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Croustillant de dinde tomate mozzarella - Vollaille Francaise

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Croustillant de dinde tomate mozzarella - Vollaille Francaise

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Barcode: 3435660744853 (EAN / EAN-13)

Brands: Vollaille Francaise

Labels, certifications, awards: Green Dot

Traceability code: FR 22.321.008 CE - Saint-Nicolas-du-Pélem (Côtes-d'Armor, France)

Countries where sold: France

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Health

Ingredients

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    51 ingredients

    : Viande de dinde 21,9% et de poulet 12,9%, fadne de blé, sauce provençale (eau, purée de tomate concentrée, gélatine de bœuf , oignon , huile d'olive vierge extra amidon modifié de manioc , herbes de Ùovence ( basilic , origan, romarin, thym), sure , arôme naturel (gluten, g, ail , jus concentré d'oignon , sel , épaississant : E415 , épice , conservateur : Q02 , huile de tournesol ), huile de tournesol, eau, fromaqe fondu (fromaqe dont mozzarella 3,5%, protéines de lait de vache, beugg, eau, sels de fonte : 031&2, sevgéllfiant : E407), peau de poulet, sel, protéine de blé et de gia, dextrose, épices ( paprika, curcuma), levure, antioxydant : 092-000. Viande Origine : France. Poids net
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E428 - Gelatine
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:fadne-de-ble, fr:sauce-provencale, fr:huile-d-olive-vierge-extra-amidon-modifie-de-manioc, fr:herbes-de-uovence, fr:sure, fr:g, fr:q02, fr:fromaqe-fondu, fr:fromaqe-dont-mozzarella, fr:proteines-de-lait-de-vache, fr:beugg, fr:031-2, fr:sevgellfiant, fr:proteine-de-ble-et-de-gia, fr:092-000, fr:france, fr:poids-net

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Turkey meat, Chicken, Beef gelatin, Chicken skin, Meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Turkey meat, Chicken, Beef gelatin, Chicken skin, Meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Viande de dinde 21.9%, de poulet 12.9%, fadne de blé, sauce provençale, eau, purée de tomate concentrée, gélatine de bœuf, oignon, huile d'olive vierge extra amidon modifié de manioc, herbes de Ùovence (basilic, origan, romarin, thym), sure, arôme naturel (gluten, g, ail, jus concentré d'oignon, sel, épaississant (e415), épice, conservateur (Q02), huile de tournesol), huile de tournesol, eau, fromaqe fondu (fromaqe dont mozzarella, protéines de lait de vache, beugg, eau, sels de fonte (031&2), sevgéllfiant (e407)), peau de poulet, sel, protéine de blé et de gia, dextrose, épices (paprika, curcuma), levure, antioxydant (092-000, Viande), France, Poids net
    1. Viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 21.9
    2. de poulet -> en:chicken - vegan: no - vegetarian: no - percent: 12.9
    3. fadne de blé -> fr:fadne-de-ble
    4. sauce provençale -> fr:sauce-provencale
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. purée de tomate concentrée -> en:concentrated-tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    7. gélatine de bœuf -> en:beef-gelatin - vegan: no - vegetarian: no
    8. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    9. huile d'olive vierge extra amidon modifié de manioc -> fr:huile-d-olive-vierge-extra-amidon-modifie-de-manioc
    10. herbes de Ùovence -> fr:herbes-de-uovence
      1. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
      2. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
      3. romarin -> en:rosemary - vegan: yes - vegetarian: yes
      4. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
    11. sure -> fr:sure
    12. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      1. gluten -> en:gluten - vegan: yes - vegetarian: yes
      2. g -> fr:g
      3. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      4. jus concentré d'oignon -> fr:jus-d-oignon-concentre - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. épaississant -> en:thickener
        1. e415 -> en:e415 - vegan: yes - vegetarian: yes
      7. épice -> en:spice - vegan: yes - vegetarian: yes
      8. conservateur -> en:preservative
        1. Q02 -> fr:q02
      9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    13. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    14. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. fromaqe fondu -> fr:fromaqe-fondu
      1. fromaqe dont mozzarella -> fr:fromaqe-dont-mozzarella
      2. protéines de lait de vache -> fr:proteines-de-lait-de-vache
      3. beugg -> fr:beugg
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. sels de fonte -> en:emulsifying-salts
        1. 031&2 -> fr:031-2
      6. sevgéllfiant -> fr:sevgellfiant
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes
    16. peau de poulet -> en:chicken-skin - vegan: no - vegetarian: no
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    18. protéine de blé et de gia -> fr:proteine-de-ble-et-de-gia
    19. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. épices -> en:spice - vegan: yes - vegetarian: yes
      1. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      2. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    21. levure -> en:yeast - vegan: yes - vegetarian: yes
    22. antioxydant -> en:antioxidant
      1. 092-000 -> fr:092-000
      2. Viande -> en:meat - vegan: no - vegetarian: no
    23. France -> fr:france
    24. Poids net -> fr:poids-net

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 971 kj
    (232 kcal)
    Fat 12.2 g
    Saturated fat 2.8 g
    Carbohydrates 13 g
    Sugars 2.3 g
    Fiber 2.2 g
    Proteins 12.7 g
    Salt 1.4 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.106 %
    Carbon footprint from meat or fish 142.35 g

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Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.VklRUkVMME1uUFpWb2NZeiswTEYxTzBvNXFDSmJVeVhBc3RMSUE9PQ.

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