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RACLETTE NATURE 800G Massif TRAD – Top budget – 800 g

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RACLETTE NATURE 800G Massif TRAD - Product - fr — ⚑

RACLETTE NATURE 800G Massif TRAD – Top budget – 800 g

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Some of the data for this product has been provided directly by the manufacturer les mousquetaires.

Barcode:
3410280065687(EAN / EAN-13)

Common name: Raclette en tranches nature

Quantity: 800 g

Brands: Top budget

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Raclette, Sliced cheeses, fr:Fromage a raclette

Labels, certifications, awards: Nutriscore

Traceability code: EMB 62205 - Campagne-lès-Wardrecques (Pas-de-Calais, France)

Stores: Intermarché, INTERMARCHE FRANCE

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score D
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 22/55
- Energy
  4/10 points (1449kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (0.13g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  10/10 points (19g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  8/20 points (1.8g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 7/17
- Proteins
  7/7 points (23.4g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (0g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  This product is considered to be cheese for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the product is considered to be cheese.
  
  Nutritional score: 15 (22 - 7)
  
  Nutri-Score: D

Nutrient levels
- Fat in high quantity (28%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.132%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:fromage-a-raclette
Energy	1,449 kj (349 kcal)	-0%
Fat	28 g	-
Saturated fat	19 g	-1%
Carbohydrates	0.9 g	+4%
Sugars	0.132 g	-25%
Fiber	0 g	-100%
Proteins	23.4 g	-
Salt	1.8 g	+5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingredients

8 ingredients
French: Inyredients Lait de vache pasteurisé (origine : France), matière grasse laitière (dont lait), sel, ferments lactiques (dont lait, enzyme coagutante, conservateur : natamycine.

Allergens: Milk
- Ingredient information
  - inyredients-lait-de-vache-pasteurise: 70.5% (estimate)
  - Milkfat: 14.8% (estimate)
  - Salt: < 2% (estimate)
  - Lactic ferments: < 2% (estimate)
  - Milk: < 2% (estimate)
  - enzyme-coagutante: < 2% (estimate)
  - Preservative: 11.1% (estimate)
  - — E235: 11.1% (estimate)

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Cheeses

Ingredient: Preservative

Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E235 - Natamycin

Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:inyredients-lait-de-vache-pasteurise, fr:enzyme-coagutante
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Milkfat, Milk
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:inyredients-lait-de-vache-pasteurise, fr:enzyme-coagutante
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Inyredients Lait de vache pasteurisé, matière grasse laitière, sel, ferments lactiques, dont lait, enzyme coagutante, conservateur (natamycine)
Inyredients Lait de vache pasteurisé -> fr:inyredients-lait-de-vache-pasteurise – percent_min: 41 – percent_max: 100

matière grasse laitière -> en:milkfat – vegan: no – vegetarian: yes – from_palm_oil: no – percent_min: 0 – percent_max: 50

sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 1.8

ferments lactiques -> en:lactic-ferments – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_max: 1.8

dont lait -> en:milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 0 – percent_max: 1.8

enzyme coagutante -> fr:enzyme-coagutante – percent_min: 0 – percent_max: 1.8

conservateur -> en:preservative – percent_min: 0 – percent_max: 1.8

natamycine -> en:e235 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.8

Environment

Green-Score C

Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 55/100)

Category: Camembert cheese, from cow's milk

PEF environmental score: 0.48 (the lower the score, the lower the impact)
including impact on climate change: 5.18 kg CO2 eq/kg of product

Stage	Impact
Agriculture	84.1 %
Processing	5.7 %
Packaging	4.5 %
Transportation	3.4 %
Distribution	1.8 %
Consumption	0.5 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +2

Environmental policy: +2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	70 %	Medium
Unknown	29 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -9

Shape	Material	Impact
2 Tray	PET 1 - Polyethylene terephthalate	High
2 Film	PE 7 - Polyethylene	High
1 Label	Paper	Low

Green-Score for this product

Impact for this product: C (Score: 48/100)
Product: RACLETTE NATURE 800G Massif TRAD – Top budget – 800 g

Life cycle analysis score: 55
Sum of bonuses and maluses: -7

Final score: 48/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

518 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	85.0 %
Processing	5.1 %
Packaging	5.1 %
Transportation	4.1 %
Distribution	0.7 %
Consumption	0.1 %

Packaging

Packaging with a medium impact

Packaging parts

2 × Tray (PET 1 - Polyethylene terephthalate: 10 g) - In contact with food
2 × Film (PE 7 - Polyethylene: 1.48 g) - In contact with food
1 × Label (Paper: 1 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	4.2%	1 g	0.1 g
Plastic	95.8%	22.96 g	2.9 g
Total	100%	23.96 g	3 g

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	70 %	Medium
Unknown	29 %	High

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Data sources

Product added on February 28, 2018, 7:48:58 PM CET by kiliweb
Last edit of product page on October 18, 2025, 6:29:36 AM CEST by roboto-app.
Product page also edited by bot-tags-and-languages, grumpf, jjerphan, openfoodfacts-contributors, org-les-mousquetaires, quentinbrd, tacite-mass-editor, teolemon, yuka.RnA0T0lvRW5sTWNQbXM4NDBEanY0ZE5vbko2RVFXUHFkY05OSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmNBVd-Aojf7MwfntUOVx_mVHqfJQs9r-bHzAqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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RACLETTE NATURE 800G Massif TRAD – Top budget – 800 g

RACLETTE NATURE 800G Massif TRAD – Top budget – 800 g

Matching with your preferences

Health

Nutrition

Nutri-Score D

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 22/55

Energy

Sugar

Saturated fat

Salt

Positive points: 7/17

Proteins

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in high quantity (28%)

Saturated fat in high quantity (19%)

Sugars in low quantity (0.132%)

Salt in high quantity (1.8%)

Nutrition facts

Ingredients

8 ingredients

Ingredient information

inyredients-lait-de-vache-pasteurise: 70.5% (estimate)

Milkfat: 14.8% (estimate)

Salt: < 2% (estimate)

Lactic ferments: < 2% (estimate)

Milk: < 2% (estimate)

enzyme-coagutante: < 2% (estimate)

Preservative: 11.1% (estimate)

— E235: 11.1% (estimate)

Food processing

Processed foods

Additives

E235 - Natamycin

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score C

Life cycle analysis

Average impact of products of the same category: C (Score: 55/100)

Bonuses and maluses

Origins of ingredients with a medium impact

No ingredients that threaten species

Packaging with a medium impact

Green-Score for this product

Impact for this product: C (Score: 48/100)

Carbon footprint

Equal to driving 2.7 km in a petrol car

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources