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6 Gros Œufs 03F - Oeufs de nos regions

6 Gros Œufs 03F - Oeufs de nos regions

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Barcode: 3414280100065 (EAN / EAN-13)

Common name: Œufs frais de poules élevées en cage, catégorie A (Calibre Gros)

Quantity: 6

Packaging: Box, Cardboard, fr:Boîte en carton, fr:Emballage 100 % recyclable

Brands: Oeufs de nos regions, L'Œuf de nos Villages

Categories: Farming products, Eggs, Chicken eggs, Cage chicken eggs

Labels, certifications, awards: Fed without GMOs, Eggs from animals fed without GMOs, French eggs, Green Dot, Nutriscore, Nutriscore Grade A, fr:Alimentation-100-vegetaux-mineraux-et-vitamines, fr:Collecte-de-proximite, fr:Eco-emballages, fr:Emballage-100-recyclable, fr:Exploitations-familiales, fr:Tidyman-wastebasket

Origin of ingredients: France

Manufacturing or processing places: Ferme du Pré SAS - La Fosse Mostelle - BP 13, 60590 Éragny-sur-Epte, Oise, Nord-Pas-de-Calais-Picardie, Portes et Apprat - Domaine de Portes - 34220 Saint-Pons-de-Thomières, Hérault, Languedoc-Roussillon-Midi-Pyrénées, France

EMB code: FR 60.211.041 CE - Éragny-sur-Epte (Oise, France), FR 34.284.001 CE - Saint-Pons-de-Thomières (Hérault, France)

Stores: Monoprix, Carrefour market, Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    1 ingredient


    French: Œufs de poules élevées en cage.
    Allergens: Eggs

Food processing

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Eggs from caged hens
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Œufs de poules élevées en cage
    1. Œufs de poules élevées en cage -> en:eggs-from-caged-hens - vegan: no - vegetarian: yes - percent_min: 100 - percent_max: 100

    • en:egg -> en:egg

Nutrition

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 12.3, rounded value: 12.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 1 / 10 (value: 587, rounded value: 587)
    • Sugars: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)
    • Sodium: 1 / 10 (value: 124, rounded value: 124)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -1 (4 - 5)

    Nutri-Score: A

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    Sugars in low quantity (0.3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.31%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cage chicken eggs
    Energy 587 kj
    (141 kcal)
    -1%
    Fat 9.9 g -0%
    Saturated fat 2.5 g -3%
    Carbohydrates 0.3 g -51%
    Sugars 0.3 g -44%
    Fiber 0 g -100%
    Proteins 12.3 g -2%
    Salt 0.31 g +7%
    Vitamin B12 (cobalamin) 1.45 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation