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Orangettes - valrhona - 130g

Orangettes - valrhona - 130g

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Barcode: 3395328236109 (EAN / EAN-13)

Quantity: 130g

Packaging: Paper, fr:Etui en carton, fr:Film en plastique

Brands: Valrhona

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Fruit confectioneries, Chocolate covered fruits, fr:Orangettes

Labels, certifications, awards: Made in France, Pure cocoa butter

Origin of ingredients: Europe

Stores: aéroport

Countries where sold: France

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Health

Ingredients

  • icon

    95 ingredients


    French: Lamelles d'écorces d'oranges confites poudrées (écorces d'oranges SUce, sirop de glucose, dextrose) 58%, fèves de cacao, sucre, beurre de cacao, beurre concentré (lait), émulsifianf lecihine de soja, extroit naturel de vanille. Présence possible de fruits à coque, proféines d'oeuf, gluten. GB-Chocolate candies. Ingredients: powdered candied orange zests (orange peel, sugar, glucose syrup, dextrose) 58 cocoa beans, sugar, cocoa butter, concentrated butter (milk), emulsifier (soy lecithin), natural vanila extrect This product moy contain traces of nuts, egg proteins, gluten. DE-Schokoladenpralinen. Zutaten: kandierten Orangenschalen (Orangenschale, Zucker, Glukosasi Deshese 58 Kokaobohnen, Zucker, Kakaobutter, Butterkonzentrat (Milch), Emulgator (Sojaleci Scholenfrüchte, Eiweißstoffe, Gluten können vorhanden sein. es. Ingredientes: lámínas de pieles de naranjas confitadas espolvoreadas (corteza de naranja, azia xtioso) 58 , habas de cacao, azúcar, manteca de cacao, mantequilla concentrada (leche, emulge lecino de soja), extrocio notural de vainilla. Posible presencia de frutos con cáscara, profeinas de huevo, giuiten. D-Praline. Ingredienfi: scorze d'arancia candite in polvere (scorza d'arancio, zucchero, sciroppo di gluCOSIO deshiosio) 58 , love di cocIO, zucchero, burro di caCcao, burio concentrato (latte), emulsionante (lecitina di soia estratio naturale di vuniglio. Può contenere tracce di frutti con guscio, proteine dell'uovo, glufine. NL-Bonbons. Ingrediénten: bepoederde dunne schilfjes geconfijte sinaasappelschillen (sinaasappelschil, suiker glucosesiroop, dextrose) 58, cocuobonen, suiker, cacaoboter, geconcentreerde boter (melk), emulgator (sojalecithine), natuulijk vanille extract. Magelijke aanwezigheid van notensoorten, eiproteinen, gluten. Valeurs nutifionnelles moyennes pour/ Average nutritional values per / Durchschnittliche Nährwerte pro / Valores nufifivos por / Voloi putizonoli mo
    Allergens: Gluten, Milk, Soybeans
    Traces: Gluten, fr:lait-gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:lamelles-d-ecorces-d-oranges-confites-poudrees, fr:ecorces-d-oranges-suce, fr:emulsifianf-lecihine-de-soja, fr:extroit-naturel-de-vanille, fr:profeines-d-oeuf, fr:gb-chocolate-candies, fr:ingredients, fr:powdered-candied-orange-zests, fr:orange-peel, fr:sugar, fr:glucose-syrup, fr:dextrose-58-cocoa-beans, fr:sugar, fr:concentrated-butter, fr:milk, fr:emulsifier, fr:soy-lecithin, fr:natural-vanila-extrect-this-product-moy-contain-traces-of-nuts, fr:egg-proteins, fr:de-schokoladenpralinen, fr:zutaten, fr:kandierten-orangenschalen, fr:orangenschale, fr:zucker, fr:glukosasi-deshese-58-kokaobohnen, fr:zucker, fr:kakaobutter, fr:butterkonzentrat, fr:milch, fr:emulgator, fr:sojaleci-scholenfruchte, fr:eiweissstoffe, fr:gluten-konnen-vorhanden-sein, fr:es, fr:ingredientes, fr:laminas-de-pieles-de-naranjas-confitadas-espolvoreadas, fr:corteza-de-naranja, fr:azia-xtioso-58, fr:habas-de-cacao, fr:azucar, fr:manteca-de-cacao, fr:mantequilla-concentrada, fr:leche, fr:emulge-lecino-de-soja, fr:extrocio-notural-de-vainilla, fr:posible-presencia-de-frutos-con-cascara, fr:profeinas-de-huevo, fr:giuiten, fr:ingredienfi, fr:scorze-d-arancia-candite-in-polvere, fr:scorza-d-arancio, fr:zucchero, fr:sciroppo-di-glucosio-deshiosio-58, fr:love-di-cocio, fr:zucchero, fr:burro-di-caccao, fr:burio-concentrato, fr:latte, fr:emulsionante, fr:lecitina-di-soia-estratio-naturale-di-vuniglio, fr:puo-contenere-tracce-di-frutti-con-guscio, fr:proteine-dell-uovo, fr:glufine, fr:nl-bonbons, fr:ingredienten, fr:bepoederde-dunne-schilfjes-geconfijte-sinaasappelschillen, fr:sinaasappelschil, fr:suiker-glucosesiroop, fr:dextrose-58, fr:cocuobonen, fr:suiker, fr:cacaoboter, fr:geconcentreerde-boter, fr:melk, fr:emulgator, fr:sojalecithine, fr:natuulijk-vanille-extract, fr:magelijke-aanwezigheid-van-notensoorten, fr:eiproteinen, fr:valeurs-nutifionnelles-moyennes-pour, fr:average-nutritional-values-per, fr:durchschnittliche-nahrwerte-pro, fr:valores-nufifivos-por, fr:voloi-putizonoli-mo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butterfat, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: fr:lamelles-d-ecorces-d-oranges-confites-poudrees, fr:ecorces-d-oranges-suce, fr:emulsifianf-lecihine-de-soja, fr:extroit-naturel-de-vanille, fr:profeines-d-oeuf, fr:gb-chocolate-candies, fr:ingredients, fr:powdered-candied-orange-zests, fr:orange-peel, fr:sugar, fr:glucose-syrup, fr:dextrose-58-cocoa-beans, fr:sugar, fr:concentrated-butter, fr:milk, fr:emulsifier, fr:soy-lecithin, fr:natural-vanila-extrect-this-product-moy-contain-traces-of-nuts, fr:egg-proteins, fr:de-schokoladenpralinen, fr:zutaten, fr:kandierten-orangenschalen, fr:orangenschale, fr:zucker, fr:glukosasi-deshese-58-kokaobohnen, fr:zucker, fr:kakaobutter, fr:butterkonzentrat, fr:milch, fr:emulgator, fr:sojaleci-scholenfruchte, fr:eiweissstoffe, fr:gluten-konnen-vorhanden-sein, fr:es, fr:ingredientes, fr:laminas-de-pieles-de-naranjas-confitadas-espolvoreadas, fr:corteza-de-naranja, fr:azia-xtioso-58, fr:habas-de-cacao, fr:azucar, fr:manteca-de-cacao, fr:mantequilla-concentrada, fr:leche, fr:emulge-lecino-de-soja, fr:extrocio-notural-de-vainilla, fr:posible-presencia-de-frutos-con-cascara, fr:profeinas-de-huevo, fr:giuiten, Praliné, fr:ingredienfi, fr:scorze-d-arancia-candite-in-polvere, fr:scorza-d-arancio, fr:zucchero, fr:sciroppo-di-glucosio-deshiosio-58, fr:love-di-cocio, fr:zucchero, fr:burro-di-caccao, fr:burio-concentrato, fr:latte, fr:emulsionante, fr:lecitina-di-soia-estratio-naturale-di-vuniglio, fr:puo-contenere-tracce-di-frutti-con-guscio, fr:proteine-dell-uovo, fr:glufine, fr:nl-bonbons, fr:ingredienten, fr:bepoederde-dunne-schilfjes-geconfijte-sinaasappelschillen, fr:sinaasappelschil, fr:suiker-glucosesiroop, fr:dextrose-58, fr:cocuobonen, fr:suiker, fr:cacaoboter, fr:geconcentreerde-boter, fr:melk, fr:emulgator, fr:sojalecithine, fr:natuulijk-vanille-extract, fr:magelijke-aanwezigheid-van-notensoorten, fr:eiproteinen, fr:valeurs-nutifionnelles-moyennes-pour, fr:average-nutritional-values-per, fr:durchschnittliche-nahrwerte-pro, fr:valores-nufifivos-por, fr:voloi-putizonoli-mo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Lamelles d'écorces d'oranges confites poudrées 58% (écorces d'oranges SUce, sirop de glucose, dextrose), fèves de cacao, sucre, beurre de cacao, beurre concentré (lait), émulsifianf lecihine de soja, extroit naturel de vanille, proféines d'oeuf, gluten, GB-Chocolate candies, Ingredients (powdered candied orange zests, orange peel), sugar, glucose syrup, dextrose) 58 cocoa beans, sugar, concentrated butter (milk), emulsifier (soy lecithin), natural vanila extrect This product moy contain traces of nuts, egg proteins, gluten, DE-Schokoladenpralinen, Zutaten (kandierten Orangenschalen, Orangenschale), Zucker, Glukosasi Deshese 58 Kokaobohnen, Zucker, Kakaobutter, Butterkonzentrat (Milch), Emulgator, Sojaleci Scholenfrüchte, Eiweißstoffe, Gluten können vorhanden sein, es, Ingredientes (lámínas de pieles de naranjas confitadas espolvoreadas, corteza de naranja), azia xtioso) 58, habas de cacao, azúcar, manteca de cacao, mantequilla concentrada (leche, emulge lecino de soja), extrocio notural de vainilla, Posible presencia de frutos con cáscara, profeinas de huevo, giuiten, D-Praline, Ingredienfi (scorze d'arancia candite in polvere, scorza d'arancio), zucchero, sciroppo di gluCOSIO deshiosio) 58, love di cocIO, zucchero, burro di caCcao, burio concentrato (latte), emulsionante, lecitina di soia estratio naturale di vuniglio, Può contenere tracce di frutti con guscio, proteine dell'uovo, glufine, NL-Bonbons, Ingrediénten (bepoederde dunne schilfjes geconfijte sinaasappelschillen, sinaasappelschil), suiker glucosesiroop, dextrose) 58, cocuobonen, suiker, cacaoboter, geconcentreerde boter (melk), emulgator (sojalecithine), natuulijk vanille extract, Magelijke aanwezigheid van notensoorten, eiproteinen, gluten, Valeurs nutifionnelles moyennes pour, Average nutritional values per, Durchschnittliche Nährwerte pro, Valores nufifivos por, Voloi putizonoli mo
    1. Lamelles d'écorces d'oranges confites poudrées -> fr:lamelles-d-ecorces-d-oranges-confites-poudrees - percent_min: 58 - percent: 58 - percent_max: 58
      1. écorces d'oranges SUce -> fr:ecorces-d-oranges-suce - percent_min: 19.3333333333333 - percent_max: 58
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 29
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 19.3333333333333
    2. fèves de cacao -> en:cocoa-bean - vegan: yes - vegetarian: yes - percent_min: 0.583333333333333 - percent_max: 42
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20.7083333333333
    5. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 13.8055555555556
      1. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 13.8055555555556
    6. émulsifianf lecihine de soja -> fr:emulsifianf-lecihine-de-soja - percent_min: 0 - percent_max: 10.3541666666667
    7. extroit naturel de vanille -> fr:extroit-naturel-de-vanille - percent_min: 0 - percent_max: 8.28333333333333
    8. proféines d'oeuf -> fr:profeines-d-oeuf - percent_min: 0 - percent_max: 6.90277777777778
    9. gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.91666666666667
    10. GB-Chocolate candies -> fr:gb-chocolate-candies - percent_min: 0 - percent_max: 5.17708333333333
    11. Ingredients -> fr:ingredients - percent_min: 0 - percent_max: 4.60185185185185
      1. powdered candied orange zests -> fr:powdered-candied-orange-zests - percent_min: 0 - percent_max: 4.60185185185185
      2. orange peel -> fr:orange-peel - percent_min: 0 - percent_max: 2.30092592592593
    12. sugar -> fr:sugar - percent_min: 0 - percent_max: 4.14166666666667
    13. glucose syrup -> fr:glucose-syrup - percent_min: 0 - percent_max: 3.76515151515152
    14. dextrose) 58 cocoa beans -> fr:dextrose-58-cocoa-beans - percent_min: 0 - percent_max: 3.45138888888889
    15. sugar -> fr:sugar - percent_min: 0 - percent_max: 3.18589743589744
    16. concentrated butter -> fr:concentrated-butter - percent_min: 0 - percent_max: 2.95833333333333
      1. milk -> fr:milk - percent_min: 0 - percent_max: 2.95833333333333
    17. emulsifier -> fr:emulsifier - percent_min: 0 - percent_max: 2.76111111111111
      1. soy lecithin -> fr:soy-lecithin - percent_min: 0 - percent_max: 2.76111111111111
    18. natural vanila extrect This product moy contain traces of nuts -> fr:natural-vanila-extrect-this-product-moy-contain-traces-of-nuts - percent_min: 0 - percent_max: 2.58854166666667
    19. egg proteins -> fr:egg-proteins - percent_min: 0 - percent_max: 2.43627450980392
    20. gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.30092592592593
    21. DE-Schokoladenpralinen -> fr:de-schokoladenpralinen - percent_min: 0 - percent_max: 2.17982456140351
    22. Zutaten -> fr:zutaten - percent_min: 0 - percent_max: 2.07083333333333
      1. kandierten Orangenschalen -> fr:kandierten-orangenschalen - percent_min: 0 - percent_max: 2.07083333333333
      2. Orangenschale -> fr:orangenschale - percent_min: 0 - percent_max: 1.03541666666667
    23. Zucker -> fr:zucker - percent_min: 0 - percent_max: 2.07083333333333
    24. Glukosasi Deshese 58 Kokaobohnen -> fr:glukosasi-deshese-58-kokaobohnen - percent_min: 0 - percent_max: 1.88257575757576
    25. Zucker -> fr:zucker - percent_min: 0 - percent_max: 1.88257575757576
    26. Kakaobutter -> fr:kakaobutter - percent_min: 0 - percent_max: 1.72569444444444
    27. Butterkonzentrat -> fr:butterkonzentrat - percent_min: 0 - percent_max: 1.72569444444444
      1. Milch -> fr:milch - percent_min: 0 - percent_max: 1.72569444444444
    28. Emulgator -> fr:emulgator - percent_min: 0 - percent_max: 1.59294871794872
    29. Sojaleci Scholenfrüchte -> fr:sojaleci-scholenfruchte - percent_min: 0 - percent_max: 1.59294871794872
    30. Eiweißstoffe -> fr:eiweissstoffe - percent_min: 0 - percent_max: 1.47916666666667
    31. Gluten können vorhanden sein -> fr:gluten-konnen-vorhanden-sein - percent_min: 0 - percent_max: 1.47916666666667
    32. es -> fr:es - percent_min: 0 - percent_max: 1.47916666666667
    33. Ingredientes -> fr:ingredientes - percent_min: 0 - percent_max: 1.33602150537634
      1. lámínas de pieles de naranjas confitadas espolvoreadas -> fr:laminas-de-pieles-de-naranjas-confitadas-espolvoreadas - percent_min: 0 - percent_max: 1.33602150537634
      2. corteza de naranja -> fr:corteza-de-naranja - percent_min: 0 - percent_max: 0.668010752688172
    34. azia xtioso) 58 -> fr:azia-xtioso-58 - percent_min: 0 - percent_max: 1.33602150537634
    35. habas de cacao -> fr:habas-de-cacao - percent_min: 0 - percent_max: 1.33602150537634
    36. azúcar -> fr:azucar - percent_min: 0 - percent_max: 1.21813725490196
    37. manteca de cacao -> fr:manteca-de-cacao - percent_min: 0 - percent_max: 1.21813725490196
    38. mantequilla concentrada -> fr:mantequilla-concentrada - percent_min: 0 - percent_max: 1.21813725490196
      1. leche -> fr:leche - percent_min: 0 - percent_max: 1.21813725490196
      2. emulge lecino de soja -> fr:emulge-lecino-de-soja - percent_min: 0 - percent_max: 0.60906862745098
    39. extrocio notural de vainilla -> fr:extrocio-notural-de-vainilla - percent_min: 0 - percent_max: 1.21813725490196
    40. Posible presencia de frutos con cáscara -> fr:posible-presencia-de-frutos-con-cascara - percent_min: 0 - percent_max: 1.08991228070175
    41. profeinas de huevo -> fr:profeinas-de-huevo - percent_min: 0 - percent_max: 1.08991228070175
    42. giuiten -> fr:giuiten - percent_min: 0 - percent_max: 1.08991228070175
    43. D-Praline -> en:praline - percent_min: 0 - percent_max: 1.08991228070175
    44. Ingredienfi -> fr:ingredienfi - percent_min: 0 - percent_max: 0.986111111111111
      1. scorze d'arancia candite in polvere -> fr:scorze-d-arancia-candite-in-polvere - percent_min: 0 - percent_max: 0.986111111111111
      2. scorza d'arancio -> fr:scorza-d-arancio - percent_min: 0 - percent_max: 0.493055555555556
    45. zucchero -> fr:zucchero - percent_min: 0 - percent_max: 0.986111111111111
    46. sciroppo di gluCOSIO deshiosio) 58 -> fr:sciroppo-di-glucosio-deshiosio-58 - percent_min: 0 - percent_max: 0.986111111111111
    47. love di cocIO -> fr:love-di-cocio - percent_min: 0 - percent_max: 0.986111111111111
    48. zucchero -> fr:zucchero - percent_min: 0 - percent_max: 0.986111111111111
    49. burro di caCcao -> fr:burro-di-caccao - percent_min: 0 - percent_max: 0.881205673758865
    50. burio concentrato -> fr:burio-concentrato - percent_min: 0 - percent_max: 0.881205673758865
      1. latte -> fr:latte - percent_min: 0 - percent_max: 0.881205673758865
    51. emulsionante -> fr:emulsionante - percent_min: 0 - percent_max: 0.881205673758865
    52. lecitina di soia estratio naturale di vuniglio -> fr:lecitina-di-soia-estratio-naturale-di-vuniglio - percent_min: 0 - percent_max: 0.881205673758865
    53. Può contenere tracce di frutti con guscio -> fr:puo-contenere-tracce-di-frutti-con-guscio - percent_min: 0 - percent_max: 0.881205673758865
    54. proteine dell'uovo -> fr:proteine-dell-uovo - percent_min: 0 - percent_max: 0.881205673758865
    55. glufine -> fr:glufine - percent_min: 0 - percent_max: 0.881205673758865
    56. NL-Bonbons -> fr:nl-bonbons - percent_min: 0 - percent_max: 0.766975308641975
    57. Ingrediénten -> fr:ingredienten - percent_min: 0 - percent_max: 0.766975308641975
      1. bepoederde dunne schilfjes geconfijte sinaasappelschillen -> fr:bepoederde-dunne-schilfjes-geconfijte-sinaasappelschillen - percent_min: 0 - percent_max: 0.766975308641975
      2. sinaasappelschil -> fr:sinaasappelschil - percent_min: 0 - percent_max: 0.383487654320988
    58. suiker glucosesiroop -> fr:suiker-glucosesiroop - percent_min: 0 - percent_max: 0.766975308641975
    59. dextrose) 58 -> fr:dextrose-58 - percent_min: 0 - percent_max: 0.766975308641975
    60. cocuobonen -> fr:cocuobonen - percent_min: 0 - percent_max: 0.766975308641975
    61. suiker -> fr:suiker - percent_min: 0 - percent_max: 0.766975308641975
    62. cacaoboter -> fr:cacaoboter - percent_min: 0 - percent_max: 0.766975308641975
    63. geconcentreerde boter -> fr:geconcentreerde-boter - percent_min: 0 - percent_max: 0.766975308641975
      1. melk -> fr:melk - percent_min: 0 - percent_max: 0.766975308641975
    64. emulgator -> fr:emulgator - percent_min: 0 - percent_max: 0.766975308641975
      1. sojalecithine -> fr:sojalecithine - percent_min: 0 - percent_max: 0.766975308641975
    65. natuulijk vanille extract -> fr:natuulijk-vanille-extract - percent_min: 0 - percent_max: 0.657407407407407
    66. Magelijke aanwezigheid van notensoorten -> fr:magelijke-aanwezigheid-van-notensoorten - percent_min: 0 - percent_max: 0.657407407407407
    67. eiproteinen -> fr:eiproteinen - percent_min: 0 - percent_max: 0.657407407407407
    68. gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.657407407407407
    69. Valeurs nutifionnelles moyennes pour -> fr:valeurs-nutifionnelles-moyennes-pour - percent_min: 0 - percent_max: 0.657407407407407
    70. Average nutritional values per -> fr:average-nutritional-values-per - percent_min: 0 - percent_max: 0.657407407407407
    71. Durchschnittliche Nährwerte pro -> fr:durchschnittliche-nahrwerte-pro - percent_min: 0 - percent_max: 0.657407407407407
    72. Valores nufifivos por -> fr:valores-nufifivos-por - percent_min: 0 - percent_max: 0.657407407407407
    73. Voloi putizonoli mo -> fr:voloi-putizonoli-mo - percent_min: 0 - percent_max: 0.657407407407407

Nutrition

Environment

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by kiliweb, moon-rabbit, off.8a918fc0-90df-4090-bb10-66a83b5a8bbc, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlktdQeDMszD2HEblsHGgwNrTFqfyQopj_YrDH6s.

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