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Assortiment de canapés x20 - 175g – U – 175 g
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Some of the data for this product has been provided directly by the manufacturer Système U.
Barcode:
3368959021345(EAN / EAN-13)
Quantity: 175 g
Packaging: Frozen
Categories: Snacks, Salty snacks, Appetizers, Frozen foods, Sandwiches, fr:Canapés
Labels, certifications, awards: Cooked in France
Stores: Magasins U
Countries where sold: France
Matching with your preferences
Health
Nutrition
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Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 99-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 12/55
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Energy
2/10 points (818kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
1/15 points (4g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
4/10 points (4.1g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
5/20 points (1.1g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 5/10
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Fiber
0/5 points (2.8g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
5/5 points (96.4%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 99This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 7 (12 - 5)
Nutri-Score: C
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Nutrient levels
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Fat in moderate quantity (9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Serving size:
43.8 g
Ingredients
Food processing
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Ultra-processed foods
7 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Emulsifier
- Ingredient: Gluten
- Ingredient: Milk proteins
- Ingredient: Thickener
- Ingredient: Modified starch
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: fr:Mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium, fr:Mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium, fr:Mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium, fr:Mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium, fr:Mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium
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Non-vegan
Non-vegan ingredients: Fromage blanc, Skimmed milk powder, Milk proteins, Fromage blanc, Smoked salmon, Atlantic salmon, Atlantic salmon, Fresh cream, Skimmed milk powder, Milk proteins, Soft white cheese, Fromage blanc, Cheese, Buttermilk, Skimmed milk, Cream, Milk proteins, Buttermilk, Skimmed milk powder, Milk proteins, Ham, Butter, Skimmed milk powder, Smoked duck breast fillet, Duck breast, Butter, Honey, Skimmed milk powder, Milk proteinsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Smoked salmon, Atlantic salmon, Atlantic salmon, Ham, Smoked duck breast fillet, Duck breastSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
The analysis is based solely on the ingredients listed and does not take into account processing methods.
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: 4 mini-entremets au FROMAGE blanc aux concombres (tzatziki), à la ciboulette, pain aux épinards (FROMAGE blanc 54.5%), farine de BLÉ (farine de BLE, GLUTEN DE BLE, farine de BLE MALTÉ), concombre 7.5%, eau, épinards 5% (épinards, eau, sel), huile de tournesol, ciboulette 1.2%, levure, sucre, sel, LAIT ÉCRÉMÉ en poudre, amidon transformé de tapioca, épaississants (farine de graines de caroube, gomme xanthane), PROTÉINES DE LAIT, farine de fève, GLUTEN DE BLE, aneth, ail, émulsifiants (mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium), persil, acidifiant (acide citrique), antioxydant (acide ascorbique, 4 mini-clubs de SAUMON à l aneth), duo de pains noir, aux épinards (farine de BLÉ, farine de BLE), GLUTEN DE BLE, farine de BLE MALTÉ, eau, FROMAGE blanc, SAUMON fumé 11.3% (SAUMON salmo salar 10.9%, sel), SAUMON cuit nature 7.7% (salmo salar), CREME fraîche, épinards 4.4% (épinards, eau, sel), huile de tournesol, remoulage de BLE, sucre, levure, sel, poudre de cacao maigre alcalinisé 0.6%, farine de fève, GLUTEN DE BLE, LAIT ÉCRÉMÉ en poudre, aneth 0.3%, huile d olive, jus de citron concentré, amidon transformé de tapioca, épaississants (farine de graine de caroube, gomme xanthane), PROTÉINES DE LAIT, émulsifiants (mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium), MALT d ORGE 0.06%, basilic, acidifiant (acide citrique), antioxydant (acide ascorbique, 4 canapés à la tomate marinée), au FROMAGE frais, basilic, pain à la tomate (FROMAGE blanc), tomates 25.5% (tomates mi-séchées, huile de colza, sel, origan, ail, jus de citron concentré), FROMAGE frais foisonné 16.8% (FROMAGE (BABEURRE, LAIT ÉCRÉMÉ, CREME, PROTÉINES DE LAIT, BABEURRE, ferments lactiques), sel), farine de BLÉ (farine de BLE, GLUTEN DE BLE, farine de BLE MALTÉ), eau, concentré de tomates 3%, basilic 1.8%, huile de tournesol, levure, sucre, LAIT ÉCRÉMÉ en poudre, sel, amidon transformé de tapioca, épaississants (farine de graines de caroube, gomme xanthane), PROTÉINES DE LAIT, farine de fève, GLUTEN DE BLE, origan, émulsifiants (mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium), basilic, antioxydant (acide ascorbique, 4 mini-brochettes de jambon serrano sur BEURRE de fenouil), duo de pain noir, à la tomate (jambon serrano 32%, jambon de porc), Espagne, sel, conservateurs (nitrite de sodium, nitrate de potassium), antioxydant (ascorbate de sodium), fenouil 21.4%, BEURRE 21.4%, farine de BLÉ (farine de BLE, GLUTEN DE BLE, farine de BLE MALTÉ), eau, concentré de tomates 1.3%, huile de tournesol, levure, remoulage de BLE, sucre, sel, poudre de cacao maigre alcalinisé 0.2%, LAIT ÉCRÉMÉ en poudre, farine de fève, GLUTEN DE BLE, origan, MALT d ORGE 0.02%, émulsifiants (mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium), basilic, antioxydant (acide ascorbique, 4 canapés de magret de canard et d éclats de NOISETTES sur confit d oignons), pain aux épices (magret de canard fumé 40.2%, magret de canard), France, sel nitrité, poivre, épices, antioxydant (ascorbate de sodium), ferments, oignons 36.6%, oignons frais, sucre, BEURRE, vinaigre de vin (dont conservateur (SULFITE acide de sodium)), sel, farine de BLÉ (farine de BLE, GLUTEN DE BLE, farine de BLE MALTÉ), eau, NOISETTE 3.2%, farine de SEIGLE (farine de SEIGLE, remoulage de SEIGLE, farine de BLE, GLUTEN DE BLE, farine d ORGE, MALT enzymatique), huile de tournesol, levure, miel 0.5%, LAIT ÉCRÉMÉ en poudre, sucre, amidon transformé de tapioca, épaississants (farine de graines de caroube, gomme xanthane), PROTÉINES DE LAIT, sel, épices 0.16% (cannelle, gingembre, girofle, muscade), farine de fève, GLUTEN DE BLE, MALT d ORGE, émulsifiants (mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium), acidifiant (acide citrique), antioxydant (acide ascorbique)- 4 mini-entremets au FROMAGE blanc aux concombres -> fr:4-mini-entremets-au-fromage-blanc-aux-concombres
- tzatziki -> fr:tzatziki
- à la ciboulette -> en:chives – vegan: yes – vegetarian: yes – ciqual_food_code: 11003
- pain aux épinards -> fr:pain-aux-epinards
- FROMAGE blanc -> en:fromage-blanc – vegan: no – vegetarian: maybe – ciqual_food_code: 19501 – percent: 54.5
- farine de BLÉ -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- farine de BLE -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- farine de BLE MALTÉ -> en:malted-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- concombre -> en:cucumber – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 20019 – percent: 7.5
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
- épinards -> en:spinach – vegan: yes – vegetarian: yes – ciqual_food_code: 20059 – percent: 5
- épinards -> en:spinach – vegan: yes – vegetarian: yes – ciqual_food_code: 20059
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- huile de tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440
- ciboulette -> en:chives – vegan: yes – vegetarian: yes – ciqual_food_code: 11003 – percent: 1.2
- levure -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- LAIT ÉCRÉMÉ en poudre -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054
- amidon transformé de tapioca -> en:modified-tapioca-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510
- épaississants -> en:thickener
- farine de graines de caroube -> en:carob-seed-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- gomme xanthane -> en:e415 – vegan: yes – vegetarian: yes
- PROTÉINES DE LAIT -> en:milk-proteins – vegan: no – vegetarian: yes
- farine de fève -> en:broad-bean-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- aneth -> en:dill – vegan: yes – vegetarian: yes – ciqual_food_code: 11093
- ail -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000
- émulsifiants -> en:emulsifier
- mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium -> fr:mono-et-diglycerides-d-acides-gras-et-stearoyl-2-lactylate-de-sodium – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
- persil -> en:parsley – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11014
- acidifiant -> en:acid
- acide citrique -> en:e330 – vegan: yes – vegetarian: yes
- antioxydant -> en:antioxidant
- acide ascorbique -> en:vitamin-c
- 4 mini-clubs de SAUMON à l aneth -> fr:4-mini-clubs-de-saumon-a-l-aneth
- duo de pains noir -> fr:duo-de-pains-noir
- aux épinards -> en:spinach – vegan: yes – vegetarian: yes – ciqual_food_code: 20059
- farine de BLÉ -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- farine de BLE -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- farine de BLE MALTÉ -> en:malted-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
- FROMAGE blanc -> en:fromage-blanc – vegan: no – vegetarian: maybe – ciqual_food_code: 19501
- SAUMON fumé -> en:smoked-salmon – vegan: no – vegetarian: no – ciqual_food_code: 26037 – percent: 11.3
- SAUMON salmo salar -> en:atlantic-salmon – vegan: no – vegetarian: no – ciqual_food_code: 26036 – percent: 10.9
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- SAUMON cuit nature -> fr:saumon-cuit-nature – percent: 7.7
- salmo salar -> en:atlantic-salmon – vegan: no – vegetarian: no – ciqual_food_code: 26036
- CREME fraîche -> en:fresh-cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402
- épinards -> en:spinach – vegan: yes – vegetarian: yes – ciqual_food_code: 20059 – percent: 4.4
- épinards -> en:spinach – vegan: yes – vegetarian: yes – ciqual_food_code: 20059
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- huile de tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440
- remoulage de BLE -> fr:remoulage-de-ble
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
- levure -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- poudre de cacao maigre alcalinisé -> fr:poudre-de-cacao-maigre-alcalinise – percent: 0.6
- farine de fève -> en:broad-bean-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- LAIT ÉCRÉMÉ en poudre -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054
- aneth -> en:dill – vegan: yes – vegetarian: yes – ciqual_food_code: 11093 – percent: 0.3
- huile d olive -> en:olive-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_proxy_food_code: 17270
- jus de citron concentré -> en:concentrated-lemon-juice – vegan: yes – vegetarian: yes – ciqual_food_code: 2028
- amidon transformé de tapioca -> en:modified-tapioca-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510
- épaississants -> en:thickener
- farine de graine de caroube -> en:carob-seed-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- gomme xanthane -> en:e415 – vegan: yes – vegetarian: yes
- PROTÉINES DE LAIT -> en:milk-proteins – vegan: no – vegetarian: yes
- émulsifiants -> en:emulsifier
- mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium -> fr:mono-et-diglycerides-d-acides-gras-et-stearoyl-2-lactylate-de-sodium – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
- MALT d ORGE -> en:malted-barley – vegan: yes – vegetarian: yes – percent: 0.06
- basilic -> en:basil – vegan: yes – vegetarian: yes – ciqual_food_code: 11033
- acidifiant -> en:acid
- acide citrique -> en:e330 – vegan: yes – vegetarian: yes
- antioxydant -> en:antioxidant
- acide ascorbique -> en:vitamin-c
- 4 canapés à la tomate marinée -> fr:4-canapes-a-la-tomate-marinee
- au FROMAGE frais -> en:soft-white-cheese – vegan: no – vegetarian: maybe – ciqual_proxy_food_code: 12999
- basilic -> en:basil – vegan: yes – vegetarian: yes – ciqual_food_code: 11033
- pain à la tomate -> fr:pain-a-la-tomate
- FROMAGE blanc -> en:fromage-blanc – vegan: no – vegetarian: maybe – ciqual_food_code: 19501
- tomates -> en:tomato – vegan: yes – vegetarian: yes – ciqual_food_code: 20047 – percent: 25.5
- tomates mi-séchées -> fr:tomates-semi-sechees – vegan: yes – vegetarian: yes – ciqual_food_code: 20047
- huile de colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- origan -> en:oregano – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11035
- ail -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000
- jus de citron concentré -> en:concentrated-lemon-juice – vegan: yes – vegetarian: yes – ciqual_food_code: 2028
- FROMAGE frais foisonné -> fr:fromage-frais-foisonne – percent: 16.8
- FROMAGE -> en:cheese – vegan: no – vegetarian: maybe – ciqual_proxy_food_code: 12999
- BABEURRE -> en:buttermilk – vegan: no – vegetarian: yes – ciqual_food_code: 19801
- LAIT ÉCRÉMÉ -> en:skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051
- CREME -> en:cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402
- PROTÉINES DE LAIT -> en:milk-proteins – vegan: no – vegetarian: yes
- BABEURRE -> en:buttermilk – vegan: no – vegetarian: yes – ciqual_food_code: 19801
- ferments lactiques -> en:lactic-ferments – vegan: maybe – vegetarian: yes
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- FROMAGE -> en:cheese – vegan: no – vegetarian: maybe – ciqual_proxy_food_code: 12999
- farine de BLÉ -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- farine de BLE -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- farine de BLE MALTÉ -> en:malted-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
- concentré de tomates -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent: 3
- basilic -> en:basil – vegan: yes – vegetarian: yes – ciqual_food_code: 11033 – percent: 1.8
- huile de tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440
- levure -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
- LAIT ÉCRÉMÉ en poudre -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- amidon transformé de tapioca -> en:modified-tapioca-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510
- épaississants -> en:thickener
- farine de graines de caroube -> en:carob-seed-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- gomme xanthane -> en:e415 – vegan: yes – vegetarian: yes
- PROTÉINES DE LAIT -> en:milk-proteins – vegan: no – vegetarian: yes
- farine de fève -> en:broad-bean-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- origan -> en:oregano – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11035
- émulsifiants -> en:emulsifier
- mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium -> fr:mono-et-diglycerides-d-acides-gras-et-stearoyl-2-lactylate-de-sodium – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
- basilic -> en:basil – vegan: yes – vegetarian: yes – ciqual_food_code: 11033
- antioxydant -> en:antioxidant
- acide ascorbique -> en:vitamin-c
- 4 mini-brochettes de jambon serrano sur BEURRE de fenouil -> fr:4-mini-brochettes-de-jambon-serrano-sur-beurre-de-fenouil
- duo de pain noir -> fr:duo-de-pain-noir
- à la tomate -> en:tomato – vegan: yes – vegetarian: yes – ciqual_food_code: 20047
- jambon serrano -> fr:jambon-serrano – percent: 32
- jambon de porc -> en:ham – vegan: no – vegetarian: no – ciqual_proxy_food_code: 28205
- Espagne -> fr:espagne
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- conservateurs -> en:preservative
- nitrite de sodium -> en:e250 – vegan: yes – vegetarian: yes
- nitrate de potassium -> en:e252 – vegan: yes – vegetarian: yes
- antioxydant -> en:antioxidant
- ascorbate de sodium -> en:e301 – vegan: yes – vegetarian: yes
- fenouil -> en:fennel – vegan: yes – vegetarian: yes – ciqual_food_code: 20028 – percent: 21.4
- BEURRE -> en:butter – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 16400 – percent: 21.4
- farine de BLÉ -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- farine de BLE -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- farine de BLE MALTÉ -> en:malted-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
- concentré de tomates -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent: 1.3
- huile de tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440
- levure -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009
- remoulage de BLE -> fr:remoulage-de-ble
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- poudre de cacao maigre alcalinisé -> fr:poudre-de-cacao-maigre-alcalinise – percent: 0.2
- LAIT ÉCRÉMÉ en poudre -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054
- farine de fève -> en:broad-bean-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- origan -> en:oregano – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11035
- MALT d ORGE -> en:malted-barley – vegan: yes – vegetarian: yes – percent: 0.02
- émulsifiants -> en:emulsifier
- mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium -> fr:mono-et-diglycerides-d-acides-gras-et-stearoyl-2-lactylate-de-sodium – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
- basilic -> en:basil – vegan: yes – vegetarian: yes – ciqual_food_code: 11033
- antioxydant -> en:antioxidant
- acide ascorbique -> en:vitamin-c
- 4 canapés de magret de canard et d éclats de NOISETTES sur confit d oignons -> fr:4-canapes-de-magret-de-canard-et-d-eclats-de-noisettes-sur-confit-d-oignons
- pain aux épices -> en:gingerbread – ciqual_food_code: 23200
- magret de canard fumé -> en:smoked-duck-breast-fillet – vegan: no – vegetarian: no – ciqual_food_code: 8111 – percent: 40.2
- magret de canard -> en:duck-breast – vegan: no – vegetarian: no – ciqual_food_code: 36206
- France -> fr:france
- sel nitrité -> en:e250 – vegan: yes – vegetarian: yes
- poivre -> en:pepper – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11015
- épices -> en:spice – vegan: yes – vegetarian: yes
- antioxydant -> en:antioxidant
- ascorbate de sodium -> en:e301 – vegan: yes – vegetarian: yes
- ferments -> en:ferment – vegan: maybe – vegetarian: maybe
- oignons -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent: 36.6
- oignons frais -> en:fresh-onions – vegan: yes – vegetarian: yes – ciqual_food_code: 20034
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
- BEURRE -> en:butter – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 16400
- vinaigre de vin -> en:wine-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018
- dont conservateur -> en:preservative
- SULFITE acide de sodium -> en:e222 – vegan: yes – vegetarian: yes
- dont conservateur -> en:preservative
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- farine de BLÉ -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- farine de BLE -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- farine de BLE MALTÉ -> en:malted-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
- NOISETTE -> en:hazelnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15004 – percent: 3.2
- farine de SEIGLE -> en:rye-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9532
- farine de SEIGLE -> en:rye-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9532
- remoulage de SEIGLE -> fr:remoulage-de-seigle
- farine de BLE -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- farine d ORGE -> en:barley-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9550
- MALT enzymatique -> fr:malt-enzymatique
- huile de tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440
- levure -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009
- miel -> en:honey – vegan: no – vegetarian: yes – ciqual_food_code: 31008 – percent: 0.5
- LAIT ÉCRÉMÉ en poudre -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
- amidon transformé de tapioca -> en:modified-tapioca-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510
- épaississants -> en:thickener
- farine de graines de caroube -> en:carob-seed-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- gomme xanthane -> en:e415 – vegan: yes – vegetarian: yes
- PROTÉINES DE LAIT -> en:milk-proteins – vegan: no – vegetarian: yes
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
- épices -> en:spice – vegan: yes – vegetarian: yes – percent: 0.16
- cannelle -> en:cinnamon – vegan: yes – vegetarian: yes
- gingembre -> en:ginger – vegan: yes – vegetarian: yes – ciqual_food_code: 11074
- girofle -> en:clove – vegan: yes – vegetarian: yes – ciqual_food_code: 11052
- muscade -> en:nutmeg – vegan: yes – vegetarian: yes – ciqual_food_code: 11048
- farine de fève -> en:broad-bean-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
- GLUTEN DE BLE -> en:wheat-gluten – vegan: yes – vegetarian: yes
- MALT d ORGE -> en:malted-barley – vegan: yes – vegetarian: yes
- émulsifiants -> en:emulsifier
- mono- et diglycérides d acides gras et stéaroyl-2-lactylate de sodium -> fr:mono-et-diglycerides-d-acides-gras-et-stearoyl-2-lactylate-de-sodium – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe
- acidifiant -> en:acid
- acide citrique -> en:e330 – vegan: yes – vegetarian: yes
- antioxydant -> en:antioxidant
- acide ascorbique -> en:vitamin-c
Environment
-
Green-Score B
Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A+ (Score: 90/100)
Category: Canapés (toasts w various toppings)
Category: Canapés (toasts w various toppings)
- PEF environmental score: 0.20 (the lower the score, the lower the impact)
- including impact on climate change: 1.79 kg CO2 eq/kg of product
Stage Impact 
Agriculture
53.4 %
Processing
21.8 %
Packaging
11.3 %
Transportation
7.7 %
Distribution
4.5 %
Consumption
1.2 %
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
No ingredients that threaten species
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Green-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
-
Impact for this product: B (Score: 70/100)
Product: Assortiment de canapés x20 - 175g – U – 175 g
Life cycle analysis score: 90
Sum of bonuses and maluses: -20
Final score: 70/100
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Carbon footprint
-
Equal to driving 0.9 km in a petrol car
179 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Canapés (toasts w various toppings) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
54.8 %
Processing
16.6 %
Packaging
15.1 %
Transportation
11.0 %
Distribution
2.1 %
Consumption
0.4 %
Packaging
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Data sources
Product added on by systeme-u
Last edit of product page on by org-systeme-u.
Product page also edited by desan, kiliweb, openfoodfacts-contributors, packbot, stivolonski, systeme-u-off.
If the data is incomplete or incorrect, you can complete or correct it by editing this page.