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liqueur farigoule de forcalquier de thym - distillerie et domaines de Provence - 10cl

liqueur farigoule de forcalquier de thym - Product - fr

liqueur farigoule de forcalquier de thym - distillerie et domaines de Provence - 10cl

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Barcode: 3379974172011 (EAN / EAN-13)

Quantity: 10cl

Packaging: Bottle

Brands: distillerie et domaines de Provence

Categories: Beverages, Alcoholic beverages, Liqueurs

Origin of ingredients: France

Manufacturing or processing places: Forcalquier

Link to the product page on the official site of the producer: http://www.distilleries-provence.com

Countries where sold: France

Matching with your preferences

Health

Reduce or stop drinking alcohol
Less is better

This might not be the answer people want to hear, but there is no safe level for drinking alcohol. Of course there is lower-risk drinking, but WHO does not set particular limits, because the evidence shows that the ideal situation for health is to not drink at all. Alcohol is closely related to around 60 different diagnoses and for almost all there is a close dose–response relationship, so the more you drink, the higher your risk of disease. Less is better.
Source: World Health Organization (WHO) - Q&A – How can I drink alcohol safely?

Ingredients

6 ingredients

: alcool, sucre,infusion et alcoolat de thym et autres plantes de Provence, caramel pur sucre. colorant : chlorophylle E141

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E140 - Chlorophylls and Chlorophyllins

Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E140 - Chlorophylls and Chlorophyllins

Chlorophyll d: Chlorophyll d is a form of chlorophyll, identified by Harold Strain and Winston Manning in 1943. It is present in cyanobacteria which use energy captured from sunlight for photosynthesis. Chlorophyll d absorbs far-red light, at 710 nm wavelength, just outside the optical range. An organism that contains chlorophyll d is adapted to an environment such as moderately deep water, where it can use far red light for photosynthesis, although there is not a lot of visible light.
Source: Wikipedia

E140i - Chlorophylls

Chlorophyll d: Chlorophyll d is a form of chlorophyll, identified by Harold Strain and Winston Manning in 1943. It is present in cyanobacteria which use energy captured from sunlight for photosynthesis. Chlorophyll d absorbs far-red light, at 710 nm wavelength, just outside the optical range. An organism that contains chlorophyll d is adapted to an environment such as moderately deep water, where it can use far red light for photosynthesis, although there is not a lot of visible light.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:infusion-et-alcoolat-de-thym-et-autres-plantes, fr:chlorophylle-e141
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:infusion-et-alcoolat-de-thym-et-autres-plantes, fr:chlorophylle-e141
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:infusion-et-alcoolat-de-thym-et-autres-plantes, fr:chlorophylle-e141
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: alcool, sucre, infusion et alcoolat de thym et autres plantes, caramel, colorant (chlorophylle e141)
alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 20 - percent_max: 100

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50

infusion et alcoolat de thym et autres plantes -> fr:infusion-et-alcoolat-de-thym-et-autres-plantes - percent_min: 0 - percent_max: 33.3333333333333

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

colorant -> en:colour - percent_min: 0 - percent_max: 20

chlorophylle e141 -> fr:chlorophylle-e141 - percent_min: 0 - percent_max: 20

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Alcoholic beverages

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 38/100)

Category: Liqueur

PEF environmental score: 0.21 (the lower the score, the lower the impact)
including impact on climate change: 1.39 kg CO2 eq/kg of product

Stage	Impact
Agriculture	50.9 %
Processing	12.3 %
Packaging	23.8 %
Transportation	9.7 %
Distribution	2.1 %
Consumption	1.2 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bottle	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 32/100)
Product: liqueur farigoule de forcalquier de thym - distillerie et domaines de Provence - 10cl

Life cycle analysis score: 38
Sum of bonuses and maluses: -6

Final score: 32/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.7 km in a petrol car

139 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Liqueur (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	28.2 %
Processing	18.2 %
Packaging	34.3 %
Transportation	17.7 %
Distribution	1.1 %
Consumption	0.5 %

Packaging

Packaging with a medium impact

Packaging parts

Bottle

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

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Data sources

Product added on January 2, 2019, 12:10:52 PM CET by openfoodfacts-contributors
Last edit of product page on February 11, 2022, 6:37:43 AM CET by packbot.

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liqueur farigoule de forcalquier de thym - distillerie et domaines de Provence - 10cl