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CB12 - mylan - 250 ml

CB12 - mylan - 250 ml

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Barcode: 3401351387890 (EAN / EAN-13)

Quantity: 250 ml

Packaging: Plastic

Brands: Mylan

Categories: fr:Soin bucco-dentaire

Labels, certifications, awards: Green Dot, Tooth-health related labels, fr:Union française pour la santé bucco-dentaire

Origin of ingredients: Italy

Manufacturing or processing places: Italie

Traceability code: CET00250FR

Stores: Pharmacie

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    11 ingredients


    : Paris ents: Aqua, Glycerin, Hydrogenated Starch Hydrolysate, PEG-40 hydrogenated Castor Oil, Alcohol, Aroma, Zinc Acetate, sodium Fuonide, Potassium Acesulfame, Chlorhexidine Diacetate cidric Acid
    Traces: None, fr:5-de-fluorure-de-sodium

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E650 - Zinc acetate

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E650 - Zinc acetate


    Zinc acetate: Zinc acetate is a salt with the formula Zn-O2CCH3-2, which commonly occurs as the dihydrate Zn-O2CCH3-2-H2O-2. Both the hydrate and the anhydrous forms are colorless solids that are commonly used in chemical synthesis and as dietary supplements. Zinc acetates are prepared by the action of acetic acid on zinc carbonate or zinc metal. When used as a food additive, it has the E number E650.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:paris-ents, fr:glycerin, fr:hydrogenated-starch-hydrolysate, fr:peg-40-hydrogenated-castor-oil, fr:alcohol, fr:aroma, fr:zinc-acetate, fr:sodium-fuonide, fr:potassium-acesulfame, fr:chlorhexidine-diacetate-cidric-acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:paris-ents, fr:glycerin, fr:hydrogenated-starch-hydrolysate, fr:peg-40-hydrogenated-castor-oil, fr:alcohol, fr:aroma, fr:zinc-acetate, fr:sodium-fuonide, fr:potassium-acesulfame, fr:chlorhexidine-diacetate-cidric-acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:paris-ents, fr:glycerin, fr:hydrogenated-starch-hydrolysate, fr:peg-40-hydrogenated-castor-oil, fr:alcohol, fr:aroma, fr:zinc-acetate, fr:sodium-fuonide, fr:potassium-acesulfame, fr:chlorhexidine-diacetate-cidric-acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Paris ents (Aqua), Glycerin, Hydrogenated Starch Hydrolysate, PEG-40 hydrogenated Castor Oil, Alcohol, Aroma, Zinc Acetate, sodium Fuonide, Potassium Acesulfame, Chlorhexidine Diacetate cidric Acid
    1. Paris ents -> fr:paris-ents - percent_min: 10 - percent_max: 100
      1. Aqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 100
    2. Glycerin -> fr:glycerin - percent_min: 0 - percent_max: 50
    3. Hydrogenated Starch Hydrolysate -> fr:hydrogenated-starch-hydrolysate - percent_min: 0 - percent_max: 33.3333333333333
    4. PEG-40 hydrogenated Castor Oil -> fr:peg-40-hydrogenated-castor-oil - percent_min: 0 - percent_max: 25
    5. Alcohol -> fr:alcohol - percent_min: 0 - percent_max: 20
    6. Aroma -> fr:aroma - percent_min: 0 - percent_max: 16.6666666666667
    7. Zinc Acetate -> fr:zinc-acetate - percent_min: 0 - percent_max: 14.2857142857143
    8. sodium Fuonide -> fr:sodium-fuonide - percent_min: 0 - percent_max: 12.5
    9. Potassium Acesulfame -> fr:potassium-acesulfame - percent_min: 0 - percent_max: 11.1111111111111
    10. Chlorhexidine Diacetate cidric Acid -> fr:chlorhexidine-diacetate-cidric-acid - percent_min: 0 - percent_max: 10

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by naruyoko.
Product page also edited by off.e0dcfc5c-0699-4a1b-9224-b8e248cc1644, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.