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Potée Campagnarde - Les Chaumes D'Allias

Potée Campagnarde - Les Chaumes D'Allias

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Barcode: 3416957800742 (EAN / EAN-13)

Brands: Les Chaumes D'Allias

Countries where sold: France

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Health

Ingredients

22 ingredients

: Légumes 44,5% : chou vert, pommes de terre, carottes, poireaux, navets, oignons - Sauce cuisinée : eau, arôme et arôme de fumée, sel - Jarret de porc traité en salaison 18,4% (Jarret de porc*, sel, conservateur: sel nitrité, stabilisant: E451 ) - Saucisse de Toulouse 12.3% (maigre et gras de porc*, boyaux de porc). *Origine UE.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E451 - Triphosphates

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Pork knuckle, Pork knuckle, fr:Saucisses de Toulouse, fr:Maigre et gras de porc, Pork collagen

Non-vegetarian

Non-vegetarian ingredients: Pork knuckle, Pork knuckle, fr:Saucisses de Toulouse, fr:Maigre et gras de porc, Pork collagen

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Légumes 44.5% (chou vert), pommes de terre, carottes, poireaux, navets, oignons, Sauce cuisinée (eau), arôme, arôme de fumée, sel, Jarret de porc 18.4% (Jarret de porc, sel, conservateur (sel nitrité), stabilisant (e451)), Saucisse de Toulouse 12.3% (maigre et gras de porc, boyaux de porc)
Légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent: 44.5

chou vert -> en:savoy-cabbage - vegan: yes - vegetarian: yes - ciqual_food_code: 20069

pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

poireaux -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

navets -> en:turnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20064

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

Sauce cuisinée -> en:prepared-sauce - vegan: maybe - vegetarian: maybe

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Jarret de porc -> en:pork-knuckle - vegan: no - vegetarian: no - ciqual_food_code: 28004 - percent: 18.4

Jarret de porc -> en:pork-knuckle - vegan: no - vegetarian: no - ciqual_food_code: 28004

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservateur -> en:preservative

sel nitrité -> en:e250 - vegan: yes - vegetarian: yes

stabilisant -> en:stabiliser

e451 -> en:e451 - vegan: yes - vegetarian: yes

Saucisse de Toulouse -> fr:saucisses-de-toulouse - vegan: no - vegetarian: no - percent: 12.3

maigre et gras de porc -> fr:maigre-et-gras-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

boyaux de porc -> en:pork-collagen - vegan: no - vegetarian: no

Nutrition

Missing data to compute the Nutri-Score
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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	377 kj (90 kcal)
Fat	5.4 g
Saturated fat	2.2 g
Carbohydrates	3.9 g
Sugars	1 g
Fiber	?
Proteins	5.8 g
Salt	0.8 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	70.516 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on September 6, 2017, 2:22:48 PM CEST by kiliweb
Last edit of product page on September 6, 2017, 2:22:53 PM CEST by .
Product page also edited by openfoodfacts-contributors.

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Potée Campagnarde - Les Chaumes D'Allias