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VANILLE Bourbon extrait liquide "COOK" 40ml* - 40 ml

VANILLE Bourbon extrait liquide "COOK" 40ml* - 40 ml

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3417960037071 (EAN / EAN-13)

Quantity: 40 ml

Packaging: Bottle or vial, Vial, fr:Flacon rPET

Brands: Cook

Brand owner: Arcadie SA

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Spices, Food additives, Flavors, Vanilla, fr:Arômes pâtisserie, Groceries, fr:Extrait biologique

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, fr:E UE/Non UE, fr:UE

Origin of the product and/or its ingredients: UE / non UE

Origin of ingredients: France

Producer: Arcadie SA

Manufacturing or processing places: Méjannes-lès-Alès, Méjannes-lès-Alès (30)

Traceability code: FR-BIO 01

Stores: Biocoop

Countries where sold: France

Matching with your preferences

Health

Ingredients

Food processing

Additives

  • E1510 - Ethanol


    Ethanol: Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula C2H5OH. Its formula can be also written as CH3−CH2−OH or C2H5−OH -an ethyl group linked to a hydroxyl group-, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is a psychoactive substance and is the principal type of alcohol found in alcoholic drinks. Ethanol is naturally produced by the fermentation of sugars by yeasts or via petrochemical processes, and is most commonly consumed as a popular recreational drug. It also has medical applications as an antiseptic and disinfectant. The compound is widely used as a chemical solvent, either for scientific chemical testing or in synthesis of other organic compounds, and is a vital substance used across many different kinds of manufacturing industries. Ethanol is also used as a clean-burning fuel source.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Eau, vanille, ethanol
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 33.3333333333333 - percent_max: 100
    2. vanille -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. ethanol -> en:e1510 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:Arômes pâtisserie
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Alcohol 8 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Labels

Other information

Conservation conditions: au sec et à l'abri de la lumière

Customer service: +33 (0)4 66 56 99 33

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Data sources

Product added on by kiliweb
Last edit of product page on by org-arcadie.
Product page also edited by aleene, helene32, macflye, musarana, openfoodfacts-contributors, packbot, roboto-app, yuka.UWFBRk5Ja2grcVVxdnZJRTJSYjRwdGx0MVlYMVJVZWJKTFk0SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.