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Pain surprise aux céréales surgelé Saveurs - U Saveurs - 50 sandwichs soit 950 g
Pain surprise aux céréales surgelé Saveurs - U Saveurs - 50 sandwichs soit 950 g
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Some of the data for this product has been provided directly by the manufacturer Système U.
Barcode: 3368954161497 (EAN / EAN-13)
Quantity: 50 sandwichs soit 950 g
Packaging: Frozen, fr:Sandwichs
Categories: Snacks, Salty snacks, Appetizers, Sandwiches, Surprise breads
Labels, certifications, awards: Nutriscore, Transformed in France
Stores: Magasins U
Countries where sold: France
Matching with your preferences
Health
Ingredients
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127 ingredients
: Pain aux céréales 68,1% : farine de BLE (farine de BLE, GLUTEN DE BLE, farine de BLE MALTÉ), eau, préparation aux céréales 4,1% (AVOINE, maïs, millet, lin, farine de FROMENT, GLUTEN DE BLE, sel, farine de SEIGLE), huile de tournesol, levure, poudre de LAIT ÉCRÉMÉ, sel, émulsifiants : mono - et diglycérides d'acides gras et stéaroyl - 2-lactylate de sodium, acidifiant : acide citrique. Garnitures 31.9% : garniture préparation à base de SAUMONS, ciboulette et jus de citron concentré : SAUMON cuit nature 2,1% (salmo salar), SAUMON fumé 2% (salmo salar, sel), FROMAGE blanc, CREME fraîche, ciboulette 0,2%, jus de citron concentré 0,03%, amidon transformé de tapioca, épaississants : farine de graines de caroube et gomme xanthane, PROTÉINES DE LAIT. Garniture préparation à base de fromage de chèvre NOIX et miel : fromage de chèvre au LAIT pasteurisé 6,1%, NOIX 0,4%, miel 0,2%, antioxydants : acide ascorbique et alpha-tocophérol. Garniture préparation à base de tomates, roquette et basilic : préparation à base de tomates 4,8% (tomates mi-séchées, concentré de tomates, huile de colza, sel, origan, sucre, ail), roquette 0,6%, eau, basilic 0,1%, sucre, amidon transformé de tapioca, épaississants : farine de graines de caroube et gomme xanthane, PROTÉINES DE LAIT, antioxydant : alpha-tocophérol, ail, poivre. Garniture préparation à base de mousse de canard au porto, bloc de foie gras de canard et figue : mousse de canard au porto 4,7% (graisse de canard, foie maigre de canard, eau, foie gras de canard 0.4%, OEUF, porto, LAIT ÉCRÉMÉ en poudre, sel, amidon transformé de maïs, PROTÉINES DE LAIT, dextrose, épices (poivre, coriandre, cannelle, carvi, girofle, muscade, piment), antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), bloc de foie gras de canard 0.7% (foie gras de canard, eau, armagnac, sel, sucre, poivre, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), figue 0,5% (figue, farine de riz), poudre de LAIT ÉCRÉMÉ, antioxydant : acide ascorbique. Garniture jambon serrano et BEURRE au piment d'espelette : jambon serrano 4% (jambon de porc, sel, conservateurs : nitrate de potassium et nitrite de sodium, antioxydant : ascorbate de sodium), BEURRE 1,5%, piment d'espelette (France) 0,01%. Pourcentages exprimés sur le produit fini. Traces éventuelles de graines de sésame, soja, crustacés, céleri et moutarde.Allergens: Eggs, Fish, Gluten, Milk, NutsTraces: Celery, Crustaceans, Mustard, Sesame seeds, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Dextrose
- Ingredient: Emulsifier
- Ingredient: Glucose
- Ingredient: Gluten
- Ingredient: Milk proteins
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E250 - Sodium nitrite
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia
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E252 - Potassium nitrate
Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.Source: Wikipedia
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E301 - Sodium ascorbate
Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.Source: Wikipedia
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E307 - Alpha-tocopherol
Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Duck fat
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Non-vegan
Non-vegan ingredients: Skimmed milk powder, Atlantic salmon, Smoked salmon, Atlantic salmon, Fromage blanc, Fresh cream, Milk proteins, fr:Fromage de chèvre au lait pasteurisé, Honey, Milk proteins, Duck fat, Lean duck liver, Duck foie gras, Egg, Skimmed milk powder, Milk proteins, Duck foie gras, Skimmed milk powder, Ham, ButterSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Atlantic salmon, Smoked salmon, Atlantic salmon, Duck fat, Lean duck liver, Duck foie gras, Duck foie gras, HamSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pain aux céréales 68.1% (farine de BLE, farine de BLE), GLUTEN DE BLE, farine de BLE MALTÉ, eau, préparation aux céréales 4.1% (AVOINE, maïs, millet, lin, farine de FROMENT, GLUTEN DE BLE, sel, farine de SEIGLE), huile de tournesol, levure, poudre de LAIT ÉCRÉMÉ, sel, émulsifiants (mono- et diglycérides d'acides gras et stéaroyl), 2-lactylate de sodium, acidifiant (acide citrique, Garnitures 31.9%), garniture préparation à base de SAUMONS, ciboulette, jus de citron concentré (SAUMON cuit nature 2.1% (salmo salar)), SAUMON fumé 2% (salmo salar, sel), FROMAGE blanc, CREME fraîche, ciboulette 0.2%, jus de citron concentré 0.03%, amidon transformé de tapioca, épaississants (farine de graines de caroube, gomme xanthane), PROTÉINES DE LAIT, Garniture préparation à base de fromage de chèvre NOIX et miel (fromage de chèvre au LAIT pasteurisé 6.1%), NOIX 0.4%, miel 0.2%, antioxydants (acide ascorbique, alpha-tocophérol, Garniture préparation à base de tomates), roquette, basilic (préparation à base de tomates 4.8%, tomates mi-séchées), concentré de tomates, huile de colza, sel, origan, sucre, ail, roquette 0.6%, eau, basilic 0.1%, sucre, amidon transformé de tapioca, épaississants (farine de graines de caroube, gomme xanthane), PROTÉINES DE LAIT, antioxydant (alpha-tocophérol), ail, poivre, Garniture préparation à base de mousse de canard au porto, bloc de foie gras de canard et figue (mousse de canard au porto 4.7%, graisse de canard), foie maigre de canard, eau, foie gras de canard 0.4%, OEUF, porto, LAIT ÉCRÉMÉ en poudre, sel, amidon transformé de maïs, PROTÉINES DE LAIT, dextrose, épices (poivre, coriandre, cannelle, carvi, girofle, muscade, piment), antioxydant (ascorbate de sodium), conservateur (nitrite de sodium), bloc de foie gras de canard 0.7% (foie gras de canard, eau, armagnac, sel, sucre, poivre, antioxydant (ascorbate de sodium), conservateur (nitrite de sodium)), figue 0.5% (figue, farine de riz), poudre de LAIT ÉCRÉMÉ, antioxydant (acide ascorbique, Garniture jambon serrano et BEURRE au piment d'espelette), jambon serrano 4% (jambon de porc, sel, conservateurs (nitrate de potassium, nitrite de sodium), antioxydant (ascorbate de sodium)), BEURRE 1.5%, piment d'espelette 0.01%- Pain aux céréales -> fr:pain-aux-cereales - percent: 68.1
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes
- GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes
- farine de BLE MALTÉ -> en:malted-wheat-flour - vegan: yes - vegetarian: yes
- eau -> en:water - vegan: yes - vegetarian: yes
- préparation aux céréales -> fr:preparation-aux-cereales - percent: 4.1
- AVOINE -> en:oat - vegan: yes - vegetarian: yes
- maïs -> en:corn - vegan: yes - vegetarian: yes
- millet -> en:millet - vegan: yes - vegetarian: yes
- lin -> en:flax
- farine de FROMENT -> en:wheat-flour - vegan: yes - vegetarian: yes
- GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- farine de SEIGLE -> en:rye-flour - vegan: yes - vegetarian: yes
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- levure -> en:yeast - vegan: yes - vegetarian: yes
- poudre de LAIT ÉCRÉMÉ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- émulsifiants -> en:emulsifier
- mono- et diglycérides d'acides gras et stéaroyl -> fr:mono-et-diglycerides-d-acides-gras-et-stearoyl
- 2-lactylate de sodium -> fr:2-lactylate-de-sodium
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- Garnitures -> en:filling - vegan: maybe - vegetarian: maybe - percent: 31.9
- garniture préparation à base de SAUMONS -> fr:garniture-preparation-a-base-de-saumons
- ciboulette -> en:chives - vegan: yes - vegetarian: yes
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes
- SAUMON cuit nature -> fr:saumon-cuit-nature - percent: 2.1
- salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no
- SAUMON cuit nature -> fr:saumon-cuit-nature - percent: 2.1
- SAUMON fumé -> en:smoked-salmon - vegan: no - vegetarian: no - percent: 2
- salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no
- sel -> en:salt - vegan: yes - vegetarian: yes
- FROMAGE blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe
- CREME fraîche -> en:fresh-cream - vegan: no - vegetarian: yes
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent: 0.2
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent: 0.03
- amidon transformé de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes
- épaississants -> en:thickener
- farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
- PROTÉINES DE LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
- Garniture préparation à base de fromage de chèvre NOIX et miel -> fr:garniture-preparation-a-base-de-fromage-de-chevre-noix-et-miel
- fromage de chèvre au LAIT pasteurisé -> fr:fromage-de-chevre-au-lait-pasteurise - vegan: no - vegetarian: maybe - percent: 6.1
- NOIX -> en:walnut - vegan: yes - vegetarian: yes - percent: 0.4
- miel -> en:honey - vegan: no - vegetarian: yes - percent: 0.2
- antioxydants -> en:antioxidant
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
- alpha-tocophérol -> en:e307 - vegan: yes - vegetarian: yes
- Garniture préparation à base de tomates -> fr:garniture-preparation-a-base-de-tomates
- roquette -> en:rocket - vegan: yes - vegetarian: yes
- basilic -> en:basil - vegan: yes - vegetarian: yes
- préparation à base de tomates -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - percent: 4.8
- tomates mi-séchées -> fr:tomates-semi-sechees - vegan: yes - vegetarian: yes
- concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- sel -> en:salt - vegan: yes - vegetarian: yes
- origan -> en:oregano - vegan: yes - vegetarian: yes
- sucre -> en:sugar - vegan: yes - vegetarian: yes
- ail -> en:garlic - vegan: yes - vegetarian: yes
- roquette -> en:rocket - vegan: yes - vegetarian: yes - percent: 0.6
- eau -> en:water - vegan: yes - vegetarian: yes
- basilic -> en:basil - vegan: yes - vegetarian: yes - percent: 0.1
- sucre -> en:sugar - vegan: yes - vegetarian: yes
- amidon transformé de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes
- épaississants -> en:thickener
- farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
- PROTÉINES DE LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
- antioxydant -> en:antioxidant
- alpha-tocophérol -> en:e307 - vegan: yes - vegetarian: yes
- ail -> en:garlic - vegan: yes - vegetarian: yes
- poivre -> en:pepper - vegan: yes - vegetarian: yes
- Garniture préparation à base de mousse de canard au porto -> fr:garniture-preparation-a-base-de-mousse-de-canard-au-porto
- bloc de foie gras de canard et figue -> fr:bloc-de-foie-gras-de-canard-et-figue
- mousse de canard au porto -> fr:mousse-de-canard-au-porto - percent: 4.7
- graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe
- foie maigre de canard -> en:lean-duck-liver - vegan: no - vegetarian: no
- eau -> en:water - vegan: yes - vegetarian: yes
- foie gras de canard -> en:duck-foie-gras - vegan: no - vegetarian: no - percent: 0.4
- OEUF -> en:egg - vegan: no - vegetarian: yes
- porto -> en:port - vegan: maybe - vegetarian: yes
- LAIT ÉCRÉMÉ en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes
- PROTÉINES DE LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes
- épices -> en:spice - vegan: yes - vegetarian: yes
- poivre -> en:pepper - vegan: yes - vegetarian: yes
- coriandre -> en:coriander - vegan: yes - vegetarian: yes
- cannelle -> en:cinnamon - vegan: yes - vegetarian: yes
- carvi -> en:caraway - vegan: yes - vegetarian: yes
- girofle -> en:clove - vegan: yes - vegetarian: yes
- muscade -> en:nutmeg - vegan: yes - vegetarian: yes
- piment -> en:chili-pepper - vegan: yes - vegetarian: yes
- antioxydant -> en:antioxidant
- ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
- conservateur -> en:preservative
- nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
- bloc de foie gras de canard -> fr:bloc-de-foie-gras-de-canard - percent: 0.7
- foie gras de canard -> en:duck-foie-gras - vegan: no - vegetarian: no
- eau -> en:water - vegan: yes - vegetarian: yes
- armagnac -> en:armagnac - vegan: maybe - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- sucre -> en:sugar - vegan: yes - vegetarian: yes
- poivre -> en:pepper - vegan: yes - vegetarian: yes
- antioxydant -> en:antioxidant
- ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
- conservateur -> en:preservative
- nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
- figue -> en:fig - vegan: yes - vegetarian: yes - percent: 0.5
- figue -> en:fig - vegan: yes - vegetarian: yes
- farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes
- poudre de LAIT ÉCRÉMÉ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
- antioxydant -> en:antioxidant
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
- Garniture jambon serrano et BEURRE au piment d'espelette -> fr:garniture-jambon-serrano-et-beurre-au-piment-d-espelette
- jambon serrano -> fr:jambon-serrano - percent: 4
- jambon de porc -> en:ham - vegan: no - vegetarian: no
- sel -> en:salt - vegan: yes - vegetarian: yes
- conservateurs -> en:preservative
- nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes
- nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
- antioxydant -> en:antioxidant
- ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
- BEURRE -> en:butter - vegan: no - vegetarian: yes - percent: 1.5
- piment d'espelette -> en:espelette-chili-pepper - vegan: yes - vegetarian: yes - percent: 0.01
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 5 / 5 (value: 11, rounded value: 11)
- Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.74, rounded value: 1.7)
Negative points: 12
- Energy: 3 / 10 (value: 1213, rounded value: 1213)
- Sugars: 0 / 10 (value: 4, rounded value: 4)
- Saturated fat: 4 / 10 (value: 4.8, rounded value: 4.8)
- Sodium: 5 / 10 (value: 520, rounded value: 520)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (12 - 2)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Surprise breads Energy 1,213 kj
(289 kcal)+11% Fat 14 g +31% Saturated fat 4.8 g +13% Carbohydrates 28 g -5% Sugars 4 g -0% Fiber 2.4 g -16% Proteins 11 g +17% Salt 1.3 g +7% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.74 % Carbon footprint from meat or fish 11 g
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by desan, hungergames, kiliweb, org-systeme-u, packbot, systeme-u, systeme-u-off.