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Mezzelune aux cèpes & truffe d'été (1%) Saveurs - U - 250 g

Mezzelune aux cèpes & truffe d'été (1%) Saveurs - U - 250 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3368952505613 (EAN / EAN-13)

Quantity: 250 g

Packaging: Fresh

Brands: U

Categories: fr:Traiteur

Labels, certifications, awards: FSC, No colorings, Some ingredients not from Italy, Triman

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    34 ingredients


    : Farine de BLE tendre 22%, ricotta au LAIT de bufflonne 15% (lactosérum de LAIT de bufflonne, sel), champignons cuisinées 13.5% (champignons de paris 4,5%, cèpes 3.5%, oignons, huile de tournesol, persil, sel, cèpes séchés 0.02%, poivre, ail), BEURRE, OEUFS entiers, chapelure (farine de BLE, sel, levure), semoule de BLE dur 5.5%, CREME, GRANA PADANO AOP*(LAIT, sel, présure , conservateur : lysozymes d OEUF), LACTOSE, Truffe d été (Tuber aestivum) 1.02%, sel, cèpes séchés 0.15%, arôme naturel. Certains ingrédients de ce produit ne proviennent pas d Italie *AOP : Appellation d origine protégée. Traces éventuelles de soja Soit 60% de farce et 40% de pâte à la farine de blé tendre et à la semoule de blé dur dans le produit.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:ricotta-au-lait-de-bufflonne, fr:lactoserum-de-lait-de-bufflonne

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butter, Whole egg, Cream, Grana Padano PDO cheese, Milk, Lysozyme from eggs, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Lysozyme from eggs

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de BLE tendre 22%, ricotta au LAIT de bufflonne 15% (lactosérum de LAIT de bufflonne, sel), champignons 13.5% (champignons de paris 4.5%, cèpes 3.5%, oignons, huile de tournesol, persil, sel, cèpes 0.02%, poivre, ail), BEURRE, OEUFS entiers, chapelure (farine de BLE, sel, levure), semoule de BLE dur 5.5%, CREME, GRANA PADANO AOP (LAIT, sel, présure, conservateur (lysozymes d OEUF)), LACTOSE, Truffe d été 1.02% (Tuber aestivum), sel, cèpes 0.15%, arôme naturel
    1. Farine de BLE tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410 - percent_min: 22 - percent: 22 - percent_max: 22
    2. ricotta au LAIT de bufflonne -> fr:ricotta-au-lait-de-bufflonne - percent_min: 15 - percent: 15 - percent_max: 15
      1. lactosérum de LAIT de bufflonne -> fr:lactoserum-de-lait-de-bufflonne - percent_min: 13.6 - percent_max: 15
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4
    3. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 13.5 - percent: 13.5 - percent_max: 13.5
      1. champignons de paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 4.5 - percent: 4.5 - percent_max: 4.5
      2. cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
      3. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.785714285714286 - percent_max: 3.5
      4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.333333333333333 - percent_max: 2.75
      5. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.02 - percent_max: 1.72222222222222
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.02 - percent_max: 1.29166666666667
      7. cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02
      8. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
      9. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.02
    4. BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 5.5 - percent_max: 13.5
    5. OEUFS entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 5.5 - percent_max: 13.5
    6. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 5.5 - percent_max: 13
      1. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.7 - percent_max: 13
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4
      3. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    7. semoule de BLE dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
    8. CREME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1.02 - percent_max: 5.5
    9. GRANA PADANO AOP -> en:grana-padano-pdo-cheese - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12123 - percent_min: 1.02 - percent_max: 5.5
      1. LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.255 - percent_max: 5.5
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4
      4. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.4
        1. lysozymes d OEUF -> en:lysozyme-from-eggs - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.4
    10. LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 1.02 - percent_max: 4.87
    11. Truffe d été -> en:summer-truffle - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 1.02 - percent: 1.02 - percent_max: 1.02
      1. Tuber aestivum -> en:summer-truffle - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 1.02 - percent_max: 1.02
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.15 - percent_max: 1.02
    13. cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.15 - percent: 0.15 - percent_max: 0.15
    14. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.15

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 5 / 5 (value: 8.2, rounded value: 8.2)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.67, rounded value: 14.7)

    Negative points: 19

    • Energy: 3 / 10 (value: 1282, rounded value: 1282)
    • Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
    • Saturated fat: 10 / 10 (value: 11, rounded value: 11)
    • Sodium: 6 / 10 (value: 560, rounded value: 560)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:traiteur
    Energy 1,282 kj
    (307 kcal)
    +27%
    Fat 18 g +100%
    Saturated fat 11 g +197%
    Carbohydrates 28 g -2%
    Sugars 2.9 g +24%
    Fiber 2 g -16%
    Proteins 8.2 g -8%
    Salt 1.4 g +26%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.67 %

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Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by openfoodfacts-contributors, org-systeme-u, packbot, yuka.V0tvakRib3Y5dUF6bXMwKytSbkl4WTE1bHA2UVdrbXRBZkUySVE9PQ, yuka.ZktVNEhhQUtyTmd3c3NObXdCWGY0ZjFMNXB5WGZENjJEcmN6SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhZWaPXduiL9HSHmyGC51tWrAp7LeY5Zs6PUH6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.