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Wild fruits yoghurt - Ferme des Peupliers - 125g
Wild fruits yoghurt - Ferme des Peupliers - 125g
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Barcode: 3374270041825 (EAN / EAN-13)
Common name: Wild fruits yoghurt
Quantity: 125g
Packaging: Glass, Pot, fr:Pot en verre
Brands: Ferme des Peupliers
Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts
Labels, certifications, awards: Fed without GMOs, No GMOs
Origin of ingredients: France, Normandy, fr:Flipou
Manufacturing or processing places: Flipou, France, Normandie
EMB code: FR 27.247.001 CE - Flipou (Eure, France)
Link to the product page on the official site of the producer: http://fermedespeupliers.fr/les-produits...
Matching with your preferences
Health
Ingredients
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15 ingredients
Whole milk Normandy origin from animals fed without GMO (<0.9%), wild fruits preparation (20%) (wild fruits (60%), blackberry (35%), blueberry (15%), elderberry (10%), sugar (31.8%), skimmed milk powder, lactic culture (contains milk)Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E202 - Potassium sorbate
Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:lait-entier-de-normandie-issu-d-animaux-nourris-sans-ogm, fr:preparation-fruits-des-bois, fr:amidon-pectineSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Skimmed milk powderSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: fr:lait-entier-de-normandie-issu-d-animaux-nourris-sans-ogm, fr:preparation-fruits-des-bois, fr:amidon-pectineSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Lait entier de Normandie issu d'animaux nourris sans OGM, préparation fruits des bois 20% (fruits des bois 12%, mûres 7%, myrtilles 3%, baie de sureau 2%, sucre 6.36%, stabilisants (amidon-pectine), conservateur (sorbate de potassium), arômes), sucre 3%, poudre de lait écrémé, ferments lactiques du yaourt- Lait entier de Normandie issu d'animaux nourris sans OGM -> fr:lait-entier-de-normandie-issu-d-animaux-nourris-sans-ogm
- préparation fruits des bois -> fr:preparation-fruits-des-bois - percent: 20
- fruits des bois -> en:forest-berries - vegan: yes - vegetarian: yes - percent: 12
- mûres -> en:blackberry - vegan: yes - vegetarian: yes - percent: 7
- myrtilles -> en:blueberry - vegan: yes - vegetarian: yes - percent: 3
- baie de sureau -> en:elderberry - vegan: yes - vegetarian: yes - percent: 2
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent: 6.36
- stabilisants -> en:stabiliser
- amidon-pectine -> fr:amidon-pectine
- conservateur -> en:preservative
- sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent: 3
- poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
- ferments lactiques du yaourt -> en:lactic-ferments - vegan: maybe - vegetarian: yes
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 2 / 5 (value: 3.3, rounded value: 3.3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24, rounded value: 24)
Negative points: 5
- Energy: 1 / 10 (value: 406, rounded value: 406)
- Sugars: 3 / 10 (value: 14.3, rounded value: 14.3)
- Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
- Sodium: 0 / 10 (value: 4, rounded value: 4)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 3 (5 - 2)
Nutri-Score: C
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Fat in low quantity (2.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (14.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.01%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Fruit yogurts Energy 406 kj
(97 kcal)+1% Fat 2.5 g -16% Saturated fat 1.6 g -14% Carbohydrates 15.3 g +17% Sugars 14.3 g +18% Fiber ? Proteins 3.3 g -7% Salt 0.01 g -91% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24 %
Environment
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Eco-Score A - Very low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 83/100)
Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D
Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D
- PEF environmental score: 0.25 (the lower the score, the lower the impact)
- including impact on climate change: 2.14 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: 0
Environmental policy: 0
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium Unknown High
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Packaging with a low impact
Malus: -2
Shape Material Recycling instruction Impact Pot Glass Low
Eco-Score for this product
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Impact for this product: A (Score: 81/100)
Product: Wild fruits yoghurt - Ferme des Peupliers - 125g
Life cycle analysis score: 83
Sum of bonuses and maluses: -2
Final score: 81/100
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Carbon footprint
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Equal to driving 1.1 km in a petrol car
214 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a low impact
Pot (Glass)
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium Unknown High
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by carole-anne, geodata, openfoodfacts-contributors, roboto-app, yuka.Ujd0WUFMc1BvZGdWd2NVdzdBM0k0dFZiMXBLdmZITHZHK01JSWc9PQ.