Muirapuama Gélules - Guayapi - 80 gélules de 320 mg

Ingredients

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  6 ingredients

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  : Nutrimentsingrédients : 77% de poudre de muirapuama (ptychopetalum olacoides) biologique pure et enveloppe : gélule d'origine végétale (hydroxypropylmethylcellulose).sans conservateurs.

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E464 - Hydroxypropyl methyl cellulose

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Nutrimentsingrédients (poudre de muirapuama 77% (ptychopetalum olacoides), pure et enveloppe), gélule (hydroxypropylmethylcellulose)

  1. Nutrimentsingrédients -> fr:nutrimentsingredients - percent_min: 77 - percent_max: 100
     1. poudre de muirapuama -> fr:poudre-de-muirapuama - percent_min: 77 - percent: 77 - percent_max: 77
        1. ptychopetalum olacoides -> fr:ptychopetalum-olacoides - percent_min: 77 - percent_max: 77
     2. pure et enveloppe -> fr:pure-et-enveloppe - labels: en:organic - percent_min: 0 - percent_max: 23
  2. gélule -> fr:gelule - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 23
     1. hydroxypropylmethylcellulose -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23

Nutrition

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  Missing data to compute the Nutri-Score

  Missing category

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  ⚠ ️The category of the product must be specified in order to compute the Nutri-Score.

  Could you add the information needed to compute the Nutri-Score? Add a category

  → Learn more about the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	1,610 kj (380 kcal)
  Fat	0.5 g
  Saturated fat	0.23 g
  Carbohydrates	92.1 g
  Sugars	0 g
  Fiber	?
  Proteins	1.4 g
  Salt	0.11 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Packaging

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  Packaging with a low impact

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  • Packaging parts

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    Box (Cardboard)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Paper or cardboard

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
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  Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

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  AB Agriculture Biologique

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.