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Mousse au chocolat à l'ancienne - Une histoire de desserts - 400 g

Mousse au chocolat à l'ancienne - Une histoire de desserts - 400 g

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Barcode: 3372900900993 (EAN / EAN-13)

Common name: mousse au chocolat

Quantity: 400 g

Packaging: Metal, Glass, Jar, Lid, fr:Capsule en métal, fr:Cartonnage, fr:Etui en carton, fr:Pot en verre

Brands: Une histoire de desserts, Marie Morin

Categories: Dairies, Desserts, Dairy desserts, Chocolate desserts, Refrigerated foods, Sweet mousses, Dairy Mousses, Chocolate mousses

Labels, certifications, awards: Triman

Manufacturing or processing places: Quessoy, France

Traceability code: FR 22.258.002 CE - Quessoy (Côtes-d'Armor, France)

Stores: Grand Frais

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    4 ingredients


    : chocolat pur beurre de cacao 42%, blancs d'œufs, jaunes d'œufs, beurre salé.
    Allergens: Eggs, Milk, Soybeans
    Traces: Gluten, Nuts, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Butter

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Egg white, Egg yolk, Salted butter
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : chocolat pur beurre de cacao 42%, blancs d'_œufs_, jaunes d'_œufs_, _beurre_ salé
    1. chocolat pur beurre de cacao -> en:pure-cocoa-butter-chocolate - vegan: maybe - vegetarian: yes - percent_min: 42 - percent: 42 - percent_max: 42
    2. blancs d'_œufs_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 19.3333333333333 - percent_max: 42
    3. jaunes d'_œufs_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 8 - percent_max: 33.3333333333333
    4. _beurre_ salé -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403 - percent_min: 0 - percent_max: 19.3333333333333

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 8.7, rounded value: 8.7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 19

    • Energy: 4 / 10 (value: 1431, rounded value: 1431)
    • Sugars: 4 / 10 (value: 19.2, rounded value: 19.2)
    • Saturated fat: 10 / 10 (value: 14.8, rounded value: 14.8)
    • Sodium: 1 / 10 (value: 136, rounded value: 136)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chocolate mousses
    Energy 1,431 kj
    (342 kcal)
    +27%
    Fat 23.2 g +40%
    Saturated fat 14.8 g +45%
    Carbohydrates 22.7 g +3%
    Sugars 19.2 g -1%
    Fiber ?
    Proteins 8.7 g +47%
    Salt 0.34 g +55%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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