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Pain surprise au pain polaire Saveurs - U Saveurs - 24 toasts soit 400 g
Pain surprise au pain polaire Saveurs - U Saveurs - 24 toasts soit 400 g
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Some of the data for this product has been provided directly by the manufacturer Système U.
Barcode: 3368951156380 (EAN / EAN-13)
Quantity: 24 toasts soit 400 g
Packaging: Frozen
Categories: Frozen foods, Sandwiches, Frozen snacks and starters, Surprise breads
Labels, certifications, awards: Raised in Norway, Smoked with beech wood, Transformed in France
Stores: Magasins U
Countries where sold: France
Matching with your preferences
Health
Ingredients
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127 ingredients
: Pain spécial 54% (farine de BLE, eau, farine de SEIGLE, sucre, levure, huile de colza, sel, LEVAIN de SEIGLE dévitalisé, GLUTEN DE BLE), préparation au THON listao 11,2% [THON listao (katsuwonus pelamis, pêché en Océan Atlantique et Océan indien) 5,2%, eau, sel), mayonnaise (huile de tournesol, eau, jaune d'OEUF, MOUTARDE (graines de MOUTARDE, vinaigre, eau, sel), vinaigre, sel, épaississants : gomme de guar - gomme xanthane), tartare de poivrons rouges grillés 1,4% (poivrons cubes grillés, huile de colza, vinaigre de xérès, ail, sucre, sel, plantes aromatiques), oignons, préparation à base d'ANCHOIS salés (ANCHOIS salés, eau, huile de colza, vinaigre, huile d'olive vierge extra, ail, PROTÉINES DE LAIT, épaississants : gomme de guar - gomme xanthane), préparation à base de tomates séchées (tomates séchées 0,5% (tomates séchées, sel, acidifiant : acide citrique, antioxydant : acide ascorbique), huile végétale de colza et d'olive, origan, ail), huile d'olive vierge extra, olives noires concassées (olive noire, sel, stabilisant : gluconate ferreux), basilic, ail des ours)], préparation au poulet 11,2% [filet de poulet 4,7% (filet de poulet (origine : France), eau, sel), FROMAGE frais (FROMAGE frais, sel), mayonnaise 2% (huile de tournesol, eau, jaune d'OEUF, MOUTARDE (graines de MOUTARDE, vinaigre, eau, sel), vinaigre, sel, épaississants : gomme de guar - gomme xanthane), oignons, GRANA PADANO râpé 0,5% (LAIT, sel, présure, conservateur : LYSOZYME (OEUF)), arôme et arôme de fumée, sel, mélange de quatre poivres (poivre noir, poivre vert, poivre blanc, baie rose)], préparation au fromage de chèvre et aux PISTACHES 11,2% (fromage de chèvre 9,8%, PISTACHES 1,2%, farine de BLE, fibres de BLÉ), SAUMON fumé 7,9% (SAUMON fumé (salmo salar, élevé en norvège) fumé au bois de hêtre, sel), préparation au FROMAGE frais et au pesto 4,5% [FROMAGE frais 4% (FROMAGE frais, sel), pesto 0,5% (huile de colza, basilic frais, huile d'olive vierge extra, FROMAGE râpé, ail, sel)] . Traces éventuelles de graines de sésame, autres fruits à coque, céleri, soja, mollusque et crustacé.Allergens: Eggs, Fish, Gluten, Milk, Mustard, NutsTraces: Celery, Crustaceans, Molluscs, Nuts, Sesame seeds, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Ingredient: Flavouring
- Ingredient: Gluten
- Ingredient: Milk proteins
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E579 - Iron gluconate
IronII gluconate: IronII gluconate, or ferrous gluconate, is a black compound often used as an iron supplement. It is the iron-II- salt of gluconic acid. It is marketed under brand names such as Fergon, Ferralet and Simron.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:preparation-au-thon-listao, fr:peche-en-ocean-atlantique-et-ocean-indien, fr:tartare-de-poivrons-rouges-grilles, fr:poivrons-cubes-grilles, fr:preparation-a-base-d-anchois-sales, fr:preparation-au-poulet, fr:melange-de-quatre-poivres, fr:preparation-au-fromage-de-chevre-et-aux-pistaches, fr:preparation-au-fromage-frais-et-au-pestoSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Skipjack tuna, Skipjack tuna, Egg yolk, Anchovy, Milk proteins, Chicken fillet, Chicken fillet, Soft white cheese, Soft white cheese, Egg yolk, Grana Padano, Milk, E1105, Goat cheese, Smoked salmon, Smoked salmon, Atlantic salmon, Soft white cheese, Soft white cheese, CheeseSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Skipjack tuna, Skipjack tuna, Anchovy, Chicken fillet, Chicken fillet, E1105, Smoked salmon, Smoked salmon, Atlantic salmonSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pain spécial 54% (farine de BLE, eau, farine de SEIGLE, sucre, levure, huile de colza, sel, LEVAIN de SEIGLE dévitalisé, GLUTEN DE BLE), préparation au THON listao 11.2% (THON listao 5.2% (katsuwonus pelamis, pêché en Océan Atlantique et Océan indien), eau, sel, mayonnaise (huile de tournesol, eau, jaune d'OEUF, MOUTARDE (graines de MOUTARDE, vinaigre, eau, sel), vinaigre, sel, épaississants (gomme de guar), gomme xanthane), tartare de poivrons rouges grillés 1.4% (poivrons cubes grillés, huile de colza, vinaigre de xérès, ail, sucre, sel, plantes aromatiques), oignons, préparation à base d'ANCHOIS salés (ANCHOIS, eau, huile de colza, vinaigre, huile d'olive vierge extra, ail, PROTÉINES DE LAIT, épaississants (gomme de guar), gomme xanthane), préparation à base de tomates (tomates 0.5% (tomates, sel, acidifiant (acide citrique), antioxydant (acide ascorbique)), huile végétale de colza, huile végétale d'olive, origan, ail), huile d'olive vierge extra, olives noires (olive noire, sel, stabilisant (gluconate ferreux)), basilic, ail des ours), préparation au poulet 11.2% (filet de poulet 4.7% (filet de poulet, eau, sel), FROMAGE frais (FROMAGE frais, sel), mayonnaise 2% (huile de tournesol, eau, jaune d'OEUF, MOUTARDE (graines de MOUTARDE, vinaigre, eau, sel), vinaigre, sel, épaississants (gomme de guar), gomme xanthane), oignons, GRANA PADANO 0.5% (LAIT, sel, présure, conservateur (LYSOZYME)), arôme, arôme de fumée, sel, mélange de quatre poivres (poivre noir, poivre vert, poivre blanc, baie rose)), préparation au fromage de chèvre et aux PISTACHES 11.2% (fromage de chèvre 9.8%, PISTACHES 1.2%, farine de BLE, fibres de BLÉ), SAUMON fumé 7.9% (SAUMON fumé (salmo salar), sel), préparation au FROMAGE frais et au pesto 4.5% (FROMAGE frais 4% (FROMAGE frais, sel), pesto 0.5% (huile de colza, basilic frais, huile d'olive vierge extra, FROMAGE, ail, sel))- Pain spécial -> en:special-bread - percent: 54
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- farine de SEIGLE -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- levure -> en:yeast - vegan: yes - vegetarian: yes
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- LEVAIN de SEIGLE dévitalisé -> fr:levain-de-seigle-devitalise
- GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes
- préparation au THON listao -> fr:preparation-au-thon-listao - percent: 11.2
- THON listao -> en:skipjack-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26068 - percent: 5.2
- katsuwonus pelamis -> en:skipjack-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26068
- pêché en Océan Atlantique et Océan indien -> fr:peche-en-ocean-atlantique-et-ocean-indien
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- jaune d'OEUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
- MOUTARDE -> en:mustard - ciqual_food_code: 11013
- graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
- vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- épaississants -> en:thickener
- gomme de guar -> en:e412 - vegan: yes - vegetarian: yes
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
- tartare de poivrons rouges grillés -> fr:tartare-de-poivrons-rouges-grilles - percent: 1.4
- poivrons cubes grillés -> fr:poivrons-cubes-grilles
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- vinaigre de xérès -> en:sherry-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- préparation à base d'ANCHOIS salés -> fr:preparation-a-base-d-anchois-sales
- ANCHOIS -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- PROTÉINES DE LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
- épaississants -> en:thickener
- gomme de guar -> en:e412 - vegan: yes - vegetarian: yes
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
- préparation à base de tomates -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 0.5
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- antioxydant -> en:antioxidant
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
- huile végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- huile végétale d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
- origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 0.5
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
- olives noires -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186
- olive noire -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- stabilisant -> en:stabiliser
- gluconate ferreux -> en:e579 - vegan: yes - vegetarian: yes
- basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
- ail des ours -> en:wild-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- THON listao -> en:skipjack-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26068 - percent: 5.2
- préparation au poulet -> fr:preparation-au-poulet - percent: 11.2
- filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 4.7
- filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
- FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054 - percent: 2
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- jaune d'OEUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
- MOUTARDE -> en:mustard - ciqual_food_code: 11013
- graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
- vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- épaississants -> en:thickener
- gomme de guar -> en:e412 - vegan: yes - vegetarian: yes
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- GRANA PADANO -> en:grana-padano - vegan: no - vegetarian: maybe - ciqual_food_code: 12123 - percent: 0.5
- LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- présure -> en:rennet - vegan: maybe - vegetarian: maybe
- conservateur -> en:preservative
- LYSOZYME -> en:e1105 - vegan: no - vegetarian: no
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
- arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- mélange de quatre poivres -> fr:melange-de-quatre-poivres
- poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
- poivre vert -> en:green-pepper - vegan: yes - vegetarian: yes
- poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
- baie rose -> en:pink-peppercorn - vegan: yes - vegetarian: yes
- filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 4.7
- préparation au fromage de chèvre et aux PISTACHES -> fr:preparation-au-fromage-de-chevre-et-aux-pistaches - percent: 11.2
- fromage de chèvre -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 9.8
- PISTACHES -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 1.2
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- fibres de BLÉ -> en:wheat-fiber - vegan: yes - vegetarian: yes
- SAUMON fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent: 7.9
- SAUMON fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037
- salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- SAUMON fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037
- préparation au FROMAGE frais et au pesto -> fr:preparation-au-fromage-frais-et-au-pesto - percent: 4.5
- FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 4
- FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- pesto -> en:pesto - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11179 - percent: 0.5
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- basilic frais -> en:fresh-basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
- FROMAGE -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 4
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 5 / 5 (value: 11, rounded value: 11)
- Fiber: 2 / 5 (value: 2.2, rounded value: 2.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.73125, rounded value: 3.7)
Negative points: 10
- Energy: 3 / 10 (value: 1115, rounded value: 1115)
- Sugars: 1 / 10 (value: 6.1, rounded value: 6.1)
- Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
- Sodium: 4 / 10 (value: 440, rounded value: 440)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 7)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (9.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (6.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Surprise breads Energy 1,115 kj
(266 kcal)+2% Fat 9.9 g -7% Saturated fat 2.6 g -38% Carbohydrates 32 g +8% Sugars 6.1 g +51% Fiber 2.2 g -23% Proteins 11 g +17% Salt 1.1 g -11% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.731 % Carbon footprint from meat or fish 457.53 g
Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
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Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by desan, openfoodfacts-contributors, org-systeme-u, teolemon, yuka.V3B3blBZNEN1dnNBaHNNdXBqanYzdjk1eTYrUUIxeVVkdHRCSUE9PQ.