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Assortiment de tuiles chocolat au lait, noir et blanc - Chevaliers d'Argouges - 280 g

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Assortiment de tuiles chocolat au lait, noir et blanc - Chevaliers d'Argouges - 280 g

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Barcode: 3421371518050 (EAN / EAN-13)

Quantity: 280 g

Packaging: Metal, Box, fr:Coffret

Brands: Chevaliers d'Argouges

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Assorted chocolates

Labels, certifications, awards: Green Dot, Made in France, Pure cocoa butter, Triman

Stores: Leclerc, E.Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    31 ingredients

    : Sucre, beurre de cacao, pâte de cacao, poudre de lait entier, noisettes 8,5%, éclats de caramel 1,7% (sucre, sirop de glucose, crème fraîche de Normandie, beurre salé, poudre de lait écrémé, fleur de sel de Guérande), poudre de lait écrémé, caramel en poudre 0,7% (poudre de lait écrémé, protéine de lait, sucre, beurre), émulsifiant: lécithine de soja, lactose, lactosérum, arôme naturel de vanille, arôme caramel. Chocolat noir 29,9% (cacao: 60% minimum), chocolat au lait 29,9% (cacao: 33% minimum), chocolat blanc 15%, chocolat au lait saveur caramel 15% (cacao: 32% minimum).
    Allergens: Milk, Nuts, Soybeans
    Traces: Gluten, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:chocolat-au-lait-saveur-caramel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Whole milk powder, Cream from Normandy, Salted butter, Skimmed milk powder, Skimmed milk powder, Skimmed milk powder, Milk proteins, Butter, Lactose, Whey, Milk chocolate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:Éclats de caramel, fr:chocolat-au-lait-saveur-caramel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sucre, beurre de cacao, pâte de cacao, poudre de _lait_ entier, _noisettes_ 8.5%, éclats de caramel 1.7% (sucre, sirop de glucose, _crème fraîche_ de Normandie, _beurre_ salé, poudre de _lait_ écrémé, fleur de sel de Guérande), poudre de _lait_ écrémé, caramel en poudre 0.7% (poudre de _lait_ écrémé, protéine de _lait_, sucre, _beurre_), émulsifiant (lécithine de _soja_), _lactose_, _lactosérum_, arôme naturel de vanille, arôme caramel, Chocolat noir 29.9% (cacao 60%), chocolat au lait 29.9% (cacao 33%), chocolat blanc 15%, chocolat au lait saveur caramel 15% (cacao 32%)
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes
    2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes
    3. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes
    4. poudre de _lait_ entier -> en:whole-milk-powder - vegan: no - vegetarian: yes
    5. _noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - percent: 8.5
    6. éclats de caramel -> fr:eclats-de-caramel - percent: 1.7
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
      3. _crème fraîche_ de Normandie -> en:cream-from-normandy - vegan: no - vegetarian: yes
      4. _beurre_ salé -> en:salted-butter - vegan: no - vegetarian: yes
      5. poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
      6. fleur de sel de Guérande -> en:fleur-de-sel-from-guerande - vegan: yes - vegetarian: yes
    7. poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    8. caramel en poudre -> en:caramel-powder - vegan: yes - vegetarian: yes - percent: 0.7
      1. poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
      2. protéine de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes
      4. _beurre_ -> en:butter - vegan: no - vegetarian: yes
    9. émulsifiant -> en:emulsifier
      1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes
    10. _lactose_ -> en:lactose - vegan: no - vegetarian: yes
    11. _lactosérum_ -> en:whey - vegan: no - vegetarian: maybe
    12. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    13. arôme caramel -> en:caramel-flavouring - vegan: maybe - vegetarian: maybe
    14. Chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - percent: 29.9
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - percent: 60
    15. chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - percent: 29.9
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - percent: 33
    16. chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - percent: 15
    17. chocolat au lait saveur caramel -> fr:chocolat-au-lait-saveur-caramel - percent: 15
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - percent: 32

Nutrition

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    Bad nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 7, rounded value: 7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.5, rounded value: 8.5)

    Negative points: 26

    • Energy: 7 / 10 (value: 2368, rounded value: 2368)
    • Sugars: 9 / 10 (value: 44, rounded value: 44)
    • Saturated fat: 10 / 10 (value: 21, rounded value: 21)
    • Sodium: 0 / 10 (value: 68, rounded value: 68)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 26 (26 - 0)

    Nutri-Score: E

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    Sugars in high quantity (44%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.17%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Assorted chocolates
    Energy 2,368 kj
    (566 kcal)     		+9%
    Fat 39 g +26%
    Saturated fat 21 g +16%
    Carbohydrates 47 g -14%
    Sugars 44 g -6%
    Fiber ?
    Proteins 7 g +22%
    Salt 0.17 g -13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.5 %

Environment

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Transportation

Data sources

Product added on by nouky20
Last edit of product page on by roboto-app.
Product page also edited by moon-rabbit, packbot.

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