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Chocolat - Jours Heureux - 500 g

Chocolat - Jours Heureux - 500 g

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Barcode: 3442643526016 (EAN / EAN-13)

Common name: Assortiments de bonbons au chocolat

Quantity: 500 g

Brands: Jours Heureux

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons

Labels, certifications, awards: Green Dot

Countries where sold: France

Matching with your preferences

Health

Ingredients

32 ingredients

: Sucre, pâte de cacao, poudre de LAIT entier, beurre de cacao, pâte de E472b, NOISETTES, NOISETTES, crème stérilisée (crème de LAIT, émulsifiant stabilisant : carraghénanes), lamelles d'écorces d'oranges confites (écorces d'oranges, sucre, sirop de glucose, dextrose), sirop de sucre inverti, AMANDES effilées, sirop de glucose, émulsifiant : lécithine de SOJA, feuillantine, stabilisant : sorbitol, AMANDES cacao maigre en poudre, arôme naturel de vanille, café, arôme naturel de caramel, sel, colorants pour les décors (E171, E172). Ce produit peut contenir des traces de SÉSAME et de GLUTEN.

Allergens: Gluten, Milk, Nuts, Sesame seeds, Soybeans

Traces: Gluten, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E171 - Titanium dioxide

Additive: E172 - Iron oxides and iron hydroxides

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Additive: E420 - Sorbitol

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E171 - Titanium dioxide

Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
Source: Wikipedia

E172 - Iron oxides and iron hydroxides

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:pate-de-e472b, fr:emulsifiant-stabilisant, fr:feuillantine, fr:amandes-cacao-maigre-en-poudre, fr:colorants-pour-les-decors
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Non-vegan
Non-vegan ingredients: Whole milk powder, Sterilized cream, Cream
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:pate-de-e472b, fr:emulsifiant-stabilisant, Candied orange peel, fr:feuillantine, fr:amandes-cacao-maigre-en-poudre, fr:colorants-pour-les-decors
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sucre, pâte de cacao, poudre de LAIT entier, beurre de cacao, pâte de e472b, NOISETTES, NOISETTES, crème stérilisée (crème de LAIT, émulsifiant stabilisant (carraghénanes)), écorces d'oranges confites (écorces d'oranges, sucre, sirop de glucose, dextrose), sirop de sucre inverti, AMANDES effilées, sirop de glucose, émulsifiant (lécithine de SOJA), feuillantine, stabilisant (sorbitol), AMANDES cacao maigre en poudre, arôme naturel de vanille, café, arôme naturel de caramel, sel, colorants pour les décors (e171, e172)
Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.76190476190476 - percent_max: 100

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 50

poudre de LAIT entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 33.3333333333333

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 25

pâte de e472b -> fr:pate-de-e472b - percent_min: 0 - percent_max: 20

NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 16.6666666666667

NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 14.2857142857143

crème stérilisée -> en:sterilized-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 12.5

crème de LAIT -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 12.5

émulsifiant stabilisant -> fr:emulsifiant-stabilisant - percent_min: 0 - percent_max: 6.25

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

écorces d'oranges confites -> en:candied-orange-peel - percent_min: 0 - percent_max: 11.1111111111111

écorces d'oranges -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 11.1111111111111

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.55555555555556

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.7037037037037

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.77777777777778

sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

AMANDES effilées -> en:flaked-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 9.09090909090909

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 7.69230769230769

lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 7.69230769230769

feuillantine -> fr:feuillantine - percent_min: 0 - percent_max: 7.14285714285714

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 6.66666666666667

sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

AMANDES cacao maigre en poudre -> fr:amandes-cacao-maigre-en-poudre - percent_min: 0 - percent_max: 6.25

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0 - percent_max: 5

arôme naturel de caramel -> en:natural-caramel-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0

colorants pour les décors -> fr:colorants-pour-les-decors - percent_min: 0 - percent_max: 0

e171 -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

e172 -> en:e172 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.37165178571429, rounded value: 2.4)

Negative points: 26

Energy: 6 / 10 (value: 2213, rounded value: 2213)

Sugars: 10 / 10 (value: 45.6, rounded value: 45.6)

Saturated fat: 10 / 10 (value: 16.1, rounded value: 16.1)

Sodium: 0 / 10 (value: 0, rounded value: 0)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (32.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (16.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (45.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Bonbons
Energy	2,213 kj (529 kcal)	-
Fat	32.8 g	+2%
Saturated fat	16.1 g	-8%
Carbohydrates	48.4 g	-7%
Sugars	45.6 g	-2%
Fiber	0 g	-100%
Proteins	7.4 g	+25%
Salt	0 g	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.372 %

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on November 5, 2017, 12:43:34 PM CET by kiliweb
Last edit of product page on July 7, 2023, 8:59:00 PM CEST by naruyoko.
Product page also edited by moon-rabbit, openfoodfacts-contributors, roboto-app, yuka.SHFZdkNmZ2h1c0FneHRnQW96YU8rdU5ZNTd1YmNFNkhGOUJCSVE9PQ, yuka.UuB_HMWIG-UEOfb904wa5BniKPz6Pc1jOltXow, yuka.sY2b0xO6T85zoF3NwEKvlk9HXMrCmy-aJhzluR2yxf6IdrDmRuN33KTzL6g.

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Chocolat - Jours Heureux - 500 g