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Le Bageon de Valorges - La Ferme Petel - 220 g

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Product characteristics

Common name: Bageons frais ovales à l'unité

Quantity: 220 g

Packaging: Barquette, Plastique, Frais

Brands: La Ferme Petel

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, French cheeses, Unpasteurised cheeses, fr:Fromages fermiers

Labels, certifications, awards: fr:Sans ensilage

Origin of ingredients: Saint-Cyr-de-Valorges, France

Manufacturing or processing places: Saint-Cyr-de-Valorges, France

EMB code: FR 42.213.002 CE - Saint-Cyr-de-Valorges (Loire, France)

Stores: Carrefour

Countries where sold: France


→Ingredients are listed in order of importance (quantity).

Ingredients list:
LAIT de vache entier cru.

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil free Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

Comparison to average values of products in the same category:

(969 products)
(7592 products)
(7954 products)
(37181 products)
(54351 products)
(54806 products)
(72825 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Unpasteurised cheeses French cheeses Cow cheeses Cheeses Fermented milk products Fermented foods Dairies
Energy (kJ) ?
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?

Product added on by sebleouf
Last edit of product page on by .
Product page also edited by kiliweb, openfoodfacts-contributors, yuka.V3BBTU03NHd2YUVzcDhCazd5ek82LzBvenIybFIzN3BOZG9RSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.