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Chorizo Doux - Eco+ - 250 g

Chorizo Doux - Eco+ - 250 g

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Barcode:
3450970124072(EAN / EAN-13)

Quantity: 250 g

Brands: Eco+

Categories: Meats and their products, Meats, Prepared meats, Cured sausages, Chorizo, fr:Chorizo doux

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score E

    Bad nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 36/55

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      Energy

      5/10 points (1992kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (3.9g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      20/20 points (5.1g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 36 (36 - 0)

      Nutri-Score: E

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:chorizo-doux
    Energy 1,992 kj
    (476 kcal)
    +15%
    Fat 42 g +21%
    Saturated fat 17 g +22%
    Carbohydrates 4.5 g +72%
    Sugars 3.9 g +164%
    Fiber 0.5 g +23%
    Proteins 20 g -9%
    Salt 5.1 g +55%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

  • icon

    16 ingredients


    French: Chorizo choix NGRéO\ENTS gras de porc (origine : sel ; lactose ; plantes ; sucre ; dextrose ; C301, E250, E252 ; : boyau naturel de porc ; conservaieurs : E202, E235. 120 g de viande de porc ont été utilisés pour fabriquer 100 g de produit / fini. Transformé er, France à partir de viande de porc en provenance de l'Union Européenne et conditionné en France. DE PRÉPARATION 1 n minutes avant
    Allergens: Milk

Food processing

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E235 - Natamycin


    Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
    Source: Wikipedia
  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:chorizo-choix-ngreo-ents-gras-de-porc, fr:c301, fr:conservaieurs, fr:fini, fr:transforme-er, fr:france-a-partir-de-viande-de-porc-en-provenance-de-l-union-europeenne-et-conditionne-en-france, fr:de-preparation-1-n-minutes-avant

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Lactose, fr:Boyau naturel de porc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Boyau naturel de porc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Chorizo choix NGRéO\ENTS gras de porc, lactose, plantes, sucre, dextrose, C301, e250, e252 (boyau naturel de porc), conservaieurs (e202), e235, fini, Transformé er, France à partir de viande de porc en provenance de l'Union Européenne et conditionné en France, DE PRÉPARATION 1 n minutes avant
    1. Chorizo choix NGRéO\ENTS gras de porc -> fr:chorizo-choix-ngreo-ents-gras-de-porc - percent_min: 7.14285714285714 - percent_max: 100
    2. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. plantes -> en:plant - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.9000000953674
    5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.9000000953674
    6. C301 -> fr:c301 - percent_min: 0 - percent_max: 3.9000000953674
    7. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9000000953674
    8. e252 -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9000000953674
      1. boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.9000000953674
    9. conservaieurs -> fr:conservaieurs - percent_min: 0 - percent_max: 3.9000000953674
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9000000953674
    10. e235 -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9000000953674
    11. fini -> fr:fini - percent_min: 0 - percent_max: 3.9000000953674
    12. Transformé er -> fr:transforme-er - percent_min: 0 - percent_max: 3.9000000953674
    13. France à partir de viande de porc en provenance de l'Union Européenne et conditionné en France -> fr:france-a-partir-de-viande-de-porc-en-provenance-de-l-union-europeenne-et-conditionne-en-france - percent_min: 0 - percent_max: 3.9000000953674
    14. DE PRÉPARATION 1 n minutes avant -> fr:de-preparation-1-n-minutes-avant - percent_min: 0 - percent_max: 3.9000000953674

Environment

Carbon footprint

Packaging

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Data sources

Product added on by kiliweb
Last edit of product page on by serpicozaure.
Product page also edited by foodvisor, openfoodfacts-contributors, roboto-app, yuka.N5R6JYGxMs8INsWN3bo32QqjNf_uEdF9HGMgow, yuka.Ua5lZtSvEN4-LfH38KsT8mmVT_vQPPZVFSUuog, yuka.V59jMO_bQsAQA_Do4L8T4COVF9zgHNYFI2YcoQ, yuka.WWZBQVBZQURxY0VCdXZjODdFclI5TXA0eTUyS1pUeW5KZEVjSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.