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Ravioli au confit de canard - Landreau

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Ravioli au confit de canard - Landreau

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Barcode: 3386750002202 (EAN / EAN-13)

Brands: Landreau

Countries where sold: France

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Health

Ingredients

  • icon

    23 ingredients

    : Ingredients : semoule de blé dur de Qualité Supérieure, viande de canard confit (viande et graisse de canard) 16%, eau, oeufs frais 14% de la semoule, jambon sec (dextrose, conservateur : E252), fécule de manioc, viande de porc français, ail, épices, herbes aromatiques, gélatine de porc, sel, oignons déshydraté, poivre. Allergènes : gluten, moutarde, oeufs et produits laitiers.
    Allergens: Eggs, Gluten, Milk, Mustard

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E428 - Gelatine
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate

    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Duck meat, Meat, Duck fat, Dry-cured ham, Pork gelatin, Egg, Dairy

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Duck meat, Meat, Duck fat, Dry-cured ham, Pork gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ingredients (semoule de blé dur de Qualité Supérieure), viande de canard 16% (viande, graisse de canard), eau, oeufs frais 14% de la semoule, jambon sec (dextrose, conservateur (e252)), fécule de manioc, viande de porc français, ail, épices, herbes aromatiques, gélatine de porc, sel, oignons déshydraté, poivre, moutarde, oeufs, produits laitiers
    1. Ingredients -> fr:ingredients - percent_min: 16 - percent_max: 84
      1. semoule de blé dur de Qualité Supérieure -> en:superior-quality-durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 16 - percent_max: 84
    2. viande de canard -> en:duck-meat - vegan: no - vegetarian: no - ciqual_food_code: 36201 - percent_min: 16 - percent: 16 - percent_max: 16
      1. viande -> en:meat - vegan: no - vegetarian: no - percent_min: 8 - percent_max: 16
      2. graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550 - percent_min: 0 - percent_max: 8
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16
    4. oeufs frais 14% de la semoule -> fr:oeufs-frais-14-de-la-semoule - percent_min: 0 - percent_max: 16
    5. jambon sec -> en:dry-cured-ham - vegan: no - vegetarian: no - ciqual_food_code: 28812 - percent_min: 0 - percent_max: 16
      1. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16
      2. conservateur -> en:preservative - percent_min: 0 - percent_max: 8
        1. e252 -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    6. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 16
    7. viande de porc français -> fr:viande-de-porc-francais - percent_min: 0 - percent_max: 13.6
    8. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 11.3333333333333
    9. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.71428571428571
    10. herbes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.5
    11. gélatine de porc -> en:pork-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 7.55555555555556
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.11
    13. oignons déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 0.11
    14. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.11
    15. moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.11
    16. oeufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.11
    17. produits laitiers -> en:dairy - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.11

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,084 kj
    (259 kcal)
    Fat 4 g
    Saturated fat 1 g
    Carbohydrates 41 g
    Sugars 0 g
    Fiber ?
    Proteins 14 g
    Salt 0.11 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.301 %

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Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by openfoodfacts-contributors, yuka.Vy9BdFNQMEZsNlFndmZFTStEblMwUDFONU1XR1owbTBGT0VnSVE9PQ.

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