Spaghetti grains entiers - Priméal - 500 g

Barcode: 3380390180481 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list: Semoule intégrale de blé dur.

Substances or products causing allergies or intolerances: Gluten

Traces: Eggs

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

low quantity2 g Fat in low quantity
low quantity0.2 g Saturated fat in low quantity
low quantity4.8 g Sugars in low quantity
low quantity0.1 g Salt in low quantity

Comparison to average values of products in the same category:

(14 products)
(112 products)
(141 products)
(167 products)
(922 products)
(1825 products)
(5684 products)
(7525 products)
(22052 products)
(25776 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts for 100 g / 100 mlDurum wheat spaghettiDurum wheat pastaWheat pastaSpaghettiDry pastaPastasCereals and their productsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 1483 kj
(354 kcal)
-2%+6%+6%+2%-1%+17%+6%+7%+35%+53%
Fat 2 g+13%-26%-21%-1%-8%-40%-66%-66%-81%-78%
- Saturated fat 0.2 g-41%-79%-76%-57%-62%-82%-89%-89%-92%-91%
Carbohydrate 65.2 g-8%+4%+3%-4%-6%+16%+11%+13%+92%+113%
- Sugars 4.8 g+31%+42%+44%+14%+46%+59%-38%-32%-51%-50%
Dietary fiber 7.4 g+116%+125%+120%+89%+113%+132%+51%+48%+76%+98%
Proteins 14.2 g+11%+20%+20%+21%+15%+31%+50%+50%+115%+150%
Salt < 0.1 g+251%-58%-54%+110%+26%-75%-79%-85%-89%-87%
Sodium 0.0394 g+251%-58%-54%+110%+26%-75%-79%-85%-89%-87%

Product added on by openfoodfacts-contributors.
Last edit of product page on by beniben.
Product page also edited by segundo.

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