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Purée au Roquefort bio - La vérité bio - 80 g

Purée au Roquefort bio - La vérité bio - 80 g

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Barcode:
3421331514023(EAN / EAN-13)

Common name: Préparation déshydratée pour purée au Roquefort bio

Quantity: 80 g

Packaging: Cardboard

Brands: La vérité bio

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Meals, Dried products, Dried products to be rehydrated, Purées, Potato preparations, Mashed potatoes, Instant mashed potatoes

Labels, certifications, awards: Low or no fat, No gluten, Organic, Vegetarian, EU Organic, No artificial flavors, No preservatives, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, No added fat, No colorings, No dyes or preservatives, No palm oil, AB Agriculture Biologique
EU Organic AB Agriculture Biologique

Countries where sold: France

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Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Instant mashed potatoes
    Energy 1,707 kj
    (408 kcal)
    +42%
    Fat 11.9 g +588%
    Saturated fat 7.5 g +712%
    Carbohydrates 58.3 g +2%
    Sugars 1.3 g -45%
    Fiber ?
    Proteins 13.7 g +117%
    Salt 1.98 g +151%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.333 %

Ingredients

  • icon

    14 ingredients


    : Flocons de pomme de terre 78% (pomme de terre, antioxydant : extrait de romarin), Roquefort lyophilisé 20% (LAIT cru et entier de brebis, sel, présure, ferments lactiques et d'affinage, Penicillium roquefortii), ail, sel, poivre
    Allergens: Milk

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Cheese
    • Ingredient: Enzyme
    • Ingredient: Microbial culture

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:penicillium-roquefortii

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Roquefort, Raw milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Sheep, fr:penicillium-roquefortii

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Flocons de pomme de terre 78% (pomme de terre, antioxydant (extrait de romarin)), Roquefort 20% (LAIT cru, de brebis, sel, présure, ferments lactiques et d'affinage, Penicillium roquefortii), ail, sel, poivre
    1. Flocons de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 78 - percent: 78 - percent_max: 78
      1. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 39 - percent_max: 78
      2. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 39
        1. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 39
    2. Roquefort -> en:roquefort - vegan: no - vegetarian: maybe - ciqual_food_code: 12500 - percent_min: 20 - percent: 20 - percent_max: 20
      1. LAIT cru -> en:raw-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 3.33333333333333 - percent_max: 20
      2. de brebis -> en:sheep - percent_min: 0 - percent_max: 10
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.98
      4. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.98
      5. ferments lactiques et d'affinage -> en:lactic-and-aging-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.98
      6. Penicillium roquefortii -> fr:penicillium-roquefortii - percent_min: 0 - percent_max: 1.98
    3. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.666666666666667 - percent_max: 2
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.999999999999998
    5. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666665

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by drunkenbison, openfoodfacts-contributors, roboto-app, yuka.ZVlwUVM3WW9nOElncE1GaDNRdnJ4OXhxNExyM1VsdTZJdmROSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.