, ecoscore-impact-estimator, inf, kiliweb, openfoodfacts-contributors, packbot, quechoisir, tacite, yuka.RjVFeFFJMCttdVVVcXNZQXp6enAvL050d3JXSFhrKzhPc1VhSVE9PQ, yuka.WDUwZU1vZ3NxT1VtbGNZdm9FK0oyOTFWeDYrSkEzMkZMN0ZJSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk5cefSGhzb1NwLQl0mn_IqCKY7iRYFr8o6kaKs, yuka.sY2b0xO6T85zoF3NwEKvllZqePP-gSz-FULjlmq65-uMKb7jPNJy4oHKPas.

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Chips à la Crevette - Sans marque - 60 g e