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Lait fermenté - Laita - 1 l

Lait fermenté - Laita - 1 l

Some of the data for this product has been provided directly by the manufacturer LAITA UF.

Barcode: 3412290006896 (EAN / EAN-13)

Quantity: 1 l

Packaging: fr:Bouchon plastique, fr:Bouteille en plastique, fr:Bouteille plastique

Brands: Laita

Brand owner: Laita

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Milks, Plain fermented dairy desserts, Plain fermented dairy desserts with cream, fr:Yaourt-au-lait-fermente-nature

Labels, certifications, awards: Green Dot, Made in France, Triman

Origin of the product and/or its ingredients: Lait : France

Origin of ingredients: France

Manufacturing or processing places: Brest, 22800 LANFAINS

Traceability code: FR 22.099.001 CE - Lanfains (Côtes-d'Armor, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    2 ingredients


    : lait partiellement écrémé pasteurisé (origine : France), ferments lactiques (lait)
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Microbial culture

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pasteurized semi-skimmed milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _lait_ partiellement écrémé pasteurisé, ferments lactiques
    1. _lait_ partiellement écrémé pasteurisé -> en:pasteurized-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19042 - percent_min: 50 - percent_max: 100
    2. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
    • Lait : France
      Lait -> en:milk

Nutrition

Serving size: 100ml

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Servir frais et bien agiter avant dégustation

Conservation conditions: A conserver entre 0°C et +6°C maximum

Recycling instructions - To recycle: bouteille plastique à recycler, bouchon plastique à recycler

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