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Sablés chocolat équitable - Bio Soleil
Sablés chocolat équitable - Bio Soleil
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Barcode: 3423720003194 (EAN / EAN-13)
Brands: Bio Soleil
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Shortbread cookies
Labels, certifications, awards: Organic, fr:Sans levure
Countries where sold: France
Matching with your preferences
Health
Ingredients
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10 ingredients
: Farine d'épeautre* (51%) ; sucre de canne roux non raffiné* ; beurre* (14%) ; œufs entiers* ; pépites de chocolat équitables* (7%) (sucre de canne blanc*, pâte de cacao*, beurre de cacao*, lécithine de tournesol) ; sel de mer non raffiné.Allergens: Eggs, Gluten, Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Butter, Whole egg
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Farine d'_épeautre_ 51%, sucre de canne roux non raffiné, _beurre_ 14%, _œufs_ entiers, pépites de chocolat 7% (sucre de canne blanc, pâte de cacao, beurre de cacao, lécithine de tournesol), sel de mer non raffiné- Farine d'_épeautre_ -> en:spelt-flour - vegan: yes - vegetarian: yes - percent_min: 51 - percent: 51 - percent_max: 51
- sucre de canne roux non raffiné -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 14 - percent_max: 21
- _beurre_ -> en:butter - vegan: no - vegetarian: yes - percent_min: 14 - percent: 14 - percent_max: 14
- _œufs_ entiers -> en:whole-egg - vegan: no - vegetarian: yes - percent_min: 7 - percent_max: 14
- pépites de chocolat -> en:chocolate-chunk - labels: en:fair-trade - vegan: maybe - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
- sucre de canne blanc -> en:white-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 1.75 - percent_max: 7
- pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33333333333333
- lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
- sel de mer non raffiné -> en:unrefined-sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1113
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 8.6, rounded value: 8.6)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 16
- Energy: 4 / 10 (value: 1648, rounded value: 1648)
- Sugars: 4 / 10 (value: 20.7, rounded value: 20.7)
- Saturated fat: 8 / 10 (value: 8.8, rounded value: 8.8)
- Sodium: 0 / 10 (value: 44.52, rounded value: 44.5)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: 16 (16 - 0)
Nutri-Score: D
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Fat in moderate quantity (15.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (8.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (20.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.111%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (25 g)Compared to: Shortbread cookies Energy 1,648 kj
(394 kcal)412 kj
(98 kcal)-19% Fat 15.9 g 3.98 g -31% Saturated fat 8.8 g 2.2 g -34% Carbohydrates 54.8 g 13.7 g -12% Sugars 20.7 g 5.17 g -17% Fiber ? ? Proteins 8.6 g 2.15 g +36% Salt 0.111 g 0.028 g -83% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 69/100)
Category: Shortbread pastry biscuit
Category: Shortbread pastry biscuit
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 3.01 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 49/100)
Product: Sablés chocolat équitable - Bio Soleil
Life cycle analysis score: 69
Sum of bonuses and maluses: -20
Final score: 49/100
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Carbon footprint
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Equal to driving 1.6 km in a petrol car
301 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shortbread pastry biscuit (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by kiliweb
Last edit of product page on by segundo.
Product page also edited by openfoodfacts-contributors.