Lasagnes à la bolognaise -

Barcode: 3386750000031 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:

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Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amounts of fiber and of fruits, vegetables and nuts are not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

3 g Fat in moderate quantity
1 g Saturated fat in low quantity
2 g Sugars in low quantity
0 g Salt in low quantity

Comparison to average values of products in the same category:

(46 products)
(453 products)
(467 products)
(1439 products)
(2674 products)
(6181 products)
(55506 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Ham Ravioli Meat ravioli Pasta stuffed with meat Ravioli Stuffed pastas Pasta dishes Meals
Energy (kJ) ?
Energy (kcal) 116 kcal -53% -19% -21% -37% -44% -47% -32%
Energy 485 kj
(116 kcal)
-53% -19% -21% -37% -44% -45% -31%
Fat 3 g -47% -19% -21% -43% -52% -51% -55%
- Saturated fat 1 g -56% -25% -27% -51% -61% -56% -53%
Carbohydrates 11 g -70% -45% -46% -56% -60% -62% -34%
- Sugars 2 g -20% -17% -17% -23% -22% -33% -13%
Proteins 8 g -26% +36% +33% +9% -4% -2% +17%
Salt 0 g -100% -100% -100% -100% -100% -100% -100%
Sodium 0 g -100% -100% -100% -100% -100% -100% -100%
Nutrition score - France -3 -182% -229% -220% -177% -159% -156% -164%
Nutri-Score A -182% -229% -220% -177% -159% -156% -164%

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by desan, openfoodfacts-contributors, yuka.WDdoY0xLMDdqZU1Oa3ZBVjJEN3orOGhLbnBTNVkwMjFMc3N3SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmxeUffehSL1GD_glmSGmIeILMLkO41V76aqEao, yuka.sY2b0xO6T85zoF3NwEKvlnxncN3krgmZFjntsxehmcurH7HWMdFY4pnjF6s.

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