Flan Nappé Caramel Bio - Vrai - 500 g (4 x 125 g)

Barcode: 3429330539122 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait entier*(79,8 %), caramel* (11 %), sucre de canne*, lait écrémé en poudre*, arôme naturel de vanille*, gélifiants (carraghénanes, farine de graines de caroube, gomme de xanthane, pectine). * Issus de l'agriculture biologique.

Substances or products causing allergies or intolerances: Milk

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3 g Fat in moderate quantity
moderate quantity2 g Saturated fat in moderate quantity
high quantity17 g Sugars in high quantity
low quantity0.14 g Salt in low quantity

Serving size: 125 g (1 pot)


Comparison to average values of products in the same category:

(95 products)
(1488 products)
(6573 products)
(8279 products)
(17557 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (125 g (1 pot))
FlansDairy dessertsFresh foodsDessertsDairies
Energy 485 kj
(116 kcal)
606 kj
(145 kcal)
-23%-32%-32%-42%-47%
Fat 3 g3.75 g+12%-57%-72%-64%-82%
- Saturated fat 2 g2.5 g+44%-56%-64%-55%-82%
Carbohydrate 18.4 g23 g-32%-11%+96%-32%+140%
- Sugars 17 g21.2 g0%+4%+372%-16%+149%
Proteins 3.6 g4.5 g-2%-9%-57%+16%-65%
Salt 0.14 g0.175 g-18%-12%-88%-56%-93%
Sodium 0.0551 g0.0689 g-18%-12%-88%-56%-93%

Product added on by openfoodfacts-contributors.
Last edit of product page on by date-limite-app.
Product page also edited by jacob80, kiliweb, luciebnt, magasins-u, teolemon.

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