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Sorbet eau de vie Mirabelle de Lorraine - Erhard - 650 g

Sorbet eau de vie Mirabelle de Lorraine - Product - fr

Sorbet eau de vie Mirabelle de Lorraine - Erhard - 650 g

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Barcode: 3428420003895 (EAN / EAN-13)

Quantity: 650 g

Brands: Erhard

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Sorbets, Plum sorbets

Traceability code: EMB 25228 - Étupes (Doubs, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

10 ingredients

: Eau, sirop de sucre inverti, purée de Mirabelles de lorraine, sucre, eau-de-vie de Mirabelle de lorraine AOC, Wolfberger 6% stabilisants: hydroxypropylmethylcellulose, farine de graines de caroube, gomme guar. Traces éventuelles de LAIT, SOJA, (EUF et FRUITS A EContent de faicool (2,7%)

Traces: Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Additive: E464 - Hydroxypropyl methyl cellulose

Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E464 - Hydroxypropyl methyl cellulose

Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:eau-de-vie-de-mirabelle, fr:wolfberger-6-stabilisants, fr:euf-et-fruits-a-econtent-de-faicool
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:eau-de-vie-de-mirabelle, fr:wolfberger-6-stabilisants, fr:euf-et-fruits-a-econtent-de-faicool
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:eau-de-vie-de-mirabelle, fr:wolfberger-6-stabilisants, fr:euf-et-fruits-a-econtent-de-faicool
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Eau, sirop de sucre inverti, Mirabelles, sucre, eau-de-vie de Mirabelle, Wolfberger 6% stabilisants (hydroxypropylmethylcellulose), farine de graines de caroube, gomme guar, EUF et FRUITS A EContent de faicool 2.7%
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11.1111111111111 - percent_max: 78.4

sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 2.7 - percent_max: 40.55

Mirabelles -> en:mirabelle-plum - vegan: yes - vegetarian: yes - percent_min: 2.7 - percent_max: 27.9333333333333

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.7 - percent_max: 21.625

eau-de-vie de Mirabelle -> fr:eau-de-vie-de-mirabelle - labels: fr:aoc - percent_min: 2.7 - percent_max: 17.84

Wolfberger 6% stabilisants -> fr:wolfberger-6-stabilisants - percent_min: 2.7 - percent_max: 15.3166666666667

hydroxypropylmethylcellulose -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 2.7 - percent_max: 15.3166666666667

farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.7 - percent_max: 13.5142857142857

gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 2.7 - percent_max: 12.1625

EUF et FRUITS A EContent de faicool -> fr:euf-et-fruits-a-econtent-de-faicool - percent_min: 2.7 - percent: 2.7 - percent_max: 2.7

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)

Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.3166666666667, rounded value: 15.3)

Negative points: 7

Energy: 1 / 10 (value: 619, rounded value: 619)

Sugars: 6 / 10 (value: 31, rounded value: 31)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 0 / 10 (value: 4, rounded value: 4)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (31%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.01%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Plum sorbets
Energy	619 kj (148 kcal)	+18%
Fat	0.5 g	+78%
Saturated fat	0.1 g	+133%
Carbohydrates	32 g	+8%
Sugars	31 g	+24%
Fiber	0.7 g
Proteins	0.5 g	+40%
Salt	0.01 g	+27%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	15.317 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Sorbet, on stick

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.07 kg CO2 eq/kg of product

Stage	Impact
Agriculture	52.7 %
Processing	14.6 %
Packaging	9.9 %
Transportation	11.2 %
Distribution	7.4 %
Consumption	4.2 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -3

Environmental policy: -3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	79 %	High
France	21 %	Medium

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 69/100)
Product: Sorbet eau de vie Mirabelle de Lorraine - Erhard - 650 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -18

Final score: 69/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.6 km in a petrol car

107 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sorbet, on stick (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	21.9 %
Processing	16.9 %
Packaging	24.6 %
Transportation	28.3 %
Distribution	6.0 %
Consumption	2.4 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	79 %	High
France	21 %	Medium

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Data sources

Product added on June 26, 2018, 6:34:20 AM CEST by kiliweb
Last edit of product page on April 25, 2020, 10:20:39 PM CEST by roboto-app.
Product page also edited by moon-rabbit, openfoodfacts-contributors, yuka.ZEx3T0xiOHhpOGdFc1BGaXdSQ1AxOVpheDcyeFlYbUZkZkZBSUE9PQ.

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Sorbet eau de vie Mirabelle de Lorraine - Erhard - 650 g