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Choucroute - Les Bories du Périgord - 1500 g

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Choucroute - Les Bories du Périgord - 1500 g

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Barcode: 3416952624374 (EAN / EAN-13)

Quantity: 1500 g

Packaging: Metal, Glass, Jar, Lid

Brands: Les Bories du Périgord, Financière Turenne Lafayette

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Canned foods, Vegetables based foods, Meals, Fermented vegetables, Sauerkrauts, Canned meals, Sauerkraut with garnish

Labels, certifications, awards: Green Dot

Traceability code: EMB 24328B - Piégut-Pluviers (Dordogne, France), FR 24.328.002 CE - Piégut-Pluviers (Dordogne, France)

Countries where sold: France

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Health

Ingredients

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    43 ingredients

    : Choucroute 50 % - Garniture 29 % : Manchons de canard assaisonnés 17,3% (sel, aromates), saucisses de Toulouse 9,3 % (maigre et gras de porc, sel, plasma de porc, lactose, stabilisant : E450, sirop de glucose de blé, épices, arômes et aromates, boyaux de porc), saucisson (maigre et gras de porc, glace, blanc d’œuf congelé, assaisonnement, lactose, protéines de lait, dextrose, arômes (lactose), colorant : carmin de cochenille, conservateurs : nitrite de sodium, stabilisants : E450, E451, boyaux) - Sauce : eau, vin blanc (conservateurs : sulfites), graisse de canard, sel, arômes, oignons - Baies de genièvre.
    Allergens: Eggs, Milk, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: fr:Saucisses de Toulouse, fr:Maigre et gras de porc, fr:Plasma de porc, Lactose, Pork collagen, Cured sausage, fr:Maigre et gras de porc, Egg white, Lactose, Milk proteins, E120, Duck fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Saucisses de Toulouse, fr:Maigre et gras de porc, fr:Plasma de porc, Pork collagen, Cured sausage, fr:Maigre et gras de porc, E120, Duck fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Choucroute 50%, Garniture 29% (Manchons de canard assaisonnés 17.3%, sel), aromates, saucisses de Toulouse 9.3% (maigre et gras de porc, sel, plasma de porc, _lactose_, stabilisant (e450), sirop de glucose de blé, épices, arômes, aromates, boyaux de porc), saucisson (maigre et gras de porc, glace, blanc d'_œuf_, assaisonnement, _lactose_, protéines de _lait_, dextrose, arômes, colorant (carmin de cochenille), conservateurs (nitrite de sodium), stabilisants (e450), e451, boyaux), Sauce (eau), vin blanc (conservateurs), graisse de canard, sel, arômes, oignons, Baies de genièvre
    1. Choucroute -> en:sauerkraut - vegan: yes - vegetarian: yes - ciqual_food_code: 20116 - percent: 50
    2. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 29
      1. Manchons de canard assaisonnés -> fr:manchons-de-canard-assaisonnes - percent: 17.3
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. aromates -> en:spice - vegan: yes - vegetarian: yes
    4. saucisses de Toulouse -> fr:saucisses-de-toulouse - vegan: no - vegetarian: no - percent: 9.3
      1. maigre et gras de porc -> fr:maigre-et-gras-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. plasma de porc -> fr:plasma-de-porc - vegan: no - vegetarian: no
      4. _lactose_ -> en:lactose - vegan: no - vegetarian: yes
      5. stabilisant -> en:stabiliser
        1. e450 -> en:e450 - vegan: yes - vegetarian: yes
      6. sirop de glucose de blé -> fr:sirop-de-glucose-de-ble - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. épices -> en:spice - vegan: yes - vegetarian: yes
      8. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
      9. aromates -> en:spice - vegan: yes - vegetarian: yes
      10. boyaux de porc -> en:pork-collagen - vegan: no - vegetarian: no
    5. saucisson -> en:cured-sausage - vegan: no - vegetarian: no
      1. maigre et gras de porc -> fr:maigre-et-gras-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
      2. glace -> en:ice - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. blanc d'_œuf_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
      4. assaisonnement -> en:condiment - vegan: maybe - vegetarian: maybe
      5. _lactose_ -> en:lactose - vegan: no - vegetarian: yes
      6. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
      7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      8. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
      9. colorant -> en:colour
        1. carmin de cochenille -> en:e120 - vegan: no - vegetarian: no
      10. conservateurs -> en:preservative
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
      11. stabilisants -> en:stabiliser
        1. e450 -> en:e450 - vegan: yes - vegetarian: yes
      12. e451 -> en:e451 - vegan: yes - vegetarian: yes
      13. boyaux -> fr:boyaux
    6. Sauce -> en:sauce - vegan: maybe - vegetarian: maybe
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    7. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
      1. conservateurs -> en:preservative
    8. graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    11. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    12. Baies de genièvre -> en:juniper-berry - vegan: yes - vegetarian: yes

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7, rounded value: 7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 50.009375, rounded value: 50)

    Negative points: 8

    • Energy: 1 / 10 (value: 450, rounded value: 450)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 2 / 10 (value: 3, rounded value: 3)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Sauerkraut with garnish
    Energy 450 kj
    (109 kcal)     		-6%
    Fat 8.5 g -1%
    Saturated fat 3 g -4%
    Carbohydrates 0 g -100%
    Sugars 0 g -100%
    Fiber ?
    Proteins 7 g +25%
    Salt 1.3 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50.009 %

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Data sources

Product added on by segundo
Last edit of product page on by packbot.
Product page also edited by anonymous-mjbvuzm22y, beniben, geodata, kiliweb, rviswana, yuka.Ry9vUUw1WmFnZWtYdWMwZCt3M2VvWU5rOXI2R2ZseTFDL0lwSVE9PQ.

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