Frais de brebis bio - Fromagerie du Val d'Ormèze - 120 g

Barcode: 3368131220115 (EAN / EAN-13)

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Product characteristics

Quantity: 120 g

Packaging: Plastic, Tray

Brands: Fromagerie du Val d'Ormèze

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Artisan products, French cheeses, Unpasteurised cheeses, Sheep's-milk cheeses, Artisan cheeses

Labels, certifications, awards: Organic, No GMOs

Origin of ingredients: France, Ardèche

Manufacturing or processing places: Ardèche, France

EMB code: FR 07.095.001 CE - Gilhoc-sur-Ormèze (Ardèche, France)

Stores: L'Eau Vive

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait cru de brebis, sel marin, ferments lactiques, présure naturelle.

If this product has an ingredients list in English, please add it. Edit the page

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil content unknown Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

17 g Fat in moderate quantity
12 g Saturated fat in high quantity
2.01 g Sugars in low quantity
0.975 g Salt in moderate quantity

Comparison to average values of products in the same category:

(51 products)
(1086 products)
(1302 products)
(2224 products)
(11029 products)
(53571 products)
(78264 products)
(79093 products)
(102627 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Artisan cheeses Compared to: Unpasteurised cheeses Compared to: Artisan products Compared to: Sheep's-milk cheeses Compared to: French cheeses Compared to: Cheeses Compared to: Fermented milk products Compared to: Fermented foods Compared to: Dairies
Energy 874 kj
(209 kcal)
-27% -38% -32% -45% -41% -36% -16% -15% -7%
Fat 17 g -24% -38% +63% -48% -42% -35% -8% -7% +4%
Saturated fat 12 g -19% -35% +237% -46% -39% -29% +1% +2% +14%
Carbohydrates 2.01 g +18% +261% -95% +86% +177% -0% -57% -57% -63%
Sugars 2.01 g +122% +522% -85% +443% +452% +119% -41% -41% -52%
Fiber ?
Proteins 12.5 g -27% -43% +63% -41% -46% -39% -17% -16% +3%
Salt 0.975 g -19% -35% +12% -58% -24% -33% -2% -1% +23%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Tray Plastic

Data sources

Product added on by sebleouf
Last edit of product page on by pave-d-affinois.
Product page also edited by kiliweb, packbot, yuka.sY2b0xO6T85zoF3NwEKvllQfSYfQrjP8NCPnh025z-epPLzuYd5T06n_Aqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.