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Canapés chauds Saveurs - U Saveurs - 20 pièces, 200 g

Canapés chauds Saveurs - U Saveurs - 20 pièces, 200 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3368956415765 (EAN / EAN-13)

Quantity: 20 pièces, 200 g

Packaging: Frozen

Brands: U Saveurs, U

Categories: Snacks, Salty snacks, Appetizers, Sandwiches, fr:Canapés

Labels, certifications, awards: Cooked in France

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

209 ingredients

: 5 cup cakes tomates olives noires, préparation à base de courgettes grillées, fromage de chèvre et préparation au basilic : cup cake tomates olives noires 18,1% (OEUF entier pasteurisé, farine de BLE (France), BEURRE, tomates 2,3% [tomates 1,6%, jus de tomate 0,7%, acidifiant : acide citrique], olives noires 1,3% [olive noire 1,3%, sel], préparation à base de tomates aromatisées 0,9% [tomates 0,6% (tomates séchées, concentré de tomates), huile de colza, sel, origan, sucre, ail], AMANDE en poudre, purée de tomates 0,7%, basilic, agents levants : diphosphates et carbonates de sodium, amidon de BLE, sel), préparation à base de courgettes 4,9% (courgette grillée 3,8%, huile de colza, jus de citron à base de concentré, sel, ail, basilic), fromage de chèvre au LAIT pasteurisé 2,4%, NOISETTES, FROMAGE frais, préparation au basilic 1% (basilic (France) 0,4%, huile de tournesol, FROMAGE à pâte dure, eau, huile d'olive, sel, amidon transformé de maïs, ail, jus de citron concentré), spécialité LAITIère (eau, protéine de LAIT, BEURRE, sel), LAIT DEMI-ÉCRÉMÉ stérilisé, amidon transformé de pomme de terre, amidon transformé de maïs. 5 briochettes CRÈME de BRIE, pommes caramélisées et PISTACHES : mini-brioche 6,9% (farine de BLE (France), BEURRE, OEUF entier pasteurisé, eau, sirop de sucre inverti, LAIT ÉCRÉMÉ en poudre, sucre, sel, GLUTEN DE BLE, levure de boulangerie), CRÈME de BRIE fondu 5,5% (BRIE (France) 2,7% (LAIT), eau, BEURRE, poudre de LAIT, fécule de manioc, sel), pommes poêlées caramélisées 3,1% (pommes 2,3%, sucre, caramel (France) 0,2%, BEURRE), purée de figue 1,2%, eau, CRÈME stérilisée (CREME DE LAIT, stabilisant : carraghénanes), PISTACHES en poudre 0,5%, amidon transformé de pomme de terre, NOISETTES 0,3%, sel.5 polenta coppa, RICOTTA et préparation à base de poivrons rouges : moelleux de polenta 16,9% (eau, semoule de maïs 3,7% , CRÈME stérilisée [CREME DE LAIT, stabilisant : carraghénanes], OEUF entier en poudre, huile de tournesol, amidon transformé de pomme de terre, LAIT ÉCRÉMÉ en poudre, sel, poivre), coppa 5% (échine de porc, sel, dextrose, LACTOSE, vin blanc, conservateurs : nitrate de potassium et sel nitrité, antioxydant : ascorbate de sodium, épices, ferments, arômes naturels), RICOTTA 4,1% (LACTOSERUM, correcteurs d'acidité : acide citrique et acide lactique), préparation à base de poivrons rouges 2,6% (poivrons mi-séchés 1,5%, huile de colza, concentré de tomates, sel, jus de citron concentré, ail, sucre), purée de tomates, basilic, huile de tournesol, amidon transformé de pomme de terre.5 blinis PARMESAN, chorizo et préparation à base de tomates aromatisées : mini blinis 9,3% (LAIT DEMI-ÉCRÉMÉ stérilisé, farine de BLE (France), huile de colza, OEUF entier pasteurisé salé (OEUFS, sel), eau, CREME fraîche, farine de ble noir, sucre, levure de boulangerie, huile de tournesol, sel, GLUTEN DE BLE), tomates (tomate, jus de tomates, acidifiant : acide citrique), préparation à base de tomates (tomates semi déshydratées, huile de colza, sel, origan, ail, acidifiant : acide citrique), PARMESAN 2,2% (LAIT), chorizo 1,9% (maigre de porc et gras de porc, piment, conservateurs : sel nitrité et ascorbate de sodium, dextrose, épices et extraits d'épices (ail, paprika, origan, romarin), ferments lactiques, sel), préparation à base de tomates aromatisées 1,6% (tomates 1,1% (tomates séchées, concentré de tomates), huile d'olive et de tournesol, sel, origan, sucre, ail), CREME fraîche, amidon transformé de pomme de terre, purée de tomates, FROMAGE frais, olives noires (olive noire, sel), eau, sucre, sel, poivre. Les pourcentages sont exprimés sur l'ensemble du produit. Traces éventuelles d'arachides, crustacés, céleri, lupin, mollusques, moutarde, poissons, soja et graines de sésame. Traces éventuelles d'arachides, crustacés, céleri, lupin, mollusques, moutarde, poissons, soja et graines de sésame.

Allergens: Eggs, Gluten, Milk, Nuts, Sulphur dioxide and sulphites

Traces: Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E407 - Carrageenan

Additive: E450 - Diphosphates

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Gluten

Ingredient: Invert sugar

Ingredient: Lactose

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E252 - Potassium nitrate

Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
Source: Wikipedia

E270 - Lactic acid

Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
Source: Wikipedia

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E450i - Disodium diphosphate

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Pork fat

Non-vegan
Non-vegan ingredients: bg:Пастьоризирани цели яйца, Butter, fr:Fromage de chèvre au lait pasteurisé, Soft white cheese, Hard cheese, Milk proteins, Butter, Sterilised semi-skimmed milk, Butter, bg:Пастьоризирани цели яйца, Skimmed milk powder, Brie, Milk, Butter, Milk powder, Butter, Sterilized cream, Cream, Sterilized cream, Cream, Whole egg, Skimmed milk powder, Coppa, fr:Échine de porc, Lactose, Ricotta, Whey, Chorizo, Sterilised semi-skimmed milk, bg:Пастьоризирани цели яйца, Egg, Fresh cream, Parmigiano reggiano, Chorizo, Lean pork, Pork fat, Fresh cream, Soft white cheese
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Coppa, fr:Échine de porc, Chorizo, Chorizo, Lean pork, Pork fat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: 5 cup cakes tomates olives noires, préparation à base de courgettes grillées, fromage de chèvre et préparation au basilic (cup cake tomates olives noires 18.1%, OEUF entier pasteurisé), farine de BLE, BEURRE, tomates 2.3% (tomates 1.6%, jus de tomate 0.7%, acidifiant (acide citrique)), olives noires 1.3% (olive noire 1.3%, sel), préparation à base de tomates 0.9% (tomates 0.6% (tomates, concentré de tomates), huile de colza, sel, origan, sucre, ail), AMANDE en poudre, purée de tomates 0.7%, basilic, agents levants (diphosphates de sodium), carbonates de sodium, amidon de BLE, sel, préparation à base de courgettes 4.9% (courgette grillée 3.8%, huile de colza, jus de citron à base de concentré, sel, ail, basilic), fromage de chèvre au LAIT pasteurisé 2.4%, NOISETTES, FROMAGE frais, préparation au basilic 1% (basilic 0.4%, huile de tournesol, FROMAGE à pâte dure, eau, huile d'olive, sel, amidon transformé de maïs, ail, jus de citron concentré), spécialité LAITIère (eau, protéine de LAIT, BEURRE, sel), LAIT DEMI-ÉCRÉMÉ stérilisé, amidon transformé de pomme de terre, amidon transformé de maïs, 5 briochettes CRÈME de BRIE, pommes caramélisées et PISTACHES (mini-brioche 6.9%, farine de BLE), BEURRE, OEUF entier pasteurisé, eau, sirop de sucre inverti, LAIT ÉCRÉMÉ en poudre, sucre, sel, GLUTEN DE BLE, levure de boulangerie, CRÈME de BRIE fondu 5.5% (BRIE 2.7%, LAIT, eau, BEURRE, poudre de LAIT, fécule de manioc, sel), pommes poêlées caramélisées 3.1% (pommes 2.3%, sucre, caramel 0.2%, BEURRE), figue 1.2%, eau, CRÈME stérilisée (CREME DE LAIT, stabilisant (carraghénanes)), PISTACHES 0.5%, amidon transformé de pomme de terre, NOISETTES 0.3%, sel.5 polenta coppa, RICOTTA et préparation à base de poivrons rouges (moelleux de polenta 16.9%, eau), semoule de maïs 3.7%, CRÈME stérilisée (CREME DE LAIT, stabilisant (carraghénanes)), OEUF entier, huile de tournesol, amidon transformé de pomme de terre, LAIT ÉCRÉMÉ en poudre, sel, poivre, coppa 5% (échine de porc, sel, dextrose, LACTOSE, vin blanc, conservateurs (nitrate de potassium, sel nitrité), antioxydant (ascorbate de sodium), épices, ferments, arômes naturels), RICOTTA 4.1% (LACTOSERUM, correcteurs d'acidité (acide citrique, acide lactique)), préparation à base de poivrons rouges 2.6% (poivrons 1.5%, huile de colza, concentré de tomates, sel, jus de citron concentré, ail, sucre), purée de tomates, basilic, huile de tournesol, amidon transformé de pomme de terre.5 blinis PARMESAN, chorizo, préparation à base de tomates (mini blinis 9.3%, LAIT DEMI-ÉCRÉMÉ stérilisé), farine de BLE, huile de colza, OEUF entier pasteurisé (OEUFS, sel), eau, CREME fraîche, farine de ble noir, sucre, levure de boulangerie, huile de tournesol, sel, GLUTEN DE BLE, tomates (tomate, jus de tomates, acidifiant (acide citrique)), préparation à base de tomates (tomates, huile de colza, sel, origan, ail, acidifiant (acide citrique)), PARMESAN 2.2%, chorizo 1.9% (maigre de porc, gras de porc, piment, conservateurs (sel nitrité, ascorbate de sodium), dextrose, épices, extraits d'épices (ail, paprika, origan, romarin), ferments lactiques, sel), préparation à base de tomates 1.6% (tomates 1.1% (tomates, concentré de tomates), huile d'olive, huile de tournesol, sel, origan, sucre, ail), CREME fraîche, amidon transformé de pomme de terre, purée de tomates, FROMAGE frais, olives noires (olive noire, sel), eau, sucre, sel, poivre
5 cup cakes tomates olives noires -> fr:5-cup-cakes-tomates-olives-noires

préparation à base de courgettes grillées -> fr:preparation-a-base-de-courgettes-grillees

fromage de chèvre et préparation au basilic -> fr:fromage-de-chevre-et-preparation-au-basilic

cup cake tomates olives noires -> fr:cup-cake-tomates-olives-noires - percent: 18.1

OEUF entier pasteurisé -> bg:пастьоризирани-цели-яйца - vegan: no - vegetarian: yes - ciqual_food_code: 22000

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 2.3

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 1.6

jus de tomate -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 0.7

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

olives noires -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent: 1.3

olive noire -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent: 1.3

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

préparation à base de tomates -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107 - percent: 0.9

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 0.6

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

AMANDE en poudre -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041

purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent: 0.7

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033

agents levants -> en:raising-agent

diphosphates de sodium -> en:e450i - vegan: yes - vegetarian: yes

carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes

amidon de BLE -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

préparation à base de courgettes -> fr:preparation-a-base-de-courgettes - percent: 4.9

courgette grillée -> en:grilled-courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent: 3.8

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033

fromage de chèvre au LAIT pasteurisé -> fr:fromage-de-chevre-au-lait-pasteurise - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 2.4

NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004

FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

préparation au basilic -> fr:preparation-au-basilic - percent: 1

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 0.4

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

FROMAGE à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

spécialité LAITIère -> fr:specialite-laitiere

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

protéine de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

LAIT DEMI-ÉCRÉMÉ stérilisé -> en:sterilised-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041

amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

5 briochettes CRÈME de BRIE -> fr:5-briochettes-creme-de-brie

pommes caramélisées et PISTACHES -> fr:pommes-caramelisees-et-pistaches

mini-brioche -> fr:mini-brioche - percent: 6.9

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

OEUF entier pasteurisé -> bg:пастьоризирани-цели-яйца - vegan: no - vegetarian: yes - ciqual_food_code: 22000

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes

LAIT ÉCRÉMÉ en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes

levure de boulangerie -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045

CRÈME de BRIE fondu -> fr:creme-de-brie-fondu - percent: 5.5

BRIE -> en:brie - vegan: no - vegetarian: maybe - ciqual_food_code: 12020 - percent: 2.7

LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

poudre de LAIT -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044

fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

pommes poêlées caramélisées -> fr:pommes-poelees-caramelisees - percent: 3.1

pommes -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent: 2.3

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 0.2

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

figue -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012 - percent: 1.2

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

CRÈME stérilisée -> en:sterilized-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

CREME DE LAIT -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

stabilisant -> en:stabiliser

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

PISTACHES -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 0.5

amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 0.3

sel.5 polenta coppa -> fr:sel-5-polenta-coppa

RICOTTA et préparation à base de poivrons rouges -> fr:ricotta-et-preparation-a-base-de-poivrons-rouges

moelleux de polenta -> fr:moelleux-de-polenta - percent: 16.9

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

semoule de maïs -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent: 3.7

CRÈME stérilisée -> en:sterilized-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

CREME DE LAIT -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

stabilisant -> en:stabiliser

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

OEUF entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

LAIT ÉCRÉMÉ en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

coppa -> en:coppa - vegan: no - vegetarian: no - ciqual_food_code: 28850 - percent: 5

échine de porc -> fr:echine-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

LACTOSE -> en:lactose - vegan: no - vegetarian: yes

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

conservateurs -> en:preservative

nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes

sel nitrité -> en:e250 - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes

épices -> en:spice - vegan: yes - vegetarian: yes

ferments -> en:ferment - vegan: maybe - vegetarian: maybe

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

RICOTTA -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585 - percent: 4.1

LACTOSERUM -> en:whey - vegan: no - vegetarian: maybe

correcteurs d'acidité -> en:acidity-regulator

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

acide lactique -> en:e270 - vegan: yes - vegetarian: yes

préparation à base de poivrons rouges -> fr:preparation-a-base-de-poivrons-rouges - percent: 2.6

poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent: 1.5

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

amidon transformé de pomme de terre.5 blinis PARMESAN -> fr:amidon-transforme-de-pomme-de-terre-5-blinis-parmesan

chorizo -> en:chorizo - vegan: no - vegetarian: no - ciqual_food_code: 30315

préparation à base de tomates -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107

mini blinis -> fr:mini-blinis - percent: 9.3

LAIT DEMI-ÉCRÉMÉ stérilisé -> en:sterilised-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

OEUF entier pasteurisé -> bg:пастьоризирани-цели-яйца - vegan: no - vegetarian: yes - ciqual_food_code: 22000

OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

CREME fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

farine de ble noir -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

levure de boulangerie -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

jus de tomates -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

préparation à base de tomates -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

PARMESAN -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent: 2.2

chorizo -> en:chorizo - vegan: no - vegetarian: no - ciqual_food_code: 30315 - percent: 1.9

maigre de porc -> en:lean-pork - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530

piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

conservateurs -> en:preservative

sel nitrité -> en:e250 - vegan: yes - vegetarian: yes

ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

épices -> en:spice - vegan: yes - vegetarian: yes

extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

romarin -> en:rosemary - vegan: yes - vegetarian: yes

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

préparation à base de tomates -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107 - percent: 1.6

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 1.1

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

CREME fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170

FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

olives noires -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186

olive noire -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 5 / 5 (value: 8.4, rounded value: 8.4)

Fiber: 2 / 5 (value: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.1, rounded value: 15.1)

Negative points: 18

Energy: 3 / 10 (value: 1123, rounded value: 1123)

Sugars: 1 / 10 (value: 5.6, rounded value: 5.6)

Saturated fat: 8 / 10 (value: 8.3, rounded value: 8.3)

Sodium: 6 / 10 (value: 560, rounded value: 560)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (17%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (40 g)	Compared to: fr:Canapés
Energy	1,123 kj (269 kcal)	449 kj (108 kcal)	-3%
Fat	17 g	6.8 g	+29%
Saturated fat	8.3 g	3.32 g	+68%
Carbohydrates	19.7 g	7.88 g	-31%
Sugars	5.6 g	2.24 g	+23%
Fiber	2 g	0.8 g	-18%
Proteins	8.4 g	3.36 g	-3%
Salt	1.4 g	0.56 g	+9%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	15.1 %	15.1 %

Serving size: 40 g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 89/100)

Category: Canapés (toasts w various toppings)

PEF environmental score: 0.20 (the lower the score, the lower the impact)
including impact on climate change: 1.80 kg CO2 eq/kg of product

Stage	Impact
Agriculture	53.8 %
Processing	21.6 %
Packaging	11.2 %
Transportation	7.7 %
Distribution	4.5 %
Consumption	1.2 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -4

Environmental policy: -4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	94 %	High
France	6 %	Medium

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 70/100)
Product: Canapés chauds Saveurs - U Saveurs - 20 pièces, 200 g

Life cycle analysis score: 89
Sum of bonuses and maluses: -19

Final score: 70/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

180 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Canapés (toasts w various toppings) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	55.0 %
Processing	16.5 %
Packaging	15.1 %
Transportation	11.0 %
Distribution	2.1 %
Consumption	0.4 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	94 %	High
France	6 %	Medium

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Complete or correct product information

Data sources

Product added on April 14, 2018, 4:32:04 PM CEST by systeme-u
Last edit of product page on February 10, 2022, 11:38:25 PM CET by packbot.
Product page also edited by desan, kiliweb, openfoodfacts-contributors, org-systeme-u, systeme-u-off.

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Canapés chauds Saveurs - U Saveurs - 20 pièces, 200 g