Barbecue Burger - Daunat - 160 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E14XX - Modified Starch
  • Additive: E150c - Ammonia caramel
  • Additive: E415 - Xanthan gum
  • Ingredient: Colour
  • Ingredient: Gluten
  • Ingredient: Milk proteins
  • Ingredient: Thickener

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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  : BBQ burger FRENCH BEEF et BARBECUE SAUCE éURGER PAIN SPÉCIAL À RÉCHAUFFER GARNI DE STEAK HACHÉ cur DE VIANDE BOVINE FRANÇAISE, DE SAUCE BARBECUE, D'EMMENTAL FONDU, DE CORNICHONS, Daunat ont préparé pour vous ce burger avec les ingrédients séÈtionnés suivants (N PAIN SPECIAL 49%, fabriqué parn6s boulangers àpartir de), Farine de blé, eau, huile colza, sucre, levure, sel, gluten de blé, graines de sesame, NE GARNITURE composée de, auce barbecue 12.5% (eau, concentré de tomates, sucre, vinaigre, huile de colza, arômes arômes de fumée, amidon transformé de pommes de tè4e, sel, colorants (e150c), 150a, épaississant (gomme xanthane)), Emmental fondu fabriqué en France à partir de lit 7.5% (fromages dont emmental 3.8%, eau, beurre, poudre de lait crémé, protéines de lait, épaississants (gomme xanthanc et farine de graines de caroube)), ornichons saumurés égouttés 3% (cornichons, eau, vinaigre, sel, conservateur (netabisulfite de potassium)), Iformations en gras destinees aux personnes allergiques, races éventuelles de, poisson, crustacé, céleri, soja, fruits à coques

  1. BBQ burger FRENCH BEEF et BARBECUE SAUCE éURGER PAIN SPÉCIAL À RÉCHAUFFER GARNI DE STEAK HACHÉ cur DE VIANDE BOVINE FRANÇAISE -> fr:bbq-burger-french-beef-et-barbecue-sauce-eurger-pain-special-a-rechauffer-garni-de-steak-hache-cur-de-viande-bovine-francaise
  2. DE SAUCE BARBECUE -> fr:de-sauce-barbecue
  3. D'EMMENTAL FONDU -> en:melted-emmental-cheese - vegan: no - vegetarian: maybe - ciqual_food_code: 12115
  4. DE CORNICHONS -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004
  5. Daunat ont préparé pour vous ce burger avec les ingrédients séÈtionnés suivants -> fr:daunat-ont-prepare-pour-vous-ce-burger-avec-les-ingredients-seetionnes-suivants
     1. N PAIN SPECIAL -> fr:n-pain-special - percent: 49
     2. fabriqué parn6s boulangers àpartir de -> fr:fabrique-parn6s-boulangers-apartir-de
  6. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
  7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  8. huile colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
  9. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  10. levure -> en:yeast - vegan: yes - vegetarian: yes
  11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  12. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
  13. graines de sesame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
  14. NE GARNITURE composée de -> fr:ne-garniture-composee-de
  15. auce barbecue -> fr:auce-barbecue - percent: 12.5
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      6. arômes arômes de fumée -> fr:aromes-aromes-de-fumee
      7. amidon transformé de pommes de tè4e -> fr:amidon-transforme-de-pommes-de-te4e
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. colorants -> en:colour
         1. e150c -> en:e150a - vegan: yes - vegetarian: yes
      10. 150a -> fr:150a
      11. épaississant -> en:thickener
          1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
  16. Emmental fondu fabriqué en France à partir de lit -> fr:emmental-fondu-fabrique-en-france-a-partir-de-lit - percent: 7.5
      1. fromages dont emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 3.8
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      4. poudre de lait crémé -> fr:poudre-de-lait-creme
      5. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      6. épaississants -> en:thickener
         1. gomme xanthanc et farine de graines de caroube -> fr:gomme-xanthanc-et-farine-de-graines-de-caroube
  17. ornichons saumurés égouttés -> fr:ornichons-saumures-egouttes - percent: 3
      1. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. conservateur -> en:preservative
         1. netabisulfite de potassium -> fr:netabisulfite-de-potassium
  18. Iformations en gras destinees aux personnes allergiques -> fr:iformations-en-gras-destinees-aux-personnes-allergiques
  19. races éventuelles de -> fr:races-eventuelles-de
  20. poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
  21. crustacé -> en:crustacean - vegan: no - vegetarian: no
  22. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
  23. soja -> en:soya - vegan: yes - vegetarian: yes
  24. fruits à coques -> en:nut - vegan: yes - vegetarian: yes

  • 
    en:meat -> en:meat
  • 
    en:beef -> en:beef

Nutrition

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  Average nutritional quality

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  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 5

  • Proteins: 5 / 5 (value: 11.5, rounded value: 11.5)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.64234161376953, rounded value: 6.6)

  Negative points: 8

  • Energy: 0 / 10 (value: 263, rounded value: 263)
  • Sugars: 1 / 10 (value: 4.7, rounded value: 4.7)
  • Saturated fat: 4 / 10 (value: 4.1, rounded value: 4.1)
  • Sodium: 3 / 10 (value: 360, rounded value: 360)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (8 - 5)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (10.8%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (4.1%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in low quantity (4.7%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.9%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (160 g)	Compared to: Cheeseburgers
  Energy	263 kj (263 kcal)	421 kj (421 kcal)	-76%
  Fat	10.8 g	17.3 g	-16%
  Saturated fat	4.1 g	6.56 g	-24%
  Carbohydrates	28.9 g	46.2 g	+24%
  Sugars	4.7 g	7.52 g	+14%
  Fiber	?	?
  Proteins	11.5 g	18.4 g	-12%
  Salt	0.9 g	1.44 g	-35%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.642 %	6.642 %

Carbon footprint

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  Equal to driving 9.2 km in a petrol car

  1772 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cheeseburger, from fast foods restaurant (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	94.7 %
  Processing	1.8 %
  Packaging	1.6 %
  Transportation	1.2 %
  Distribution	0.2 %
  Consumption	0.5 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Origins of ingredients with a high impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Unknown	100 %	High
  France	0 %	Medium