Cordon bleu de dinde - Réghalal - 1 kg

Barcode: 3378740303864 (EAN / EAN-13)

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Product characteristics

Common name: Cordon bleu de dindonneau pané cuit

Quantity: 1 kg

Packaging: Barquete, Plastique

Brands: Réghalal

Categories: Meats, Meals, Meat preparations, Poultries, Breaded products, Turkeys, Turkey preparations, fr:Cordons bleus, fr:Cordons bleus de dinde

Labels, certifications, awards: French meat, French poultry, Halal, fr:Contrôle de la mosquée d'Évry-Courcouronnes

Origin of ingredients: France

Manufacturing or processing places: France

EMB code: FR 56.222.002 CE - Saint-Jean-Brévelay (Morbihan, France), EMB 56222 - Saint-Jean-Brévelay (Morbihan, France)

Stores: Cora

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Viande de dinde traitée en salaison 55% (viande de dinde 57%, peaux de volaille, eau, fibres de bambou, dextrose, sel).
Panure 25% (farine de blé, eau, sel, levures, épices : curcuma et paprika).
Jambon de dinde goût fumé 10% (viande rouge de dinde 66%, eau, amidon de maïs, dextrose, sel, arôme de fumée, stabilisants : diphosphates et triphosphates, conservateur : nitrite de sodium).
Fromage fondu 10% (fromage, beurre, eau, protéines de lait, poudre de lait écrémé, sels émulsifiants : polyphosphates, diphosphates, citrates de sodium, phosphates de calcium et phosphates de sodium, poudre de lactosérum, sel, épaississants : carraghénanes, amidon modifié de pomme de terre, acidifiant : acide citrique).
Huile de tournesol.

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Substances or products causing allergies or intolerances: Gluten, Milk

Traces: Soybeans

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

15 g Fat in moderate quantity
3.9 g Saturated fat in moderate quantity
1.7 g Sugars in low quantity
1.29 g Salt in moderate quantity

Comparison to average values of products in the same category:

(167 products)
(205 products)
(653 products)
(2632 products)
(3260 products)
(3408 products)
(16714 products)
(55506 products)
(66098 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
fr:Cordons bleus de dinde Turkey preparations fr:Cordons bleus Breaded products Meat preparations Turkeys Poultries Meals Meats
Energy (kJ) 1,006 kj +10% +11% +10% +12% +16% +64% +44% +47% +12%
Energy (kcal) 241 kcal +7% +8% +11% +12% +17% +84% +55% +42% +7%
Energy 1,006 kj
(241 kcal)
+8% +8% +10% +12% +17% +83% +55% +43% +8%
Fat 15 g +22% +22% +27% +42% +40% +352% +140% +125% +3%
- Saturated fat 3.9 g +22% +25% +24% +77% +20% +315% +131% +85% -26%
Carbohydrates 13 g -10% -10% -4% -18% +61% +288% +433% -22% +534%
- Sugars 1.7 g -3% +6% +16% +23% +59% +107% +211% -26% +113%
Proteins 12 g -4% -5% -12% -7% -27% -41% -40% +75% -37%
Salt 1.29 g -3% -2% -2% +12% -19% +21% +36% +24% -34%
Sodium 0.516 g -3% -2% -2% +12% -19% +21% +36% +24% -34%
Nutrition score - France 11 +53% +63% +54% +153% +42% +456% +345% +136% -7%
Nutri-Score D +53% +63% +54% +153% +42% +456% +345% +136% -7%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Plastic

Data sources

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Product added on by tacite
Last edit of product page on by quechoisir.
Product page also edited by roboto-app.

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