Chili con tofu - danival - 525 g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Thickener

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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  : haricots rouges du Sud-Ouest 32%, tomates 22% (pulpe de tomates et concentré de tomates), eau, tofu 12% (eau, _soja_, nigari), oignons 5%, poivrons rouges 5%, huile de tournesol, sel marin non raffiné de l'Atlantique, épaississants (amidon de maïs), ail, coriandre, cumin, épices, monokara, poivre, piment de Cayenne

  1. haricots rouges du Sud-Ouest -> fr:haricots-rouges-du-sud-ouest - labels: en:organic - percent_min: 32 - percent: 32 - percent_max: 32
  2. tomates -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 22 - percent: 22 - percent_max: 22
     1. pulpe de tomates et concentré de tomates -> fr:pulpe-de-tomates-et-concentre-de-tomates - labels: en:organic, en:organic - percent_min: 22 - percent_max: 22
  3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12 - percent_max: 22
  4. tofu -> en:tofu - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20904 - percent_min: 12 - percent: 12 - percent_max: 12
     1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4 - percent_max: 12
     2. _soja_ -> en:soya - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
     3. nigari -> en:nigari - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
  5. oignons -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 5 - percent: 5 - percent_max: 5
  6. poivrons rouges -> en:red-bell-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 5 - percent: 5 - percent_max: 5
  7. huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.2 - percent_max: 4.8
  8. sel marin non raffiné de l'Atlantique -> en:unrefined-sea-salt-from-the-atlantic - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 3.96666666666667
  9. épaississants -> en:thickener - percent_min: 0 - percent_max: 3.4
     1. amidon de maïs -> en:corn-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.4
  10. ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.975
  11. coriandre -> en:coriander - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.64444444444444
  12. cumin -> en:cumin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38
  13. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.16363636363636
  14. monokara -> fr:monokara - labels: en:organic - percent_min: 0 - percent_max: 1.98333333333333
  15. poivre -> en:pepper - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.83076923076923
  16. piment de Cayenne -> en:cayenne-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 1.7

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  Nutrition facts

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  Nutrition facts	As sold per serving	Compared to: Meals
  Energy	1,042 kj (249 kcal)
  Fat	12.1 g
  Saturated fat	1.2 g
  Carbohydrates	19.2 g
  Sugars	6.8 g
  Fiber	8 g
  Proteins	12.1 g
  Salt	2.45 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	32.629 %

Packaging

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  Packaging with a low impact

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  • Packaging parts

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    (Glass)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Glass

Transportation

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  Origins of ingredients

  Origins of ingredients with a medium impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  France	100 %	Medium

Labels

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  AB Agriculture Biologique

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.