Help us inform millions of consumers around the world about what they eat
Please give to our 2025 Fundraiser
Your donations fund the day-to-day operations of our non-profit association:
-
keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
-
remain independent of the food industry,
-
engage a community of committed citizens,
-
support the advancement of public health research.
Ka'ré chocolat noisette – Céréco – 500 g
Ka'ré chocolat noisette – Céréco – 500 g
Barcode:
3421557500985(EAN / EAN-13)
Barcode:
3421557500985(EAN / EAN-13)
Common name: Céréales petit déjeuner
Quantity: 500 g
Packaging: fr:Sachet plastique
Brands: Céréco, Grillon d'Or
Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals, Extruded cereals, Filled cereals, Breakfast cereals filled with chocolate-hazelnuts
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Green Dot, Made in France, No palm oil, Nutriscore, Nutriscore Grade C, AB Agriculture Biologique
Origin of ingredients: European Union and Non European Union
Manufacturing or processing places: France
Stores: Naturéo, Pribon, Naturalia
Countries where sold: France
Matching with your preferences
Health
Nutrition
-
Nutri-Score D
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
-
What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 18/55
-
Energy
5/10 points (1779kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
-
Sugar
8/15 points (28g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
-
Saturated fat
2/10 points (2.4g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
-
Salt
3/20 points (0.63g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 4/10
-
Fiber
4/5 points (6.4g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Fruits, vegetables and legumes
0/5 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 14 (18 - 4)
Nutri-Score: D
-
-
Nutrient levels
-
Fat in moderate quantity (13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (2.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in high quantity (28%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (0.63%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Breakfast cereals filled with chocolate-hazelnuts Energy 1,779 kj
(423 kcal)-3% Fat 13 g -10% Saturated fat 2.4 g -29% Carbohydrates 65 g -4% Sugars 28 g +2% Fiber 6.4 g +34% Proteins 8.4 g +14% Salt 0.63 g +1% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.6 %
Ingredients
-
20 ingredients
French: Fourrage chocolat noisette* 35% (sucre de canne*, chocolat 5,8% (sucre de canne", beurre de cacao", cacao maigre"), noisettes* 5,6%, huile de tournesol, poudre de lait écrémé*, cacao maigre*, beurre de cacao", émulsifiant : lecithine de tournesol", extrait de vanille"), maïs, blé complet* 24%, sucre de canne", avoine complète, cacao maigre, sel. *Ingrédients issus de l'Agriculture Biologique. Traces possibles d'autres fruits à coque, de soja, de graines de sésame, d'arachide, de moutarde et de lupin.Allergens: Gluten, Milk, NutsTraces: Lupin, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans-
Ingredient information
-
fourrage-chocolat-noisette: 35.0%
-
— Cane sugar: 14.7% (estimate)
-
— Chocolate: 5.8%
-
—— Cane sugar: 3.9% (estimate)
-
—— Cocoa butter: < 2% (estimate)
-
—— Fat reduced cocoa: < 2% (estimate)
-
— Hazelnut: 5.6%
-
— Sunflower oil: 2.8% (estimate)
-
— Skimmed milk powder: 2.8% (estimate)
-
— Fat reduced cocoa: < 2% (estimate)
-
— Cocoa butter: < 2% (estimate)
-
— Emulsifier: < 2% (estimate)
-
—— Sunflower lecithin: < 2% (estimate)
-
— Vanilla extract: < 2% (estimate)
-
Corn: 29.5% (estimate)
-
Whole wheat: 24.0%
-
Cane sugar: 6.5% (estimate)
-
Wholemeal oat: 2.5% (estimate)
-
Fat reduced cocoa: < 2% (estimate)
-
Salt: < 2% (estimate)
-
-
-
Contains added sugars (~ 25%)
Added sugars: Cane sugar, Cane sugar, Cane sugar
Estimated quantity of added sugars in ingredients: 25%Search for products in the same category without added sugars: Breakfast cereals filled with chocolate-hazelnutsWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
-
Ultra-processed foods
2 ultra-processing markers
-
Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
-
Additives
-
E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
-
E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:fourrage-chocolat-noisetteSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegan
Non-vegan ingredients: Skimmed milk powderSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:fourrage-chocolat-noisetteSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Fourrage chocolat noisette 35% (sucre de canne, chocolat 5.8% (sucre de canne", beurre de cacao", cacao maigre"), noisettes 5.6%, huile de tournesol, poudre de lait écrémé, cacao maigre, beurre de cacao", émulsifiant (lecithine de tournesol"), extrait de vanille"), maïs, blé complet 24%, sucre de canne", avoine complète, cacao maigre, sel- Fourrage chocolat noisette -> fr:fourrage-chocolat-noisette – labels: en:organic – percent_min: 35 – percent: 35 – percent_max: 35
- sucre de canne -> en:cane-sugar – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 5.8 – percent_max: 23.6
- chocolat -> en:chocolate – vegan: maybe – vegetarian: yes – percent_min: 5.8 – percent: 5.8 – percent_max: 5.8
- sucre de canne" -> en:cane-sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 1.93333333333333 – percent_max: 5.8
- beurre de cacao" -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 0 – percent_max: 2.9
- cacao maigre" -> en:fat-reduced-cocoa – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 18100 – percent_min: 0 – percent_max: 1.93333333333333
- noisettes -> en:hazelnut – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 15004 – percent_min: 5.6 – percent: 5.6 – percent_max: 5.6
- huile de tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_max: 5.6
- poudre de lait écrémé -> en:skimmed-milk-powder – labels: en:organic – vegan: no – vegetarian: yes – ciqual_food_code: 19054 – percent_min: 0 – percent_max: 5.6
- cacao maigre -> en:fat-reduced-cocoa – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 18100 – percent_min: 0 – percent_max: 5.6
- beurre de cacao" -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 0 – percent_max: 4.68
- émulsifiant -> en:emulsifier – percent_min: 0 – percent_max: 3.9
- lecithine de tournesol" -> en:sunflower-lecithin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3.9
- extrait de vanille" -> en:vanilla-extract – vegan: yes – vegetarian: yes – ciqual_food_code: 11065 – percent_min: 0 – percent_max: 3.34285714285714
- maïs -> en:corn – vegan: yes – vegetarian: yes – ciqual_food_code: 9200 – percent_min: 24 – percent_max: 35
- blé complet -> en:whole-wheat – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9010 – percent_min: 24 – percent: 24 – percent_max: 24
- sucre de canne" -> en:cane-sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 1.5 – percent_max: 17
- avoine complète -> en:wholemeal-oat – vegan: yes – vegetarian: yes – ciqual_food_code: 9310 – percent_min: 0 – percent_max: 13.1666666666667
- cacao maigre -> en:fat-reduced-cocoa – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 18100 – percent_min: 0 – percent_max: 9.875
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.63
Environment
-
Green-Score C
Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 46/100)
Category: Breakfast cereals, filled with chocolate or chocolate-hazelnuts
Category: Breakfast cereals, filled with chocolate or chocolate-hazelnuts
- PEF environmental score: 0.61 (the lower the score, the lower the impact)
- including impact on climate change: 3.34 kg CO2 eq/kg of product
Stage Impact Agriculture
80.5 %Processing
12.9 %Packaging
1.8 %Transportation
4.1 %Distribution
0.8 %Consumption
0.0 %
Bonuses and maluses
-
Labels with high environmental benefits
Bonus: +15
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
-
Origins of ingredients with a high impact
Malus: 0
Environmental policy: 0
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact European Union and Non European Union 100 %High
-
No ingredients that threaten species
-
Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Individual bag Plastic Conteneur High Packaging Paper Low
Green-Score for this product
-
Impact for this product: C (Score: 50/100)
Product: Ka'ré chocolat noisette – Céréco – 500 g
Life cycle analysis score: 46
Sum of bonuses and maluses: +4
Final score: 50/100
-
Carbon footprint
-
Equal to driving 1.7 km in a petrol car
334 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Breakfast cereals, filled with chocolate or chocolate-hazelnuts (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
72.3 %Processing
16.1 %Packaging
3.3 %Transportation
7.8 %Distribution
0.6 %Consumption
0.0 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
1 × Individual bag 500 (Plastic: 8 g) - In contact with food
Packaging (Paper)
-
Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic 100% 8 g 1.6 g Total 100% 8 g 1.6 g
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact European Union and Non European Union 100 %High
Labels
-
AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Data sources
Product added on by miles67off
Last edit of product page on by moon-rabbit.
Product page also edited by alexg, c18ma, desan, dieteticienne, ennoia11, franpoitou, inf, kiliweb, laura-chaud, laurence-liebb, nouky20, openfoodfacts-contributors, packbot, quechoisir, yuka.UjcweFRKZzhuTUE3dy9ZNStobU8wTlVrNDZDVVVHYnVkTkpJSUE9PQ, yuka.VFlFYVBhRWJ2TnRSdVBFRThqTEwzZlFzKzdDb0IxbVFDKzRSSWc9PQ, yuka.VzVBYVQ3d2hwOE1CbHNJTTNCSGIxZmQ1N0xXWloyR0dMN29TSWc9PQ, yuka.WGIwL09mdzlqUFVhbXRzUCtpTDU2NDl2MlpEeEJWR25BZUZKSVE9PQ, yuka.WUx4WU82OCtuY2twb2MwL3hSNzM2SXBMMWNPREFqcTJEdlVNSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkZXScaE-gziLyDvvle5n9DVKbDWPM9xx7TaD6s.