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Le carré camembert - Loste

Le carré camembert - Loste

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Barcode: 3466250016081 (EAN / EAN-13)

Common name: Saucisson sec sans boyau au camembert

Brands: Loste

Categories: Meats and their products, Meats, Prepared meats, Cured sausages, Dry sausages

Origin of ingredients: European Union

Manufacturing or processing places: France

Countries where sold: France

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Health

Ingredients

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    13 ingredients


    : Viande de porc (Origine : UE), camembert 5%, sel, lactose, poivre blanc, sucre, dextrose, ail, macis, conservateurs : nitrate de potassium et nitrite de sodium, ferments.
    Allergens: Milk, fr:camembert
    Traces: Celery, Eggs, Gluten, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pork meat, Camembert, Lactose
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Viande de porc, _camembert_ 5%, sel, _lactose_, poivre blanc, sucre, dextrose, ail, macis, conservateurs (nitrate de potassium, nitrite de sodium), ferments
    1. Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 80.6 - percent_max: 95
    2. _camembert_ -> en:camembert - vegan: no - vegetarian: maybe - percent_min: 5 - percent: 5 - percent_max: 5
    3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    4. _lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    5. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    8. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    9. macis -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    10. conservateurs -> en:preservative - percent_min: 0 - percent_max: 0.5
      1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      2. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25
    11. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 27, rounded value: 27)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.25, rounded value: 0.3)

    Negative points: 25

    • Energy: 5 / 10 (value: 1749, rounded value: 1749)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Sodium: 10 / 10 (value: 1520, rounded value: 1520)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (25 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dry sausages
    Energy 1,749 kj
    (418 kcal)
    +5%
    Fat 35 g +12%
    Saturated fat 13 g +7%
    Carbohydrates 0.5 g -78%
    Sugars 0.5 g -63%
    Fiber ?
    Proteins 27 g -2%
    Salt 3.8 g -18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.25 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by geodata, openfoodfacts-contributors, tacite-mass-editor, yuka.SGJnd1BMeGJnZG9ZeThJM3BoL1AzTXhwMkxpelpHbVpKdGdhSVE9PQ, yuka.VExJR1RLTVRoZkFUd2ZJNHp4M1Q0dDhyeUsrMmUwNlZFdG8rSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.