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Trio pommes de terre duchesse - U Saveurs - 450 g

Trio pommes de terre duchesse - Product - fr

Trio pommes de terre duchesse - U Saveurs - 450 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3368951156489 (EAN / EAN-13)

Quantity: 450 g

Packaging: Frozen

Brands: U Saveurs, U

Categories: Frozen foods, Frozen fried potatoes, Frozen cooked duchesse potato

Labels, certifications, awards: Some ingredients not from France, Transformed in France

Stores: Magasins U

Countries where sold: France

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Health

Ingredients

40 ingredients

: Pomme duchesse au marron (150g) : pomme de terre cuite 60%, brisure de marron cuit 20%, jaune d'oeuf 7%, beurre 6%, huile de tournesol, flocon de pomme de terre 2% (pomme de terre déshydratée, émulsifiant : mono et diglycérides d'acides gras, extrait d épice), sel, poivre. pourcentages exprimés sur la pomme duchesse au marron. pomme duchesse à la patate douce (150g): patate douce 50%, pomme de terre cuite 21%, jaune d'oeuf 10%, beurre 8%, flocon de pomme de terre 7% (pomme de terre déshydratée, émulsifiant : mono et diglycérides d'acides gras, extrait d épice), huile de tournesol, sel, poivre. pourcentages exprimés sur la pomme duchesse à la patate douce. pomme duchesse aux cèpes (150g) : pomme de terre cuite 71%, beurre 9%, jaune d'oeuf 9%, huile de tournesol, flocon de pomme de terre 2% (pomme de terre déshydratée, émulsifiant : mono et diglycérides d'acides gras, extrait d épice), brisures de cèpes 0,5%, sel, cèpes déshydratés, poivre. pourcentages exprimés sur la pomme duchesse aux cèpes. traces éventuelles de céréales contenant du gluten, céleri, crustacés, fruits à coque, graines de sésame, mollusques, moutarde, poissons et soja.

Allergens: Eggs, Milk

Traces: Celery, Crustaceans, Fish, Gluten, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471, E471, E471

Non-vegan
Non-vegan ingredients: Egg yolk, Butter, Egg yolk, Butter, Butter, Egg yolk
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: fr:pomme-duchesse-au-marron, fr:brisure-de-marron-cuit, fr:pomme-duchesse-a-la-patate-douce, fr:pomme-duchesse-aux-cepes
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pomme duchesse au marron (pomme de terre cuite 60%), brisure de marron cuit 20%, jaune d'oeuf 7%, beurre 6%, huile de tournesol, flocon de pomme de terre 2% (pomme de terre, émulsifiant (mono- et diglycérides d'acides gras), extrait d épice), sel, poivre, pomme duchesse à la patate douce (patate douce 50%), pomme de terre cuite 21%, jaune d'oeuf 10%, beurre 8%, flocon de pomme de terre 7% (pomme de terre, émulsifiant (mono- et diglycérides d'acides gras), extrait d épice), huile de tournesol, sel, poivre, pomme duchesse aux cèpes (pomme de terre cuite 71%), beurre 9%, jaune d'oeuf 9%, huile de tournesol, flocon de pomme de terre 2% (pomme de terre, émulsifiant (mono- et diglycérides d'acides gras), extrait d épice), de cèpes 0.5%, sel, cèpes déshydratés, poivre
Pomme duchesse au marron -> fr:pomme-duchesse-au-marron

pomme de terre cuite -> en:cooked-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 60

brisure de marron cuit -> fr:brisure-de-marron-cuit - percent: 20

jaune d'oeuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent: 7

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 6

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

flocon de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 2

pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

émulsifiant -> en:emulsifier

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

extrait d épice -> en:spice-extract - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

pomme duchesse à la patate douce -> fr:pomme-duchesse-a-la-patate-douce

patate douce -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent: 50

pomme de terre cuite -> en:cooked-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 21

jaune d'oeuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent: 10

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 8

flocon de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 7

pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

émulsifiant -> en:emulsifier

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

extrait d épice -> en:spice-extract - vegan: yes - vegetarian: yes

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

pomme duchesse aux cèpes -> fr:pomme-duchesse-aux-cepes

pomme de terre cuite -> en:cooked-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 71

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 9

jaune d'oeuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent: 9

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

flocon de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 2

pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

émulsifiant -> en:emulsifier

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

extrait d épice -> en:spice-extract - vegan: yes - vegetarian: yes

de cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 0.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

cèpes déshydratés -> en:dried-cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

poivre -> en:pepper - vegan: yes - vegetarian: yes

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 1 / 5 (value: 2.9, rounded value: 2.9)

Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.5, rounded value: 0.5)

Negative points: 10

Energy: 2 / 10 (value: 794, rounded value: 794)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 5 / 10 (value: 6, rounded value: 6)

Sodium: 3 / 10 (value: 272, rounded value: 272)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.68%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Frozen cooked duchesse potato
Energy	794 kj (191 kcal)	+10%
Fat	13 g	+77%
Saturated fat	6 g	+388%
Carbohydrates	14 g	-33%
Sugars	0.5 g	-26%
Fiber	2.3 g	-7%
Proteins	2.9 g	-9%
Salt	0.68 g	-15%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.5 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 71/100)

Category: Duchesse potato, frozen, cooked

PEF environmental score: 0.34 (the lower the score, the lower the impact)
including impact on climate change: 2.55 kg CO2 eq/kg of product

Stage	Impact
Agriculture	51.4 %
Processing	6.4 %
Packaging	10.0 %
Transportation	8.1 %
Distribution	10.9 %
Consumption	13.3 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 51/100)
Product: Trio pommes de terre duchesse - U Saveurs - 450 g

Life cycle analysis score: 71
Sum of bonuses and maluses: -20

Final score: 51/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.3 km in a petrol car

255 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Duchesse potato, frozen, cooked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	55.2 %
Processing	4.8 %
Packaging	15.7 %
Transportation	13.5 %
Distribution	6.0 %
Consumption	4.8 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on December 3, 2017, 11:58:20 AM CET by kiliweb
Last edit of product page on February 10, 2022, 11:58:11 PM CET by packbot.
Product page also edited by desan, openfoodfacts-contributors, org-systeme-u, systeme-u-off, yuka.ZXJrd1NhNDVpZjRubHYwRTd3UDYxTnRaMjV1NFRYMnhJY3dNSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Trio pommes de terre duchesse - U Saveurs - 450 g