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Jambon fumé Cantal AOP - Daunat - 190 g

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Jambon fumé Cantal AOP - Daunat - 190 g

Barcode: 3367651004205 (EAN / EAN-13)

Common name: Sandwich au pain de mie spécial campagne garni de jambon cuit choix fumé, de cantal AOP et de mayonnaise moutardée

Quantity: 190 g

Packaging: Plastic, Fresh, Tray

Brands: Daunat

Categories: Sandwiches, Sandwiches filled with cold cuts, Cheese sandwiches, Ham sandwiches, Cantal cheese sandwiches, Ham and cheese sandwiches

Labels, certifications, awards: No preservatives, Made in France, Nutriscore, Nutriscore Grade C

Origin of ingredients: France, Auvergne, fr:Cantal

Manufacturing or processing places: France

Stores: Casino, Magasins U, Carrefour market, carrefour.fr

Countries where sold: France

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Health

Ingredients

  • icon

    54 ingredients

    French: PAIN DE MIE SPECIAL CAMPAGNE (44.7%): Farine de blé, eau, farine de seigle, levains issus de farine de seigle et de blé malté, huile de colza, gluten, sel, levure, vinaigre, farine de fèves, malt d'orge, farine de blé malté, extrait d'acérola.GARNITURE : Jambon cuit choix fumé 23,7% : jambon de porc origine UE, eau, sel, dextrose, sirop de glucose, arômes, stabilisants : E451-E450, antioxydant : érythorbate de sodium, conservateur : E250. Cantal A.O.P affiné en France 13,2% (lait origine France) : lait de vache pasteurisé, sel, présure animale, fermetns lactiques. Mayonnaise moutardée 10,5% : huile de colza, moutarde de Dijon 1% (eau, graines de moutarde, vinaigre, sel, acidifiant E330, antioxydant : disulfite de potassium), eau, jaune d'œuf, vinaigre, sel, sucre, épaississants : gommes guar et xanthane, amidon transformé de pomme de terre. Salade.
    Allergens: Eggs, Gluten, Milk, Mustard
    Traces: Celery, Crustaceans, Fish, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E224 - Potassium metabisulphite

    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E316 - Sodium erythorbate

    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pain-de-mie-special-campagne, fr:levains-issus-de-farine-de-seigle-et-de-ble-malte, fr:extrait-d-acerola-garniture, fr:cantal-affine-en-france, fr:fermetns-lactiques, fr:mayonnaise-moutardee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: fr:Jambon cuit choix fumé, Ham, Pasteurised cow's milk, Animal-based rennet, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Jambon cuit choix fumé, Ham, Animal-based rennet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    PAIN DE MIE SPECIAL CAMPAGNE 44.7% (Farine de blé), eau, farine de seigle, levains issus de farine de seigle et de blé malté, huile de colza, gluten, sel, levure, vinaigre, farine de fèves, malt d'orge, farine de blé malté, extrait d'acérola.GARNITURE (Jambon cuit choix fumé 23.7%), jambon de porc, eau, sel, dextrose, sirop de glucose, arômes, stabilisants (e451), e450, antioxydant (érythorbate de sodium), conservateur (e250, Cantal affiné en France 13.2%), lait de vache pasteurisé, sel, présure animale, fermetns lactiques, Mayonnaise moutardée 10.5% (huile de colza), moutarde de Dijon 1% (eau, graines de moutarde, vinaigre, sel, acidifiant (e330), antioxydant (disulfite de potassium)), eau, jaune d'œuf, vinaigre, sel, sucre, épaississants (gommes guar, xanthane), amidon transformé de pomme de terre, Salade
    1. PAIN DE MIE SPECIAL CAMPAGNE -> fr:pain-de-mie-special-campagne - percent: 44.7
      1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
    2. eau -> en:water - vegan: yes - vegetarian: yes
    3. farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes
    4. levains issus de farine de seigle et de blé malté -> fr:levains-issus-de-farine-de-seigle-et-de-ble-malte
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    6. gluten -> en:gluten - vegan: yes - vegetarian: yes
    7. sel -> en:salt - vegan: yes - vegetarian: yes
    8. levure -> en:yeast - vegan: yes - vegetarian: yes
    9. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes
    10. farine de fèves -> en:broad-bean-flour - vegan: yes - vegetarian: yes
    11. malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes
    12. farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes
    13. extrait d'acérola.GARNITURE -> fr:extrait-d-acerola-garniture
      1. Jambon cuit choix fumé -> fr:jambon-cuit-choix-fume - vegan: no - vegetarian: no - percent: 23.7
    14. jambon de porc -> en:ham - vegan: no - vegetarian: no
    15. eau -> en:water - vegan: yes - vegetarian: yes
    16. sel -> en:salt - vegan: yes - vegetarian: yes
    17. dextrose -> en:dextrose - vegan: yes - vegetarian: yes
    18. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
    19. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    20. stabilisants -> en:stabiliser
      1. e451 -> en:e451 - vegan: yes - vegetarian: yes
    21. e450 -> en:e450 - vegan: yes - vegetarian: yes
    22. antioxydant -> en:antioxidant
      1. érythorbate de sodium -> en:e316 - vegan: yes - vegetarian: yes
    23. conservateur -> en:preservative
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes
      2. Cantal affiné en France -> fr:cantal-affine-en-france - labels: en:pdo - percent: 13.2
    24. lait de vache pasteurisé -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes
    25. sel -> en:salt - vegan: yes - vegetarian: yes
    26. présure animale -> en:animal-based-rennet - vegan: no - vegetarian: no
    27. fermetns lactiques -> fr:fermetns-lactiques
    28. Mayonnaise moutardée -> fr:mayonnaise-moutardee - percent: 10.5
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    29. moutarde de Dijon -> en:dijon-mustard - vegan: yes - vegetarian: yes - percent: 1
      1. eau -> en:water - vegan: yes - vegetarian: yes
      2. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes
      3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes
      4. sel -> en:salt - vegan: yes - vegetarian: yes
      5. acidifiant -> en:acid
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      6. antioxydant -> en:antioxidant
        1. disulfite de potassium -> en:e224 - vegan: yes - vegetarian: yes
    30. eau -> en:water - vegan: yes - vegetarian: yes
    31. jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes
    32. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes
    33. sel -> en:salt - vegan: yes - vegetarian: yes
    34. sucre -> en:sugar - vegan: yes - vegetarian: yes
    35. épaississants -> en:thickener
      1. gommes guar -> en:e412 - vegan: yes - vegetarian: yes
      2. xanthane -> en:e415 - vegan: yes - vegetarian: yes
    36. amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes
    37. Salade -> en:salad - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 11

    • Energy: 2 / 10 (value: 979, rounded value: 979)
    • Sugars: 0 / 10 (value: 1.7, rounded value: 1.7)
    • Saturated fat: 3 / 10 (value: 3.5, rounded value: 3.5)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 11 (11 - 0)

    Nutri-Score: D

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    Sugars in low quantity (1.7%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1.5%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100g)     		Compared to: Ham and cheese sandwiches
    Energy 979 kj
    (234 kcal)     		979 kj
    (234 kcal)     		-7%
    Fat 10 g 10 g -9%
    Saturated fat 3.5 g 3.5 g -15%
    Carbohydrates 24 g 24 g -6%
    Sugars 1.7 g 1.7 g -47%
    Fiber ? ?
    Proteins 11 g 11 g -2%
    Salt 1.5 g 1.5 g +3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by sebleouf
Last edit of product page on by smoothie-app.
Product page also edited by asmoth, date-limite-app, didierg, driveoff, falaquilaue, kiliweb, magasins-u, openfoodfacts-contributors, packbot, quechoisir, roboto-app, tacite, yuka.U1lzNFBZc2N0Tk1WdE5zOHhRajIyZkJaKzVDU0RFam1Pc2M0SVE9PQ, yuka.UzRRK0lMcGMrNmdnaWZRMHJoRHg4ZUovbWNieFhtMjFJY1FYSVE9PQ, yuka.YTRaWUc2c2h1NmdGdGNBNjJUTDQydklsK3A2WWQyZUxNZU1RSWc9PQ.

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