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Thon oeuf crudités - Daunat - 230 g
Thon oeuf crudités - Daunat - 230 g
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Barcode: 3367651002812 (EAN / EAN-13)
Common name: Baguette viennoise garnie de thon listao au naturel, de crudités, de sauce condimentaire et d'œuf
Quantity: 230 g
Packaging: Plastic, Cardboard, Film, Fresh, Sleeve, fr:Etui en carton, fr:Film en plastique, fr:Film plastique à jeter, fr:Étui carton à recycler
Brands: Daunat
Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Sandwiches, Tunas, Fish sandwiches, Tuna sandwiches, Raw vegetable sandwiches
Labels, certifications, awards:
Made in France, Nutriscore, Nutriscore Grade A, Triman
Manufacturing or processing places: France
Link to the product page on the official site of the producer: https://www.daunat.com/produit/nos-bague...
Stores: Leclerc, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
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47 ingredients
baguette and viennese (52,2%) : wheat flour , water, rapeseed oil, sugar, egg , yeast, salt, wheat gluten, wheat flour, malt extract, acerola, turmeric, topping : tuna, skipjack tuna, natural 15,2% : tuna , water, salt, vegetables : tomato and 8,7%, salad of 6,5%, sauce condiment (13%) : rapeseed oil, water, mustard (water, vinegar, mustard seed , salt, acidifier : e330, sugar, spice, antioxidant : disulfite of potassium, natural extracts of spices), sugar, vinegar, tomato concentrate, modified starch potato, salt, egg yolk , garlic, lemon juice concentrate, thickeners : xanthan gum - e466, preservative : potassium sorbate, egg 4,3%, to chives, persil, (% expressed on the finished product)Allergens: Eggs, Fish, Gluten, Mustard, Sulphur dioxide and sulphites, fr:ble-malteTraces: Celery, Crustaceans, Lupin, Milk, Nuts, Sesame seeds, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E415 - Xanthan gum
- Ingredient: Flavouring
- Ingredient: Gluten
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E224 - Potassium metabisulphite
Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:baguette-viennoise, fr:thon-listao-au-naturel, fr:sauce-condimentaire-cocktailSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Egg, Tuna, Egg yolk, EggSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: TunaSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Baguette viennoise 53% (farine de blé 31%, eau, sucre, oeuf, huile de colza, levure, sel, gluten de blé, farine de blé malté 0.03%, extrait d'acérola, curcuma), thon listao au naturel 15% (thon, eau, sel), crudités (tomate 9%, salade 6%), sauce condimentaire cocktail 13% (huile de colza, eau, moutarde (eau, vinaigre d'alcool, graines de moutarde, sel, acidifiant (acide citrique), sucre, épice, antioxydant (disulfite de potassium), arôme), sucre, vinaigre d'alcool, concentré de tomates, amidons transformés de pomme de terre, sel, jaune d'œuf, ail, jus de citron concentré, ciboulette, persil, épaississants (gomme xanthane)), œuf 4%- Baguette viennoise -> fr:baguette-viennoise - percent_min: 53 - percent: 53 - percent_max: 53
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 31 - percent: 31 - percent_max: 31
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.63 - percent_max: 21.79
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.03 - percent_max: 4.4
- oeuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.03 - percent_max: 4.4
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.03 - percent_max: 4.4
- levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0.03 - percent_max: 4.4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.03 - percent_max: 0.84
- gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent_max: 0.84
- farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.03 - percent: 0.03 - percent_max: 0.03
- extrait d'acérola -> en:acerola-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.03
- thon listao au naturel -> fr:thon-listao-au-naturel - percent_min: 15 - percent: 15 - percent_max: 15
- thon -> en:tuna - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26053 - percent_min: 6.66 - percent_max: 15
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.5
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.84
- crudités -> en:crudites - vegan: yes - vegetarian: yes - percent_min: 15 - percent_max: 15
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 9 - percent: 9 - percent_max: 9
- salade -> en:salad - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
- sauce condimentaire cocktail -> fr:sauce-condimentaire-cocktail - percent_min: 13 - percent: 13 - percent_max: 13
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.928571428571429 - percent_max: 13
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.5
- moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 4.33333333333333
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4.33333333333333
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.16666666666667
- graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.44444444444444
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.84
- acidifiant -> en:acid - percent_min: 0 - percent_max: 0.84
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.84
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.722222222222222
- épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.619047619047619
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.541666666666667
- disulfite de potassium -> en:e224 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.541666666666667
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.481481481481481
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.25
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.6
- concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 2.16666666666667
- amidons transformés de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.85714285714286
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.84
- jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 0.84
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.84
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.84
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 0.84
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.84
- épaississants -> en:thickener - percent_min: 0 - percent_max: 0.84
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.84
- œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 4 - percent: 4 - percent_max: 4
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.4050052315848, rounded value: 24.4)
Negative points: 5
- Energy: 2 / 10 (value: 914, rounded value: 914)
- Sugars: 0 / 10 (value: 4.4, rounded value: 4.4)
- Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
- Sodium: 3 / 10 (value: 336, rounded value: 336)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (6.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.84%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (230 g)Compared to: Raw vegetable sandwiches Energy 914 kj
(217 kcal)2,100 kj
(499 kcal)+2% Fat 6.3 g 14.5 g -21% Saturated fat 0.8 g 1.84 g -42% Carbohydrates 30 g 69 g +20% Sugars 4.4 g 10.1 g +41% Fiber ? ? Proteins 8.9 g 20.5 g -3% Salt 0.84 g 1.93 g -28% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.405 % 24.405 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 65/100)
Category: Sandwich made with wholemeal loaf bread, tuna, raw vegetables and mayonnaise
Category: Sandwich made with wholemeal loaf bread, tuna, raw vegetables and mayonnaise
- PEF environmental score: 0.38 (the lower the score, the lower the impact)
- including impact on climate change: 2.42 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Film Plastic Discard High Sleeve Cardboard Recycle Low
Eco-Score for this product
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Impact for this product: C (Score: 58/100)
Product: Thon oeuf crudités - Daunat - 230 g
Life cycle analysis score: 65
Sum of bonuses and maluses: -7
Final score: 58/100
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Carbon footprint
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Equal to driving 1.3 km in a petrol car
242 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sandwich made with wholemeal loaf bread, tuna, raw vegetables and mayonnaise (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
Sleeve (Cardboard)
Film (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by rems25.
Product page also edited by alpha-lin, asmoth, date-limite-app, desan, driveoff, ecoscore-impact-estimator, foodvisor, freezer, inf, kcchouette, openfoodfacts-contributors, packbot, quechoisir, roboto-app, thaialagata, yuka.Ry9FSFRQb2UrL0lMdk1FUCt6eU14L0ovM1lTNFEwT2FJZVZLSVE9PQ, yuka.U2FjWVNxVTV1YUFVeGZJZ3JoTDcxK2hxMWFYNVRWN3FDN1V6SUE9PQ, yuka.UUtvOU1wOEQ5OXdMZ3ZFWjJ3clIvZjlXbVlLT1gyKzdCc1lBSWc9PQ, yuka.V0xJTERKa2ZtZVpYcFBZZHdoTFA1Y2d1MTdqNVJHR0ZGTHMwSVE9PQ, yuka.WVlKZkRvQW1uUDg3eDhVeDBRbnhwL0Z1d2JPaVhUaVZEOGxJSVE9PQ, yuka.WmY4TEFwOWFnZmtUbE0xazNVNzBwOHN1M0tHaUJWanVFL29lSVE9PQ, yuka.ZlB3N1NvWXJwZXRTc3NVSDBEVHk0ZDk3eUp2eVkyUzZEKzVPSUE9PQ, yuka.ZllZRFNwNHZpdllvc2NRUjJBM2s2NDU0d0xXVFVqS1JOdXRNSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllBjacrnrTPVMD_goFbSmI6AN7LoOIEt-IH_Eqs.