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Gratins de crabe farcis - Saveurs D'asie - 260 g (x 2)

Gratins de crabe farcis - Saveurs D'asie - 260 g (x 2)

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Barcode: 3366760034004 (EAN / EAN-13)

Common name: Carapaces de crabe garnies d'une farce à la chair de crabe

Quantity: 260 g (x 2)

Packaging: Plastic, Protective gas, Tray

Brands: Saveurs D'asie, Sans Marque

Categories: Seafood, Meals, Crustaceans, Fresh foods, Gratins, Meals with fish, Crab, Fresh meals, Preparations made from crabs, fr:Gratins de crabe, fr:Plats préparés à réchauffer au four traditionnel, fr:Plats à base de crabe

Manufacturing or processing places: France, Loire Atlantique, Herbignac

Traceability code: FR 44.072.002 CE - Herbignac (Loire-Atlantique, France)

Stores: Carrefour

Countries where sold: France

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Health

Nutrition

  • icon

    Nutri-Score A

    Very good nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 5/55

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      Calories

      1/10 points (661kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (1.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      2/20 points (0.6g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 6/17

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      Proteins

      5/7 points (12.4g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 51

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: -1 (5 - 6)

      Nutri-Score: A

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Preparations made from crabs
    Energy 661 kj
    (158 kcal)
    +10%
    Fat 6.4 g -
    Saturated fat 2.5 g +59%
    Carbohydrates 12.8 g +40%
    Sugars 1.5 g -28%
    Fiber ?
    Proteins 12.4 g +28%
    Salt 0.6 g -58%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 51.795 %

Ingredients

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    20 ingredients


    French: Chair de crabe 28%, vermicelle de pois réhydraté, carotte, oignon, oignon frit (oignon, huile d'olive, sel, acidifiant : acide citrique), poivron rouge, champignon noir, chapelure de blé, fécule de manioc, lait de noix de coco en poudre (lait), sucre, huile de tournesol, sel, ail, poivre
    Allergens: Crustaceans, Gluten, Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Sugar
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Chair de _crabe_ 28%, vermicelle de pois réhydraté, carotte, oignon, oignon (oignon, huile d'olive, sel, acidifiant (acide citrique)), poivron rouge, champignon noir, chapelure de _blé_, fécule de manioc, lait de noix de coco en poudre, sucre, huile de tournesol, sel, ail, poivre
    1. Chair de _crabe_ -> fr:chair-de-crabe - vegan: no - vegetarian: no - percent_min: 28 - percent: 28 - percent_max: 28
    2. vermicelle de pois réhydraté -> fr:vermicelle-de-pois-rehydrate - percent_min: 5.14285714285714 - percent_max: 28
    3. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 3.38461538461538 - percent_max: 28
    4. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.33333333333333 - percent_max: 25
    5. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 20
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 20
      2. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 10
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
      4. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.6
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    6. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 16.3809523809524
    7. champignon noir -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 13.1047619047619
    8. chapelure de _blé_ -> fr:chapelure-de-ble - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 10.9206349206349
    9. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 9.36054421768707
    10. lait de noix de coco en poudre -> en:coconut-milk-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0 - percent_max: 8.19047619047619
    11. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.5
    12. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.5
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
    14. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.6
    15. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

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Data sources

Product added on by phoenix
Last edit of product page on by fix-serving-size-bot.
Product page also edited by desan, packbot, yuka.YUxJNEQ1a2xnZVFrdWNJKzFUWDcrdEYvMzU2Q2RrV3FkOWhOSVE9PQ.

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